Creamy Caesar Salad Dressing Pampered Chef Recipes

CREAMY CAESAR SALAD DRESSING-PAMPERED CHEF

Steps:

• Whisk together lemon juice, worcestershire sauce, mustard, black pepper & garlic.
• Add mayo; whisk until smooth.
• While whisking add oil. Whisk until blended.
• Stir in parmesan cheese.

CHICKEN CAESAR SALAD PIZZA, PAMPERED CHEF

Steps:

• Roll out and bake pizza crust according to package directions.
• In a small mixing bowl, combine 1/4 cup parmesan cheese with the Caesar dressing, lemon pepper seasoning, and garlic. Mix well.
• In a medium mixing bowl, combine cream cheese and half of the dressing mixture. Mix well. Fold in half of the diced chicken.
• Place lettuce, bell pepper, and olives into a bowl and add remaining dressing mixture. Toss to coat.
• Spread cream cheese mixture onto cooled pizza crust. Top with lettuce mixture, then arrange remaining chicken over the salad. Sprinkle on the remaining parmesan cheese and top with freshly ground pepper.
• Slice with a pizza cutter and serve immediately.

THICK AND CREAMY CAESAR SALAD DRESSING

Steps:

• Place all except oil and mayonnaise in food processor or blender and process until smooth.
• While processor is running add oil VERY SLOWLY and process until thick and creamy (about 4-5 minutes).
• Pour into bowl and add 1/4 cup of mayonnaise and blend thoroughly with a fork.
• Taste and adjust seasonings to your taste (sometimes I like to add a couple more tablespoons of Parmesan cheese).
• Cover and chill until ready to use.