Cowboy Cookie Mix In A Jar Recipes

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COWBOY COOKIE MIX



Cowboy Cookie Mix image

Since half the fun of cookies is baking them, I give this merry-making mix as a gift. The ingredients look so pretty in a jar...and the cookies smell terrific coming out of the oven!

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield about 3-1/2 dozen.

Number Of Ingredients 13

1-1/3 cups quick-cooking oats
1-1/3 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup chopped pecans
1 cup semisweet chocolate chips
1/2 cup packed brown sugar
1/2 cup sugar
Additional Ingredients:
1/2 cup butter, melted
1 large egg, lightly beaten
1 teaspoon vanilla extract

Steps:

  • Pour oats into a wide-mouth 1-qt. glass container with a tight-fitting lid. Combine flour, baking powder, baking soda and salt; place on top of oats. Layer with pecans, chocolate chips, brown sugar and sugar, packing each layer tightly (do not mix). Cover and store in a cool, dry place for up to 6 months. Yield: 1 batch. , To prepare cookies: Pour cookie mix into a large bowl; stir to combine ingredients. Beat in butter, egg and vanilla. Cover and refrigerate for 30 minutes. , Preheat oven to 350°. Roll into 1-in. balls. Place 2 in. apart on greased baking sheets. Bake 11-13 minutes or until set. Remove to wire racks to cool.

Nutrition Facts : Calories 187 calories, Fat 9g fat (4g saturated fat), Cholesterol 22mg cholesterol, Sodium 157mg sodium, Carbohydrate 25g carbohydrate (15g sugars, Fiber 1g fiber), Protein 3g protein.

COWBOY COOKIES: A GIFT IN A JAR



Cowboy Cookies: a Gift in a Jar image

A naturally-sweetened and whole grain cowboy cookie mix in a mason jar. Make the mix for a fun gift, or bake the cookies on the spot.

Provided by Kristin Marr

Categories     Dessert

Time 34m

Number Of Ingredients 15

1 cup whole white wheat flour
1 tsp cinnamon
1 tsp allspice
1/2 tsp baking soda
1/4 tsp salt
1 cup old-fashioned rolled oats ((105g))
3/4 cup coconut sugar ((123g))
1/2 cup dried cranberries ((70g))
1/2 cup pecans (chopped (58g))
1/2 cup organic semi-sweet chocolate chips ((93g)*)
11 TB butter (softened**)
2 eggs
2 tsp pure vanilla extract (***)
1 jar Cowboy Cookie Mix (see recipe above)
quart-size mason jars (These are super expensive on Amazon. Check home stores and grocery stores for the best price. )

Steps:

  • In a small bowl, whisk together the flour, cinnamon, allspice, baking soda, and salt. Pour the mix into a quart-size mason jar (any quart-size, or slightly larger, wide mouth jar will work). I highly recommend using a funnel to pour the flour and remaining ingredients into the jar. Add the oats and sugar. Gently tap the bottom of the jar on a hard surface to compact the ingredients without compromising the individual layers. Add the cranberries and chopped pecans. Gently tap the bottom of the jar to compact the ingredients again. Finally, add the chocolate chips, tapping the jar if more room is needed. Place a lid on the jar and attach the gift tag instructions (download the printable gift tags, here).
  • Preheat the oven to 350F. In a large bowl, using a hand-mixer, beat the softened (to room temperature) butter. Mix in the eggs and vanilla extract. Pour the contents of the mason jar into the bowl, and mix everything together. Scoop the dough onto a baking sheet (I use an ice cream scooper). Bake the cookies for 12-14 minutes.

Nutrition Facts : Calories 3429 kcal, Carbohydrate 352 g, Protein 49 g, Fat 213 g, SaturatedFat 106 g, Cholesterol 668 mg, Sodium 2704 mg, Fiber 37 g, Sugar 155 g, ServingSize 1 serving

TEXAS COWBOY COOKIES IN A JAR



Texas Cowboy Cookies in a Jar image

Make and share this Texas Cowboy Cookies in a Jar recipe from Food.com.

Provided by Jellyqueen

Categories     Dessert

Time 35m

Yield 36 cookies

Number Of Ingredients 9

1 1/3 cups quick oats
1/2 cup firmly packed brown sugar
1/2 cup sugar
1/2 cup chopped pecans
1 cup chocolate chips
1 1/3 cups flour, mixed with
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt

Steps:

  • Layer ingredients in order given in a 1- quart wide mouth canning jar.
  • Press each layer firmly in place before adding next ingredient.
  • Recipe for Cowboy Cookies (to be attached with the mix):.
  • Empty jar of cookie mix into a large mixing bowl,.
  • Blend mix together.
  • Add: 1 stick butter melted, 1 large egg, slightly beaten, and 1 tsp vanilla.
  • Mix until completely blended.
  • Shape into balls the size of walnuts; place 2 inches apart on sprayed baking sheets.
  • Bake at 350° for 11-13 minutes until edges are lightly browned.
  • Cool 5 minutes on baking sheet.
  • Remove cookies to racks to finish cooling.
  • Makes 3 dozen cookies.

Nutrition Facts : Calories 83.5, Fat 2.7, SaturatedFat 1, Sodium 62.9, Carbohydrate 14.6, Fiber 0.8, Sugar 8.4, Protein 1.2

COWBOY COOKIE MIX IN A JAR



Cowboy Cookie Mix in a Jar image

Make and share this Cowboy Cookie Mix in a Jar recipe from Food.com.

Provided by Nikki Kate

Categories     Dessert

Time 11m

Yield 42 serving(s)

Number Of Ingredients 13

1 1/3 cups quick-cooking oats
1 1/3 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup chopped pecans
1 cup semi-sweet chocolate chips
1/2 cup packed brown sugar
1/2 cup sugar
1/2 cup butter or 1/2 cup margarine, melted
1 egg, lightly beaten
1 teaspoon vanilla extract
milk, if mix is dry

Steps:

  • Pour oats into wide-mouth 1 qt glass container with a tight fitting lid.
  • Combine the flour, baking powder, baking soda and salt; place on top of the oats.
  • Layer with pecans, chocolate chips, brown sugar and sugar, packing each layer tightly (do not mix).
  • Cover and store in a cool dry place for up to 6 months.
  • To prepare cookies: Pour cookie mix into a large mixing bowl; stir to combine ingredients.
  • Beat in butter, egg and vanilla. Milk if necessary.
  • Cover and refrigerate for 30 minutes.
  • Roll into 1-inch balls.
  • Place 2-inches apart on greased cookie sheeets.
  • Bake 350 degrees for 11 to 13 minutes or until set.
  • Remove to wire racks to cool.

Nutrition Facts : Calories 93, Fat 4.7, SaturatedFat 2.2, Cholesterol 10.8, Sodium 71.3, Carbohydrate 12.4, Fiber 0.7, Sugar 7.2, Protein 1.3

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