Craftier Than Kraft Macaroni And Cheese Recipes

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CRAFTIER THAN KRAFT MACARONI AND CHEESE



Craftier Than Kraft Macaroni and Cheese image

This doctored up version of boxed mac and cheese is quick and easy, but good enough to pass off as home-made. RECIPE CORRECTION SUBMITTED TO CORRECT TYPO ON THE MILK. :)

Provided by CookETC

Categories     Lunch/Snacks

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 (7 1/4 ounce) box Kraft macaroni and cheese (or any brand powdered cheese type mac and cheese)
2 ounces cream cheese, cubed
1/4 cup milk
2 tablespoons butter
2 ounces Velveeta cheese, cubed (or any brand processed cheese spread)
1/2 cup shredded sharp cheddar cheese
seasoning salt
parsley
garlic powder (optional)
shredded cheddar cheese, for topping (optional)
paprika

Steps:

  • Boil salted water and cook the macaroni.
  • In a microwaveble bowl, add cream cheese and milk.
  • Microwave the cream cheese and milk for about 20 or 30 seconds then stir well so that the cream cheese is melted.
  • Drain macaroni and put it back in the pot.
  • Add the powder cheese from the box, melted cream cheese/milk combination, butter, Velveeta and cheddar cheese.
  • Add seasoning salt, parsley and garlic powder (if you choose to use it).
  • Cook over medium heat until all cheese is melted (add small amounts of milk as needed to keep the consitency you like).
  • Sprinkle with paprika and serve -- OR top with more shredded Cheddar and bake at 350 degrees for about 5-7 minutes, then sprinkle with paprika before serving.

KRAFT MAC & CHEESE BEEF CASSEROLE



Kraft Mac & Cheese Beef Casserole image

Make and share this Kraft Mac & Cheese Beef Casserole recipe from Food.com.

Provided by jhaughey24

Categories     Macaroni And Cheese

Time 40m

Yield 4 serving(s)

Number Of Ingredients 8

1 (7 1/4 ounce) box kraft macaroni and cheese mix
1/4 cup milk, for the mac & cheese
4 tablespoons butter, for mac & cheese
8 ounces Hunts tomato sauce (or whichever brand you prefer)
1 lb ground beef (I prefer personally sirloin bc I don't drain after cooking)
2 cups shredded mozzarella cheese
1 pinch salt, to season beef
1 pinch pepper, to season beef

Steps:

  • Preheat Oven to 375 degrees.
  • While waiting for water to boil for mac & cheese --.
  • Cook ground beef until browned, do not drain (if Sirloin).
  • Stir in Tomato sauce w cooked beef, set aside.
  • Cook Kraft Mac & Cheese according to directions.
  • Spray a 1.5 qt dish with Pam.
  • Mix cooked Kraft Mac & Cheese and Ground Beef w Tomato mixture in dish.
  • Stir in 1 cup Mozzarella cheese & cover top w remaining cheese.
  • Put uncovered dish in preheated 375 degree oven for 25-30 minute.
  • After removing from oven, let rest for 5 min & Serve your delicious Casserole! :).

Nutrition Facts : Calories 726.1, Fat 43.5, SaturatedFat 22.3, Cholesterol 157.6, Sodium 1261.7, Carbohydrate 40.6, Fiber 2.5, Sugar 7.9, Protein 42.6

CREAM-CHEESY MACARONI AND CHEESE



Cream-Cheesy Macaroni and Cheese image

Make and share this Cream-Cheesy Macaroni and Cheese recipe from Food.com.

Provided by LorenLou

Categories     Cheese

Time 45m

Yield 12 serving(s)

Number Of Ingredients 8

1 lb elbow macaroni (or whatever you prefer)
3 tablespoons margarine
1 tablespoon flour
3 cups milk
8 ounces cream cheese (reduced-fat OK)
16 ounces sharp cheddar cheese, shredded
salt
breadcrumbs (optional)

Steps:

  • Spray a 9x13" glass casserole dish with cooking spray.
  • Set aside.
  • Cook the pasta according to package directions, in a large pot.
  • Drain, rinse, and return to the large pot.
  • Set aside.
  • In a large skillet, melt the butter over medium heat.
  • Add the flour, and cook until bubbly (about a minute).
  • Add the milk slowly, stirring after each addition and cook until slightly thickened.
  • Add the cream cheese, again stirring until completely melted.
  • Season with salt.
  • Remove from heat.
  • Carefully pour the cream cheese mixture over the pasta, stirring gently to combine.
  • Add the shredded cheddar cheese, stirring to combine.
  • Pour the mixture into the prepared casserole dish, top with bread crumbs if desired, and bake at 350 for 20 minutes.

Nutrition Facts : Calories 425.1, Fat 24.7, SaturatedFat 13.7, Cholesterol 69.1, Sodium 361.4, Carbohydrate 33, Fiber 1.2, Sugar 1.8, Protein 17.6

UPGRADED KRAFT MAC N CHEESE



Upgraded Kraft Mac N Cheese image

This recipe came from a Kraft newsletter. It's very simple, takes the 'blue box' of mac and cheese and adds just a few ingredients and steps to make it taste a bit more homemade. Note that this calls for the "dinner" Kraft mac n cheese, which is the one with the packet of cheese that you squeeze out, not the standard one with the powdered cheese. If you have to use the standard variety, use 2 boxes and add more milk or sour cream, as it tends to dry out during baking.

Provided by jaynine

Categories     Lunch/Snacks

Time 40m

Yield 5 serving(s)

Number Of Ingredients 6

1 (14 ounce) package Kraft macaroni and cheese (dinner, blue box)
1 cup shredded cheddar cheese
1/2 cup sour cream
1/4 teaspoon ground red pepper or 1/4 teaspoon black pepper
6 butter flavored crackers, crushed (like Ritz)
1 tablespoon butter or 1 tablespoon margarine, melted

Steps:

  • Preheat oven to 375°F.
  • Prepare Mac n Cheese dinner as directed on package.
  • Stir in 1/2 cup of the Cheddar cheese, the sour cream and pepper.
  • Spoon into greased 1-1/2 quart baking dish; sprinkle with remaining 1/2 cup Cheddar cheese.
  • Combine the melted butter and cracker crumbs and sprinkle over the top.
  • Bake at 375 for 20 minutes. Let stand 5 minutes before serving.

Nutrition Facts : Calories 318, Fat 21.3, SaturatedFat 10.6, Cholesterol 46.6, Sodium 584.9, Carbohydrate 21.9, Fiber 0.8, Sugar 2.8, Protein 10.1

COPYCAT KRAFT MAC AND CHEESE



Copycat Kraft Mac and Cheese image

Make and share this Copycat Kraft Mac and Cheese recipe from Food.com.

Provided by Inactive Account

Categories     One Dish Meal

Time 40m

Yield 24 cups, 24 serving(s)

Number Of Ingredients 5

48 ounces elbow macaroni
2 2/3 cups cheese, powder
32 tablespoons margarine
2 1/4 cups milk
salt

Steps:

  • Cook macaroni according to package directions. Drain and return to the pot.
  • Add margarine and mix until the margarine is melted.
  • Add cheese powder and milk, mixing until all ingredients are well combined.
  • Taste, and add salt if needed.

Nutrition Facts : Calories 415.5, Fat 20, SaturatedFat 5.8, Cholesterol 11.2, Sodium 313.4, Carbohydrate 47.4, Fiber 1.9, Sugar 1.6, Protein 11.3

TEX MEX KRAFT DINNER



Tex Mex Kraft Dinner image

Make and share this Tex Mex Kraft Dinner recipe from Food.com.

Provided by Sam 3

Categories     One Dish Meal

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 6

2 (229 g) packages Kraft macaroni and cheese
1 tablespoon butter
2 tablespoons low-fat milk
1 lb lean hamburger
1 (1 ounce) package taco seasoning
1 cup salsa

Steps:

  • Cook Kraft Dinner according to package directions, including butter and milk.
  • Meanwhile borwn hamburger.
  • Add taco seasoning.
  • Mix hamburger into Kraft Dinner.
  • Stir in salsa.

Nutrition Facts : Calories 235.3, Fat 11.5, SaturatedFat 5, Cholesterol 59.1, Sodium 939.8, Carbohydrate 14.4, Fiber 2, Sugar 2.9, Protein 18.6

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