Creamy Parmesan Dressing Recipes

EASY CREAMY GARLIC PARMESAN SAUCE

Steps:

• Melt the butter in a pan set over medium heat.
• Grate the garlic into the pan with a microplane (or mince finely with a knife) and allow to cook gently for a minute until fragrant.
• Pour the cream into the pan then bring to a gentle simmer.
• Add the lemon juice and Parmesan then season with salt and pepper and simmer for a few minutes until the sauce easily coats the back of a spoon.
• aste then adjust seasoning if necessary and serve.

PARMESAN PEPPERCORN DRESSING

Steps:

• In a medium bowl, whisk together the mayonnaise, Greek yogurt, grated Parmesan cheese, red wine vinegar, Dijon mustard, garlic powder, salt, black pepper and water until a creamy dressing forms.
• Taste and if you'd like a bolder pepper flavor, add more ground black pepper to taste. Store refrigerated up to 1 to 2 weeks.

CREAMY, LEMONY, PEPPER-PARMESAN DRESSING ON ROMAINE LETTUCE SALAD

Steps:

• Combine the mayonnaise, lemon zest (grated yellow part of lemon) and lemon juice. To get the juice out of a lemon, heat it up in microwave for 10 seconds on high. Cut the lemon across in half. Squeeze the lemon halves while holding them upright over the dressing bowl so that the seeds stay with the lemon halves, not in the dressing! Add pepper to the dressing bowl, too. Whisk the dressing and pour in the extra-virgin olive oil while you whisk. If you pour in a slow, steady stream, 3 tablespoons of extra-virgin olive oil will pour out in a count to the number six. Once the oil is combined with the acid (the lemon juice) and the mayonnaise, you can switch utensils and stir in the cheese and a pinch of salt with a spoon or rubber spatula.
• Chop up the lettuce into 2-inch pieces. Place the lettuce in a salad bowl and top with the dressing when you are ready to serve dinner.

CREAMY LEMON-PARMESAN SALAD DRESSING

Steps:

• Combine mayonnaise, olive oil, lemon juice, Parmesan cheese, milk, lemon zest, pepper, and salt in a glass mason jar. Secure lid and shake until dressing is well combined. Store in the refrigerator.

PARMESAN SALAD DRESSING

Steps:

• In a large bowl, combine all ingredients. Refrigerate, covered, until serving.

CREAMY PARMESAN DRESSING

Steps:

• Combine all ingredients in a bowl and whisk to combine.
• Alternatively, place ingredients in a glass jar, cover, and shake to combine.

CREAMY PARMESAN DRESSING LIKE BRIO'S

Steps:

• In a mixing bowl add buttermilk, mayonnaise and sour cream. Mix with a wire whisk. Once completely blended, add the remaining ingredients and mix well. Refrigerate immediately. Dressing should keep for 3 to 4 days,.