Creamy Banana Split Salad Recipes

BANANA SPLIT SALAD

Banana Split Salad image

This is a recipe handed down by my mom, and it's now a hit at my house. Because it's frozen, it can be made well in advance. I find that especially nice when I'm planning a party. -Shelly Korell, Bayard, Nebraska

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 12-15 servings.

Number Of Ingredients 8

Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup sugar
1 can (20 ounces) crushed pineapple, drained
1 package (10 ounces) frozen sliced strawberries in syrup, thawed
2 medium firm bananas, chopped
1 carton (12 ounces) frozen whipped topping, thawed
1 cup chopped walnuts
Red food coloring, optional

Steps:

In a large bowl, beat the cream cheese and sugar until smooth. Stir in pineapple, strawberries and bananas. Fold in the whipped topping, walnuts and food coloring if desired. , Pour into an oiled 13x9-in. dish. Cover and freeze until firm, at least 3 hours. , Remove from the freezer 30 minutes before serving.

Nutrition Facts : Calories 247 calories, Fat 14g fat (7g saturated fat), Cholesterol 17mg cholesterol, Sodium 46mg sodium, Carbohydrate 28g carbohydrate (21g sugars, Fiber 1g fiber), Protein 4g protein.

CREAMY BANANA SPLIT SALAD

Creamy Banana Split Salad image

This will remind you of a banana split... only a bit healthier. Another Easy and fun salad. You may want to omit some of the ingredients or add others to your family's liking. My grandchildren love to help in the kitchen and this is a recipe that I let them help with... and that way they all get a spoon to lick when it is done!

Provided by Colleen Sowa @colleenlucky7

Categories Fruit Desserts

Number Of Ingredients 8

Ingredients

1/2 cup(s) each: green, red and black (seedless grapes) (cut in half)
1 cup(s) each: blueberries, strawberries (sliced), raspberries
1 can(s) (15 ounces) mandarin oranges (drained)
1 jar(s) maraschino cherries (drained well)
1 can(s) (20 ounces) crushed pineapple
1 large package instant jell-o banana cream pudding
1 large container cool whip topping
1/2 cup(s) roasted pecans chopped

Steps:

In large bowl mix together with a spoon, the pudding package with the cool whip and nuts. Fold in the remaining ingredients. Refrigerate until ready to serve.
This is a picnic and party favorite that is served from the large bowl, or in individual serving dishes. I sometimes garnish with a sprig of mint or with one or more of the ingredients in the recipe. *** a variation: add chocolate chips or bits of Snickers bars (chopped). Really reminds you of a banana split...
You can change this by adding less of some ingredients and more of others... or by adding other fruits of your choice! ox

CREAMY BANANA LETTUCE SALAD

Creamy Banana Lettuce Salad image

Nancye Thompson of Paducah, Kentucky dresses up salad greens with fruit, nuts and a yummy banana dressing.

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 2 servings.

Number Of Ingredients 7

Ingredients

1 large firm banana, sliced
1/2 teaspoon lemon juice
3 tablespoons mayonnaise
1/2 teaspoon sugar
2 cups torn mixed salad greens
5 fresh strawberries, sliced
1 tablespoon salted peanuts, chopped

Steps:

Lightly toss banana slices with lemon juice. Place 1/4 cup in a small bowl; mash. Stir in the mayonnaise and sugar. In a salad bowl, combine the greens, strawberries and remaining banana slices; toss. Top with banana dressing; sprinkle with peanuts.

Nutrition Facts : Calories 124 calories, Fat 3g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 214mg sodium, Carbohydrate 24g carbohydrate (16g sugars, Fiber 4g fiber), Protein 3g protein.

BANANA SPLIT FRUIT SALAD

Banana Split Fruit Salad image

Let these whimsical parfaits celebrate the end of a work week and the beginning of a wonderful weekend! Watermelon, bananas and raspberries make for a tasty and healthy treat. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 5

Ingredients

2 medium bananas
1/4 medium seedless watermelon
1 carton (6 ounces) vanilla custard-style yogurt
1 cup fresh raspberries
1/4 cup chopped walnuts

Steps:

Cut each banana in half widthwise. Cut each half into four pieces lengthwise. Using an ice cream scoop, scoop four balls from watermelon (save remaining melon for another use). , Arrange four banana pieces in each shallow dessert bowl; top with watermelon. Spoon yogurt over melon. Sprinkle with raspberries and walnuts. Serve immediately.

Nutrition Facts : Calories 248 calories, Fat 6g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 35mg sodium, Carbohydrate 54g carbohydrate (38g sugars, Fiber 6g fiber), Protein 6g protein.

BANANA SPLIT SALAD

Banana Split Salad image

Make and share this Banana Split Salad recipe from Food.com.

Provided by shawnajean

Categories Dessert

Time 10m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

1 (14 ounce) can sweetened condensed milk
1 (12 ounce) container frozen whipped topping, thawed
1 (21 ounce) can cherry pie filling
3 medium bananas, sliced
1 (8 ounce) can crushed pineapple, drained
1/2 cup pecans, chopped
1/2 cup shredded sweetened flaked coconut
1 cup strawberry, sliced fresh

Steps:

In a large bowl, combine milk and whipped topping until well blended.
Fold in next 6 ingredients, and chill until ready to serve.
Garish with pecans, coconut, and strawberry, if desired.

Nutrition Facts : Calories 519.5, Fat 22.4, SaturatedFat 14.4, Cholesterol 16.9, Sodium 103.3, Carbohydrate 77.4, Fiber 3.1, Sugar 50, Protein 6.2

BANANA SPLIT SALAD

Banana Split Salad image

Make and share this Banana Split Salad recipe from Food.com.

Provided by sherri H

Categories Low Protein

Time 2h15m

Yield 6-8 cups, 8-10 serving(s)

Number Of Ingredients 6

Ingredients

8 ounces cream cheese
1/4 cup sugar
20 ounces crushed pineapple (drained)
10 ounces frozen strawberries (sliced)
2 bananas (chopped)
16 ounces Cool Whip

Steps:

Place chopped bananas in strainer and drizzle 7-up over them so they don't brown.Blend cream cheese and sugar with mixer. Fold in pineapple, strawberries, bananas and cool whip.
Freeze for 2-3 hours. serve.

Nutrition Facts : Calories 384.6, Fat 24.4, SaturatedFat 18.6, Cholesterol 31.2, Sodium 99.8, Carbohydrate 41.2, Fiber 2.1, Sugar 34.8, Protein 3.6

FROZEN BANANA SPLIT SALAD

Frozen Banana Split Salad image

Make and share this Frozen Banana Split Salad recipe from Food.com.

Provided by ratherbeswimmin

Categories Dessert

Time 15m

Yield 12 serving(s)

Number Of Ingredients 8

Ingredients

5 bananas, mashed
2 teaspoons lemon juice
1 1/2 cups sugar
1/2 cup chopped maraschino cherry
1 1/2 cups chopped pecans
1 (8 ounce) can crushed pineapple, drained
1 (8 ounce) carton light sour cream
2 (8 ounce) cartons Cool Whip

Steps:

Mix all ingredients together and pour into a 13x9 inch dish.
Garnish with cherries and pecans.
Freeze 4 hours before serving.

Nutrition Facts : Calories 392.1, Fat 21.6, SaturatedFat 10.4, Cholesterol 6.6, Sodium 23.6, Carbohydrate 51.2, Fiber 2.7, Sugar 43, Protein 3

BANANA SPLIT FLUFF

Banana Split Fluff image

This pretty pink mixture, rich with yummy fruit and nuts, is sure to disappear in a hurry. It's a sweet and speedy treat that can be served as a dessert or salad. -Anne Powers, Munford, Alabama

Provided by Taste of Home

Categories Desserts Lunch Side Dishes

Time 10m

Yield 10 servings.

Number Of Ingredients 6

Ingredients

1 can (14 ounces) sweetened condensed milk
1 carton (12 ounces) frozen whipped topping, thawed
1 can (21 ounces) cherry pie filling
3 medium firm bananas, cut into chunks
1 can (8 ounces) crushed pineapple, drained
1/2 cup chopped nuts

Steps:

In a large bowl, combine the milk and whipped topping until well blended. Fold in pie filling, bananas, pineapple and nuts.

Nutrition Facts : Calories 374 calories, Fat 13g fat (8g saturated fat), Cholesterol 13mg cholesterol, Sodium 62mg sodium, Carbohydrate 58g carbohydrate (49g sugars, Fiber 2g fiber), Protein 5g protein.

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