EASY SAUSAGE MUFFINS
My Easy Sausage Muffins are perfect for a grab-and-go breakfast! They're savory breakfast muffins full of sausage, eggs, and Cheddar cheese.
Provided by Lana Stuart
Categories Breakfast
Time 35m
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees. Grease a 12-cup muffin pan and set aside.
- Cook the sausage in a skillet over medium-high heat until no pink color remains. As the sausage cooks, break it up using a potato masher or large fork so that it is crumbly and loose. Drain as much fat as possible from the cooked sausage.
- In a large mixing bowl, combine the eggs, shredded cheese, cooked drained sausage and baking mix. Stir until thoroughly combined.
- Fill muffin cups about 3/4 full. Bake for approximately 20 minutes or until golden brown on top.
Nutrition Facts : ServingSize 1, Calories 217 kcal, Carbohydrate 7 g, Protein 11 g, Fat 16 g, SaturatedFat 6 g, Cholesterol 92 mg, Sodium 447 mg, Sugar 1 g, Fiber 1 g
SAUSAGE CHEESE MUFFINS
These small savory muffins are fun to serve as appetizers or at brunch. With just five ingredients, the tasty bites are easy to whip up to take to a party, the office or a friend. -Willa Paget, Nashville, Tennessee
Provided by Taste of Home
Time 40m
Yield 4 dozen mini muffins or 2 dozen regular muffins.
Number Of Ingredients 5
Steps:
- In a skillet over medium heat, cook sausage until no longer pink; drain. In a bowl, combine soup, milk, sage and sausage. Stir in the biscuit mix just until moistened. Fill greased miniature or regular muffin cups two-thirds full. Bake at 400° for 15-20 minutes or until muffins test done.
Nutrition Facts : Calories 112 calories, Fat 7g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 366mg sodium, Carbohydrate 11g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
CHEDDAR SAUSAGE BREAKFAST MUFFINS
Folks say breakfast is my specialty, and these hearty muffins fit right in with a good country breakfast.-Clyde Blount, Pearl, Mississippi
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 9
Steps:
- In a bowl, combine the dry ingredients. Combine egg, milk and butter stir into dry ingredients just until moistened. Fold in sausage and cheese., Fill greased or paper-lined muffin cups two-thirds full. Bake at 375° for 18-22 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans. Serve warm. Refrigerate leftovers.
Nutrition Facts : Calories 191 calories, Fat 10g fat (5g saturated fat), Cholesterol 43mg cholesterol, Sodium 358mg sodium, Carbohydrate 19g carbohydrate (4g sugars, Fiber 1g fiber), Protein 6g protein.
SAUSAGE BREAKFAST MUFFINS (4-INGREDIENTS)
Made with eggs, sausage, cheese, and Bisquick, these Sausage Breakfast Muffins are the perfect all-in-one breakfast. These savory breakfast muffins can easily be made ahead and are ideal for breakfast on the go and busy mornings.
Provided by Jill
Categories Breakfast
Time 40m
Number Of Ingredients 4
Steps:
- Preheat the oven to 350F degrees. Grease a 12-cup muffin pan with non-stick cooking spray; set aside.
- Crumble the sausage into a skillet over medium-high heat and cook until no longer pink. Drain off the fat and set the sausage aside to cool slightly.
- In a large mixing bowl, lightly beat the eggs. Add the shredded cheese, Bisquick, and the fully cooked sausage; mix well.
- Fill the prepared muffin cups about ¾ full with the mixture. Bake for 18-20 minutes, or until golden brown on top.
COUNTRY SAUSAGE AND CHEESE MUFFINS
A bit of trouble to make, but worth it. A meal on their own. Third runner up in the Cook's Country recipe contest. From Cook's Country Feb/March 2008 by Pamela Shank
Provided by emitpan
Categories Breakfast
Time 1h
Yield 12 muffins
Number Of Ingredients 12
Steps:
- Cook sausage over medium heat until no longer pink, about 5 minutes. Transfer to paper towel-lined plate to cool.
- Adjust oven rack to middle position and heat oven to 375.
- In the bowl of a food processor, add 2 C flour 2 1/2 T sugar, 2 t baking powder, 1 t baking soda, 1 t salt, 6 T cut butter, and 8 oz grated cheddar.
- Finely chop 1/2 red onion and 1/2 red bell pepper and add to mixture in the food processor bowl.
- Add cooled sausage to the mixture in the food processor and pulse until mixture resembles coarse meal. Transfer to large bowl.
- Whisk egg and buttermilk in mixing cup and stir into flour mixture until well combined.
- Grease and flour 12-cup muffin tin and spoon batter inches Bake until toothpick inserted into the center comes out clean. 20 to 25 minutes.
- Cool in tin for 5 minutes. Remove and serve.
More about "country sausage and cheese muffins recipes"
CHEESY SAUSAGE MUFFINS RECIPE - PILLSBURY.COM
From pillsbury.com
4.5/5 (2)Category BreakfastServings 12Total Time 40 mins
- In 10-inch skillet, cook sausage over medium-high heat 5 to 6 minutes, stirring to crumble, until no longer pink; drain.
- In large bowl, stir baking mix, cheese and red pepper. In medium bowl, beat milk, butter, mustard and egg with fork or wire whisk. Add milk mixture to baking mixture, stirring just until moistened. Stir in sausage. Spoon evenly into muffin cups.
SAVORY SAUSAGE AND CHEESE BREAKFAST MUFFINS
From domesticallycreative.com
SAUSAGE & CHEESE MUFFINS - FOOTBALL FRIDAY - PLAIN CHICKEN
From plainchicken.com
SAUSAGE MUFFINS WITH CHEESE - EASY CHEDDAR SAUSAGE …
From mamagourmand.com
COUNTRY SAUSAGE AND CHEESE MUFFINS - AMERICA'S TEST …
From americastestkitchen.com
Servings 12Category Desserts or Baked Goods, Quick Breads
GLUTEN-FREE SAUSAGE CHEESE MUFFINS | THE EAST COAST KITCHEN
From theeastcoastkitchen.com
TOP 48 BISQUICK SAUSAGE CHEESE MUFFINS RECIPE RECIPES
From hawkins.motoretta.ca
OLD ENGLISH SAUSAGE MUFFINS - PLAIN CHICKEN
From plainchicken.com
10 BEST SAUSAGE CHEESE MUFFINS BREAKFAST RECIPES | YUMMLY
From yummly.com
CREAM CHEESE SAUSAGE STUFFED BISCUITS - THE COUNTRY COOK
From thecountrycook.net
THE BEST BREAKFAST EGG MUFFINS WITH SAUSAGE FOR A QUICK MEAL
From emilyenchanted.com
SAUSAGE CHEESE GRITS MUFFINS - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
BISQUICK SAUSAGE MUFFINS - SPARKLES TO SPRINKLES
From sparklestosprinkles.com
EGG MUFFINS WITH BACON SAUSAGE CHEESE - TFRECIPES
From tfrecipes.net
CHEESE AND SAUSAGE EGG MUFFINS RECIPE - SIMPLE JOY
From simplejoy.com
BREAKFAST MUFFINS WITH SOFT BOILED EGGS SAUSAGE AND CHEESE
From tfrecipes.net
SAUSAGE-CHEESE MUFFINS RECIPE | MYRECIPES
From myrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #breakfast #pork #dietary #high-calcium #high-in-something #meat #pork-sausage #pasta-rice-and-grains
You'll also love