Cranberry Cream Delight Recipes

FLUFFY CRANBERRY DELIGHT

Fluffy Cranberry Delight image

This was originally my daughter's recipe, and she or I will make it for one or more of our holiday get-togethers. It can be served as a fruit salad along with the meal or as a light dessert. It's particularly pretty in a cut-glass bowl on a buffet. -Ruth Bolduc, Conway, New Hampshire

Provided by Taste of Home

Categories Desserts Lunch

Time 20m

Yield 10 servings.

Number Of Ingredients 9

Ingredients

4 cups cranberries
1-1/2 cups sugar
3/4 cup water
1 envelope unflavored gelatin
1/4 cup lemon juice
2 tablespoons orange juice
1-1/2 cups heavy whipping cream
3 tablespoons confectioners' sugar
1 teaspoon vanilla extract

Steps:

In a saucepan, bring the cranberries, sugar and water to a boil. Reduce heat and cook until berries burst. Strain through a food mill or sieve into a large bowl. , Stir in the gelatin, lemon juice and orange juice. Cool until mixture coats the back of a spoon. , In a small bowl, whip cream until soft peaks form. Add confectioners' sugar and vanilla; beat until stiff peaks form. Fold into cranberry mixture. Chill until set.

Nutrition Facts : Calories 273 calories, Fat 13g fat (8g saturated fat), Cholesterol 49mg cholesterol, Sodium 16mg sodium, Carbohydrate 39g carbohydrate (36g sugars, Fiber 2g fiber), Protein 2g protein.

5-MINUTE CRANBERRY FLUFF

5-Minute Cranberry Fluff image

The perfect easy side dish or dessert, this Cranberry Fluff combines seasonal fruit, Cool Whip, and sweet marshmallows for 5-minute recipe that your friends and family will love!

Provided by Blair Lonergan

Categories Dessert Side Dish

Time 5m

Number Of Ingredients 6

Ingredients

2 (20 ounce) cans pineapple tidbits, well drained
1 (14 ounce) can whole berry cranberry sauce
2 (11 ounce) cans mandarin oranges, well drained
½ cup chopped pecans
2 cups miniature marshmallows
1 (8 ounce) carton Cool Whip, thawed

Steps:

In large bowl, combine pineapple, cranberry sauce, oranges, pecans, and marshmallows. Gently fold in Cool Whip
Serve immediately or cover and refrigerate until ready to serve.

Nutrition Facts : ServingSize 1 /8 of the recipe, Calories 282 kcal, Carbohydrate 57 g, Protein 2 g, Fat 6 g, SaturatedFat 1 g, Cholesterol 4 mg, Sodium 46 mg, Fiber 3 g, Sugar 46 g

CRANBERRY CREAM DELIGHT

Cranberry Cream Delight image

This is a side dish requested every year by my family to serve with the turkey for Thanksgiving.Even if we go to a friend's or family's house, I have to make it.

Provided by ALEKSANDRA B.

Categories Fruit Sides

Time 50m

Number Of Ingredients 3

Ingredients

1(14 oz) can(s) whole berry cranberry sauce
1(3oz) pkg strawberry gelatin (powder)
1(8oz) pkg whipped topping

Steps:

1. Mix all ingredients.Pour to one glass or your favorite dish.Put to the freezer.
2. To take the cranberry cream out of the prep dish, put the bottom of the dish into hot water for a few seconds. So the cream can come out easily.

CRANBERRY DELIGHT SPREAD

Cranberry Delight Spread image

Make and share this Cranberry Delight Spread recipe from Food.com.

Provided by Vino Girl

Categories Spreads

Time 15m

Yield 12 serving(s)

Number Of Ingredients 7

Ingredients

1 (8 ounce) package cream cheese, softened
2 tablespoons frozen orange juice concentrate, thawed
1 tablespoon sugar
2 teaspoons orange zest (zest of one orange)
1/8 teaspoon cinnamon
1/4 cup finely chopped dried cranberries
1/4 cup finely chopped pecans

Steps:

Beat cream cheese, orange juice concentrate, sugar, orange peel and cinnamon until fluffy.
Stir in cranberries and pecans.
Refrigerate at least 1 hour.
Serve with crackers.

Nutrition Facts : Calories 91.5, Fat 8.2, SaturatedFat 4.3, Cholesterol 20.8, Sodium 56.1, Carbohydrate 3.3, Fiber 0.4, Sugar 2.3, Protein 1.7

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