Crab Gnocchi Recipes

CRAB GNOCCHI

CRAB GNOCCHI image

Yield 2 People

Number Of Ingredients 10

Ingredients

185g Jumbo Lump Crab
1/2 Onion
1 Garlic Glove
1/2 Shallot Clove
Double Cream
Cooked and Chilled Gnocchi
Chopped Fresh Spinach
Parmesan Cheese
Salt
Pepper

Steps:

In a large pan, simmer the onion in olive oil. Add garlic, shallots and crab and sauté for 3 minutes. Stir occasionally. Add gnocchi and cream, stirring to coat all the ingredients. Simmer on low heat for about 3 minutes, watch the cream doesn't stick. Stir in chopped spinach and add salt and pepper to taste. Serve in a bowl with parmesan cheese on top.

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