Cranberry Garlic Sauce Recipes
CRANBERRY GARLIC SAUCE
I love cranberries! I came across a handwritten cookbook featuring nothing but cranberry recipes and this one is my favorite. I use it as a topping for baked brie, a side to any pork dish and of course the standard, turkey.
Provided by thistleridge
Categories Sauces
Time 25m
Yield 1 1/2 cups
Number Of Ingredients 7
Steps:
- Mince garlic and ginger.
- Saute garlic & ginger in olive oil till soft.
- Add soy and vinegar and bring to a boil.
- Simmer 3 minutes.
- Stir in cranberry sauce, honey and sesame oil.
- Bring to a boil again then back to a simmer.
Nutrition Facts : Calories 636.9, Fat 3.8, SaturatedFat 0.6, Sodium 4113.7, Carbohydrate 150.2, Fiber 4.3, Sugar 139.9, Protein 9
SPICED CRANBERRY SAUCE
While this spicy cranberry sauce is simmering, the wonderful fragrance of the spices brings back happy memories of when my mother made it for the holidays. My husband and three sons are glad I'm carrying on her tradition! -Allison Thompson, Lansing Michigan
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 2 cups.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, until the berries pop and mixture is thickened, about 30 minutes. Cool. Transfer to a serving bowl; cover and refrigerate until chilled.
Nutrition Facts :
FRESH CRANBERRY SAUCE
A great side dish for Thanksgiving dinner. It can be used as filling for cranberry/cream cheese tarts and also makes a great topping on bagels, corn bread, or cheesecake. Pour into a serving dish or jars and cover. The pectin in the cranberries will make the cranberry sauce gel as it cools. I usually use a fork to mix it up which will make it more pliable.
Provided by Josef Plavjak
Categories Side Dish
Time 20m
Yield 16
Number Of Ingredients 3
Steps:
- Bring water to a boil in a saucepan; add sugar and cook until sugar is dissolved, about 5 minutes. Mix cranberries into the sugar water; bring to a boil, reduce heat to low, and simmer until desired consistency is reached, about 10 minutes.
Nutrition Facts : Calories 58 calories, Carbohydrate 15.1 g, Fiber 1 g, Protein 0.1 g, Sodium 0.9 mg, Sugar 13.3 g
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