Crabmeat Goodies Appetizer Recipes

CRABMEAT GOODIES - APPETIZER

Steps:

• 1. Scrape fine the onion and use the juices.
• 2. Mix cream cheese, Worchteshire sauce, lemon juice, mayo, onion and dash of garlic powder with mixer until smooth.
• 3. Layer the mixture on a large serving plate. Pour 3/4 bottle of chili sauce over the top.
• 4. Sprinkle the crabmeat (drain well) over the mixture.
• 5. Chop the parsley and sprinkle on top. Chill well and serve with crackers.

KING CRAB APPETIZERS

Steps:

• Preheat oven to 375 degrees F (190 degrees C). Lightly grease 12 tartlet pans.
• Divide rolls in half and press into the prepared tartlet pans. Set aside.
• In a large bowl, combine cream cheese, crab, mayonnaise, Parmesan cheese, Cheddar cheese, green onions and Worcestershire sauce. Spoon 1 teaspoon of mixture into tarts and garnish with paprika.
• Bake at 375 degrees F (190 degrees C) for 15 to 20 minutes, or until light brown. These freeze wonderfully. Just reheat before serving.

13 BEST CRAB APPETIZERS

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a crab appetizer in 30 minutes or less!

CRABMEAT APPETIZERS

Steps:

• Let butter and cheese soften to room temperature.
• Blend with rest of ingredients.
• Spread mixture on split English muffins. Put wax paper between the halves and stack in the English muffin bag.
• Freeze for at least 30 minuntes.
• Remove from freezer at least 5 minutes before using.
• Cut each half muffin into 4 pieces.
• Broil until they puff up and are bubbly and slightly golden brown.
• Serve warm.