Creamy Spiced Coffee Recipes

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SPICED COFFEE FRAPPE



Spiced Coffee Frappe image

Provided by Kardea Brown

Categories     beverage

Time 5m

Yield 4 servings

Number Of Ingredients 7

3 cups leftover coffee, frozen into cubes
2 cups rice milk
1/2 cup sugar
1/2 cup chocolate hazelnut spread
1 teaspoon grated fresh ginger
1/2 teaspoon ground cinnamon
1/4 teaspoon freshly grated nutmeg, plus more for garnish

Steps:

  • Add the coffee cubes, milk, sugar and hazelnut spread to a blender and buzz until smooth. Add the ginger and spices and blend until a little more until combined. Pour into 4 glasses. Grate fresh nutmeg on top.

SPICED COFFEE WITH CREAM



Spiced Coffee with Cream image

This recipe was a wonderful discovery made 50 years ago. I serve it to company or as a treat for my husband and me. -Alpha Wilson, Roswell, New Mexico

Provided by Taste of Home

Time 10m

Yield 2 servings.

Number Of Ingredients 7

1/4 cup evaporated milk
2-1/4 teaspoons confectioners' sugar
1/4 teaspoon ground cinnamon
1/8 teaspoon vanilla extract
1 cup hot strong brewed coffee
Ground nutmeg
2 cinnamon sticks

Steps:

  • Pour milk into a small bowl; place mixer beaters in the bowl. Cover and freeze for 30 minutes or until ice crystals begin to form., Add the sugar, cinnamon and vanilla; beat until thick and fluffy. Divide between two mugs; add coffee. Garnish with nutmeg and cinnamon sticks. Serve immediately.

Nutrition Facts : Calories 55 calories, Fat 2g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 32mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges

CREAMY COFFEE MIX



Creamy Coffee Mix image

A hint of cinnamon and a little sugar dress up instant coffee granules in this easy blend shared by Jane Fraser. Simply mix with boiling water for a change-of pace morning beverage. "My mother loved it," she writes from her home in Gig Harbor, Washington.

Provided by Taste of Home

Time 10m

Yield 5 servings (1 cup mix).

Number Of Ingredients 8

7 tablespoons instant coffee granules
1/4 cup powdered nondairy creamer
3 tablespoons sugar
3 tablespoons nonfat dry milk powder
1 teaspoon ground cinnamon
ADDITIONAL INGREDIENTS (for each batch):
1 cup boiling water
Cinnamon sticks, optional

Steps:

  • In a small bowl, combine the first five ingredients; mix well. Store in an airtight container in a cool, dry place for up to 2 months. Yield: 5 batches (about 1 cup total)., To prepare coffee: Contents of mix may settle during storage. Stir mix before measuring. Place 3 tablespoons coffee mix in a mug; stir in boiling water until blended. Serve with a cinnamon stick if desired.

Nutrition Facts : Calories 78 calories, Fat 1g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 33mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 0 fiber), Protein 2g protein.

CREAMY SPICED COFFEE



Creamy Spiced Coffee image

Try this lovely spiced coffee. It's wonderful served with spicy sugar cookies or gingerbread. This coffee is good both with the cream or without.

Provided by Baby Kato

Categories     Beverages

Time 20m

Yield 2 serving(s)

Number Of Ingredients 8

2 cups coffee, strong, fresh brewed
2 teaspoons orange peel
2 teaspoons lemon peel
2 cloves
1 cinnamon stick, small
1/4 teaspoon nutmeg, ground
2 teaspoons sugar (or to taste) (optional)
2 tablespoons heavy cream (whipping cream) (optional)

Steps:

  • Place all the spices and peels in coffeemaker's basket with ground coffee, when you are ready to brew coffee.
  • You will need two cups of strong brewed coffee.
  • Pour the coffee into two mugs and add the sugar and cream to coffee if using and serve hot.

Nutrition Facts : Calories 6.8, Fat 0.2, SaturatedFat 0.1, Sodium 5, Carbohydrate 1, Fiber 0.5, Sugar 0.2, Protein 0.4

SPICED COFFEE



Spiced Coffee image

I've found that those who aren't necessarily coffee fans often change their tune when they get a whiff of this chocolaty coffee drink. I like to serve up a big batch at parties. -Joanne Holt, Bowling Green, Ohio

Provided by Taste of Home

Time 2h10m

Yield 8 servings.

Number Of Ingredients 7

8 cups brewed coffee
1/3 cup sugar
1/4 cup chocolate syrup
1/2 teaspoon anise extract
4 cinnamon sticks (3 inches)
1-1/2 teaspoons whole cloves
Additional cinnamon sticks, optional

Steps:

  • In a 3-qt. slow cooker, combine coffee, sugar, chocolate syrup and extract. Place cinnamon sticks and cloves on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. Add to slow cooker. Cook, covered, on low 2-3 hours., Discard spice bag. If desired, serve coffee with cinnamon sticks.

Nutrition Facts : Calories 64 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 15g carbohydrate (13g sugars, Fiber 0 fiber), Protein 0 protein.

SPICED CREAM COFFEE



Spiced Cream Coffee image

Make and share this Spiced Cream Coffee recipe from Food.com.

Provided by Alia55

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

3/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 tablespoon sugar
1/2 cup whipping cream
1 1/2 cups coffee
2 teaspoons chocolate syrup

Steps:

  • Whip the cream with the sugar, nutmeg and 1/4 teaspoon of the cinnamon.
  • Divide coffe into 2 cups.
  • Add a teaspoon of chocolate syrup and a 1/4 teaspoon of cinnamon to each cup.
  • Top with spiced whipped cream.

Nutrition Facts : Calories 258.7, Fat 22.7, SaturatedFat 14, Cholesterol 81.6, Sodium 46.2, Carbohydrate 13.4, Fiber 0.7, Sugar 8.5, Protein 1.7

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