Creamy Fruit Ambrosia Recipes

AMBROSIA SALAD

Ambrosia Salad image

During last-minute menu planning, I often include this classic ambrosia salad recipe because I keep the ingredients on hand. -Judi Bringegar, Liberty, North Carolina

Provided by Taste of Home

Categories Lunch Side Dishes

Time 10m

Yield 4 servings.

Number Of Ingredients 5

Ingredients

1 can (15 ounces) mandarin oranges, drained
1 can (8 ounces) pineapple tidbits, drained
1 cup miniature marshmallows
1 cup sweetened shredded coconut
1 cup sour cream

Steps:

In a large bowl, combine the oranges, pineapple, marshmallows and coconut. Add sour cream and toss to mix. Cover and refrigerate for several hours.

Nutrition Facts :

AMBROSIA

Ambrosia image

Try Alton Brown's take on the Southern classic ambrosia, a holiday fruit salad with clementines, pineapples, maraschino cherries and even marshmallows.

Provided by Alton Brown

Categories dessert

Time 2h30m

Yield 6 servings

Number Of Ingredients 9

Ingredients

1/2 cup heavy cream
1 tablespoon sugar
4 ounces sour cream
6 ounces homemade mini marshmallows, approximately 3 cups
1 cup clementine orange segments, approximately 6 clementines
1 cup chopped fresh pineapple
1 cup freshly grated coconut
1 cup toasted, chopped pecans
1/2 cup drained maraschino cherries

Steps:

Place the cream and sugar into the bowl of a stand mixer with the whisk attachment and whip until stiff peaks are formed. Add the sour cream and whisk to combine. Add the marshmallows, orange, pineapple, coconut, pecans and cherries and stir to combine. Transfer to a glass serving bowl, cover and place in the refrigerator for 2 hours before serving.

AMBROSIA FRUIT SALAD

Ambrosia Fruit Salad image

EASY EASY EASY. If you like maraschino cherries you can use them, if not remember there are maraschino cherries in your fruit cocktail. Also, a little juice from the maraschino cherries will color your fruit salad a festive red.

Provided by Kimberley Teal

Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes

Time 45m

Yield 12

Number Of Ingredients 10

Ingredients

1 (8 ounce) container frozen whipped topping, thawed
2 ½ cups shredded coconut
½ cup chopped walnuts
1 (8 ounce) can fruit cocktail, drained
1 (8 ounce) can pineapple chunks, drained
1 (11 ounce) can mandarin oranges, drained
3 cups miniature marshmallows
1 (10 ounce) jar maraschino cherries, drained
1 teaspoon ground nutmeg
1 teaspoon ground cinnamon

Steps:

In a large bowl, combine the whipped topping, coconut, chopped nuts, fruit cocktail, pineapple, mandarin oranges, marshmallows, cherries, nutmeg and cinnamon. Mix together well and refrigerate for 30 to 45 minutes.

Nutrition Facts : Calories 274.1 calories, Carbohydrate 41.3 g, Fat 12.4 g, Fiber 2.8 g, Protein 1.9 g, SaturatedFat 8.5 g, Sodium 62.3 mg, Sugar 23.7 g

FRUIT AMBROSIA

Fruit Ambrosia image

Provided by Food Network

Categories dessert

Time 7m

Yield 10 servings

Number Of Ingredients 7

Ingredients

2 cans chunky pineapple
2 cans fruit cocktail
2 cans tropical fruit cocktail
4 cans mandarin oranges
1 large container sour cream
1 bag miniature marshmallows
1 small jar Maraschino cherries

Steps:

Drain the liquid from all the cans of fruit. Thin the sour cream with whichever fruit juice you would like. Mix all the ingredients together with the thin sour cream.

AMBROSIA FRUIT SALAD WITH SOUR CREAM DRESSING

Ambrosia Fruit Salad With Sour Cream Dressing image

This ambrosia salad with sour cream recipe makes a delicious and super easy holiday salad. Pineapple and coconut give it a tropical flavor twist.

Provided by Diana Rattray

Categories Dessert Dinner Lunch Side Dish Salad

Time 2h30m

Yield 6

Number Of Ingredients 9

Ingredients

1 cup mixed fruit chunks or fruit cocktail, drained
1/2 cup Mandarin orange sections
1/2 cup pineapple tidbits
1/4 cup maraschino cherries , halved
1/4 cup red seedless grapes
1/2 cup miniature marshmallows
3/4 cup sour cream, or as desired
1/4 cup flaked coconut, for garnish
6 leaves lettuce (or mixed greens)

Steps:

Gather the ingredients.
Combine the drained fruits, marshmallows, sour cream, and coconut, mixing gently but thoroughly in a medium bowl.
Cover and refrigerate the fruit salad until thoroughly chilled.
Serve the salad on lettuce leaves or mixed greens.

Nutrition Facts : Calories 167 kcal, Carbohydrate 27 g, Cholesterol 17 mg, Fiber 3 g, Protein 3 g, SaturatedFat 4 g, Sodium 57 mg, Sugar 21 g, Fat 7 g, ServingSize 6 servings, UnsaturatedFat 0 g

CREAMY FRUIT AMBROSIA

Creamy Fruit Ambrosia image

Make and share this Creamy Fruit Ambrosia recipe from Food.com.

Provided by Derf2440

Categories Dessert

Time 5m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

4 cups cubed fresh pineapple
2 cups peeled, coarsely chopped fresh peaches
1 (8 ounce) carton low-fat vanilla yogurt
1/4 cup peach preserves
2 tablespoons shredded coconut
1 tablespoon finely chopped pecans

Steps:

Combine pineapple and peaches in a large bowl, cover and chill.
Combine yogurt and preserves,stir well.
Spoon 1 cup fruit mixture into each of 6 individual dessert dishes, top each with 2 1/2 tablespoons yogurt mixture, 1 teaspoon coconut and 1/2 teaspoon pecans.

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