Cowboy Barbecue Sauce Recipes

COWBOY BARBECUE SAUCE

Cowboy Barbecue Sauce image

The following makes about 6 pints of BBQ Sauce. Make early in the year, and use all summer. Makes a nice gift also!

Provided by AltaCowboy

Categories Steak

Time 20m

Yield 6 pints

Number Of Ingredients 15

Ingredients

28 ounces Heinz ketchup
12 ounces chili sauce
1/3 cup Dijon mustard
1 tablespoon dry mustard
1 1/2 cups dark brown sugar
2 tablespoons fresh ground black pepper
1 1/2 cups red wine vinegar
1 cup fresh lemon juice
1/2 cup steak sauce
1/4 teaspoon Tabasco sauce
1/4 cup Worcestershire sauce
1 tablespoon soy sauce
2 tablespoons canola oil
1 (12 ounce) can beer
3 garlic cloves (crushed, not sliced)

Steps:

Bring all ingredients except garlic in sauce pan and heat to a light boil.
Remove from heat and cool.
Add garlic and stir well.
Pour into pint jars to store.
Can be kept for several weeks in the fridge, for longer storage, freeze in freezer.

Nutrition Facts : Calories 506.7, Fat 6.4, SaturatedFat 0.5, Sodium 2695.6, Carbohydrate 109.5, Fiber 5.2, Sugar 91.8, Protein 5.8

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