CLASSIC STEAKHOUSE CHEESY POTATO CASSEROLE
Made famous by an old school steakhouse in the heart of Nebraska beef country, this recipe is the real McCoy! You want to hang on to this one! It's a hearty, super-tasty crowd pleaser!
Provided by gbskitchen
Categories Side Dish
Time 1h
Number Of Ingredients 9
Steps:
- Peel and grate potatoes. Put in a greased casserole dish. Add other ingredients, stir to combine. If desired, sprinkle with additional parsley and paprika for color. Bake 30-40 minutes at 350 degrees until lightly browned.You CAN use 2 pounds of frozen hashbrowns for this casserole and bagged shredded cheese if you are short on time. This can be made ahead and baked the next day. Will need to bake a little longer if you take it straight from the fridge.
STEAKHOUSE POTATOES ROMANOFF
They say what happens in Vegas, stays in Vegas, but that's mostly because people just don't remember exactly what happened. Well, the only thing I didn't forget was this special potato gratin that Chef John Schenk taught me how to make 10 years ago at his restaurant Strip House. Not only is it the soul mate of steak, but it's also a great side dish for big holiday gatherings since you can make it the day before and bake when needed.
Provided by Chef John
Categories Side Dish Potato Side Dish Recipes Potatoes Au Gratin Recipes
Time 10h30m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Butter a casserole dish.
- Wrap each potato in foil and place on a baking sheet. Poke holes into potatoes using a knife.
- Bake in the preheated oven until very tender and easily pierced with a knife, about 1 hour and 15 minutes.
- Let potatoes cool to room temperature, at least 20 minutes. Unwrap. Cover with plastic wrap and refrigerate until completely chilled, 8 hours to overnight.
- Preheat the oven to 425 degrees F (220 degrees C).
- Shred potatoes into a large bowl using a cheese grater. Mince shallots to get 1/4 to 1/3 cup.
- Add shallots in with the potatoes; season with salt, white pepper, and cayenne. Toss with two forks until well combined. Add Cheddar cheese and mix well. Gently toss in sour cream until barely combined. Transfer mixture into the prepared baking dish, piling it up high, then patting it down very lightly.
- Bake in the preheated oven until piping hot and top is browned, 30 to 35 minutes.
Nutrition Facts : Calories 370.4 calories, Carbohydrate 29 g, Cholesterol 60.5 mg, Fat 22.9 g, Fiber 3.2 g, Protein 13.5 g, SaturatedFat 14.4 g, Sodium 979.2 mg, Sugar 1.6 g
STEAK AND POTATO CASSEROLE
This is so easy! You can make this the day before and refrigerate.Serve with crusty bread and a salad.
Provided by Cindy in PA.
Categories One Dish Meal
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degree Season meat with seasonings.
- In large skillet over medium high heat,saute the meat until well browned on all sides.
- Next,place the potatoes,onions, green peppers and mushrooms over the meat.
- Top with salad dressing, and cover with foil.
- Bake at 350 degree for 1 hour,or until potatoes are done and meat is tender.
STEAK HOUSE AU GRATIN POTATOES
These super creamy and rich restaurant style potatoes will be gobbled up fast. They are excellent as leftovers warmed up in the microwave with eggs and bacon the next day. They are not a light or low fat dish. Save this for a special occasion.
Provided by Ingalyn
Categories Side Dish Potato Side Dish Recipes Potatoes Au Gratin Recipes
Time 1h30m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking pan with butter. Spread potatoes evenly in the pan.
- Whisk together heavy cream, milk, garlic, flour, salt, and pepper in a large bowl. Pour cream mixture over the potatoes. Cover with foil.
- Bake in the preheated oven for 20 minutes, then remove the foil. Continue baking until the potatoes are easily pierced with a fork, about 40 minutes. Remove potatoes from the oven and sprinkle Cheddar cheese on top. Return to oven and bake until the cheese is melted, 5 to 10 minutes. Allow to cool for 5 minutes before serving.
Nutrition Facts : Calories 351.1 calories, Carbohydrate 23.6 g, Cholesterol 85.2 mg, Fat 24.7 g, Fiber 2.5 g, Protein 9.8 g, SaturatedFat 15.5 g, Sodium 186.6 mg, Sugar 2 g
More about "cousinos steakhouse casserole potato recipes"
STEAKHOUSE POTATO CASSEROLE - GLEN AND FRIENDS - YOUTUBE
From youtube.com
Author Glen And Friends CookingViews 140.9K
BEST POTATO CASSEROLE - COUSINO'S STEAKHOUSE - TRIPADVISOR
From tripadvisor.com
4/5 (136)Location 1842 Woodville Rd, Oregon, 43616-3160, Ohio
STEAKHOUSE POTATO CASSEROLE RECIPE - DIY JOY
From diyjoy.com
Estimated Reading Time 2 mins
POTATOES ROMANOFF | MAKE AHEAD POTATO CASSEROLE
From mantitlement.com
STEAK AND POTATO CASSEROLE - THE ROCKSTAR MOMMY
From therockstarmommy.com
COUSINO'S STEAKHOUSE POTATO CASSEROLE RECIPE | VERITAS NYC
From veritas-nyc.com
COUSINO'S STEAKHOUSE MENU AND PRICES - MENU WITH PRICE
From menuwithprice.com
COUSINO'S STEAKHOUSE - FACEBOOK
From facebook.com
25 BEST STEAK CASSEROLE RECIPES (EASY FAMILY …
From insanelygoodrecipes.com
OUR 18 BEST POTATO CASSEROLE RECIPES
From allrecipes.com
SIMPLE CUBE STEAK CASSEROLE WITH POTATOES RECIPE - THE …
From thespruceeats.com
HOW TO MAKE CHEESY STEAK AND POTATO CASSEROLE
From youtube.com
POTATO CASSEROLE RECIPES
From allrecipes.com
COUSINO'S STEAKHOUSE - TRIPADVISOR
From tripadvisor.ca
COUSINO’S STEAKHOUSE: SERVING UP THE BEST CUTS
From toledocitypaper.com
COUSINO’S STEAKHOUSE - MENU PRICES 2022
From getmenuprices.com
POTATO CASSEROLE WITH SOUR CREAM AND CHEDDAR …
From thespruceeats.com
COUSINO’S STEAKHOUSE POTATO CASSEROLE RECIPE
From villablancarestaurant.com
CASSEROLE POTATOES ARE AWESOME! - COUSINO'S STEAKHOUSE
From tripadvisor.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love