Crazy Crunch Recipes

KARO CRAZY CRUNCH RECIPE - (4/5)

Steps:

• Melt butter, syrup and sugar in pan. Stir steadily until it comes to a boil. Boil on medium heat until mixture turns a light caramel color (about 15 minutes). Remove from heat and add vanilla. Pour over popped corn, nuts, gumdrops and M & M's. Mix and spread to dry on cookie sheets.

KARO CRAZY CRUNCH

Steps:

• Mix popped popcorn and nuts on cookie sheet or in a bowl.
• Combine sugar, margarine and karo in 1 1/2 quart saucepan.
• Bring to a boil over medium heat stirring occasionally for 10-15 minutes or till mixture turns a light caramel color.
• Remove from heat.
• Stir in the vanilla.
• Pour over popcorn and nuts.
• Mix and coat well.
• Spread out to dry.
• When dry break apart.
• Store in tightly covered container.
• You can omit the nuts and add more popcorn.

CRAZY CRUNCH

Steps:

• Spread popcorn and nuts in shallow roasting pan; set aside.
• Mix together sugar, margarine and corn syrup in 2-quart saucepan; cover and cook over medium heat, stirring constantly, until mixture boils.
• Continue boiling, stirring occasionally, until temperature on candy thermometer reaches 290 F., or until small amount of syrup dropped into very cold water separates into threads which are hard but not brittle.
• Remove from heat and stir in vanilla; pour over popped corn mixture, stirring to coat well.
• Spread out to cool. Break into pieces and store in tightly covered container.

CRAZY CRUNCH

Steps:

• Mix popped corn, pecans and almonds in a large bowl or pan.
• Mix sugar, corn syrup and butter is a heavy pan and cook over medium heat stirring constantly for 10-15 minutes until mixture is a light Carmel color. (Approximately 260 degrees F. on a candy thermometer.) Remove from heat and mix in vanilla extract. Stir well.
• Drizzle hot mixture over the popped corn and nut mixture. Stir all ingredients to insure that popped corn is coated with Carmel and all the nuts are stuck to the mixture.
• Spread mixture onto waxed paper for cooling.
• After mixture is cooled, break into bite-sized pieces.