CORNED BEEF CABBAGE AND MACARONI CASSEROLE
The Macaroni gives this corn beef and cabbage dish a little different twist. Its easy and every one really enjoys this, especially corn beef and cabbage lovers.
Provided by jean1
Categories One Dish Meal
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375.
- Fill a large pot and bring water to boil.
- Add mararoni and cook for 5 minutes.
- Add cabbage and cook 5 minutes longer.
- Take off heat and drain well.
- Stir in onion,corned beef, undiluted soup, milk, pimiento,mustard,pepper and diced cheese.
- Mix well.
- Spread mixture evenly in casserole dish.
- Put bread crumbs over the top.
- Bake uncovered for 60 minutes, or until hot.
Nutrition Facts : Calories 514.3, Fat 20.6, SaturatedFat 7.8, Cholesterol 71.3, Sodium 1254.8, Carbohydrate 59.2, Fiber 6.4, Sugar 8.6, Protein 23.6
CORNED BEEF, CABBAGE, MACARONI BAKE
Here's a good recipe for leftovers from St. Paddy's Day. Spicy brown mustard and Cheddar cheese add zing to this tasty corned beef and cabbage bake.
Provided by Nana Lee
Categories One Dish Meal
Time 50m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F
- Spray 13x9-inch baking dish with cooking spray.
- Bring water to a boil in large saucepan over high heat.
- Add macaroni; cook 5 minutes, stirring occasionally.
- Add cabbage; cook an additional 5 minutes, stirring occasionally.
- Drain well.
- Return to saucepan; stir in corned beef and onions.
- Mix soup, milk, mustard and pepper in small bowl until well blended.
- Pour over corned beef mixture; toss to coat.
- Stir in cheese. Spoon into prepared baking dish.
- Combine bread crumbs and butter in small bowl; sprinkle over corned beef mixture.
- Bake 30 minutes, or until hot.
- NOTE:
- If using leftovers simply omit the part about cooking the cabbage.
Nutrition Facts : Calories 280.8, Fat 14.3, SaturatedFat 7.8, Cholesterol 35.2, Sodium 494.5, Carbohydrate 27.2, Fiber 1.9, Sugar 3.1, Protein 11.3
BAKED CORNED BEEF AND CABBAGE
This recipe takes time but you won't be disappointed. Give yourself a little luck o' the Irish with this Americanized version of an Irish feast. Serve with butter and Irish soda bread.
Provided by Cindy
Categories World Cuisine Recipes European UK and Ireland Irish
Time 3h20m
Yield 8
Number Of Ingredients 11
Steps:
- In a 6 quart Dutch oven, Place the beef brisket, peppercorns, garlic powder, onion, bay leaves and salt. Fill pan with water to cover everything plus one inch. Bring to a boil and cook for 20 minutes. Skim off any residue that floats to the top. Reduce heat to a simmer and cook for 2 to 3 hours, until meat can be pulled apart with a fork.
- Once the meat is done, add the cabbage, potatoes and carrots, pressing them down into the liquid. Simmer for an additional 15 minutes or until the potatoes are tender. Skim off any oil that comes to the surface. Stir in the butter and parsley. Remove the pot from the heat.
- Remove meat from the pot and place onto a serving dish and let rest for 15 minutes. Also remove vegetables to a bowl and keep warm. Slice meat on the diagonal against the grain. Serve meat on a platter and spoon juices over meat and vegetables.
Nutrition Facts : Calories 515.1 calories, Carbohydrate 49.2 g, Cholesterol 117 mg, Fat 24.4 g, Fiber 5.7 g, Protein 25.5 g, SaturatedFat 9 g, Sodium 1347.7 mg, Sugar 7.7 g
CORNED BEEF AND CABBAGE I
What's more Irish than a traditional recipe for corned beef and cabbage? Serve with mustard or horseradish if desired.
Provided by Laria Tabul
Categories Main Dish Recipes Beef Corned Beef Recipes
Time 2h35m
Yield 5
Number Of Ingredients 4
Steps:
- Place corned beef in large pot or Dutch oven and cover with water. Add the spice packet that came with the corned beef. Cover pot and bring to a boil, then reduce to a simmer. Simmer approximately 50 minutes per pound or until tender.
- Add whole potatoes and carrots, and cook until the vegetables are almost tender. Add cabbage and cook for 15 more minutes. Remove meat and let rest 15 minutes.
- Place vegetables in a bowl and cover. Add as much broth (cooking liquid reserved in the Dutch oven or large pot) as you want. Slice meat across the grain.
Nutrition Facts : Calories 839.3 calories, Carbohydrate 68.9 g, Cholesterol 147 mg, Fat 41.3 g, Fiber 12 g, Protein 49.6 g, SaturatedFat 13.1 g, Sodium 3377.5 mg, Sugar 11.4 g
CORNED BEEF CABBAGE BAKE
When I was growing up, my parents made every occasion (including St. Patrick's Day) fun by making special festive foods and playing games. I carried on that same tradition with our own children and my students. It just wouldn't be St. Patrick's Day without this delicious casserole! -Stephanie Norton, Bettendorf, Iowa
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 2 casseroles (4 servings each).
Number Of Ingredients 8
Steps:
- In a large skillet, melt butter; stir in the cabbage, onion and caraway seeds. Cover and cook over medium heat for 8-10 minutes or until cabbage is crisp-tender, stirring occasionally; set aside., Meanwhile, in a large bowl, combine the corned beef, Swiss cheese and salad dressing. Separate biscuits; place 10 biscuits in each of two ungreased 9-in. round baking pans. Press biscuits onto the bottom and halfway up the sides of pans. Add cabbage mixture; top with corned beef mixture., Bake, uncovered, at 350° for 20-25 minutes or until heated through and biscuits are golden brown. Cut into wedges.
Nutrition Facts : Calories 495 calories, Fat 23g fat (11g saturated fat), Cholesterol 80mg cholesterol, Sodium 1291mg sodium, Carbohydrate 47g carbohydrate (4g sugars, Fiber 1g fiber), Protein 26g protein.
CORNED BEEF AND CABBAGE CASSEROLE
Make and share this Corned Beef and Cabbage Casserole recipe from Food.com.
Provided by Parsley
Categories One Dish Meal
Time 1h
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350°F Lightly grease/spray a 13 x 9 baking dish and set aside.
- Cook macaroni according to package; drain and place in a large bowl with the diced corned beef and chopped cabbage; set aside.
- Meanwhile, melt butter in a saucepan.
- Saute the chopped onion and garlic in the melted butter until tender.
- Stir in the flour and stir until dissolved.
- Gradually stir in the milk.
- Stir in the cheese, mustard, salt, pepper and caraway seeds. Continue to cook, stirring often until cheese is melted and mixture thickens.
- Remove from heat and stir in the sour cream.
- Pour over the macaroni/beef/cabbage mixture and toss to evenly mix.
- Pour into the prepared 13 x 9 dish.
- Sprinkle with the crushed croutons. Dot with 2 tbsp cut up butter; optional.
- COVER and bake for 25 minutes.
- UNCOVER and bake for an additional 10-15 minutes.
Nutrition Facts : Calories 300.7, Fat 13.4, SaturatedFat 8.2, Cholesterol 40.7, Sodium 283.3, Carbohydrate 31.9, Fiber 1.9, Sugar 6.1, Protein 13.4
MACARONI AND CORNED BEEF CASSEROLE
Make and share this Macaroni and Corned Beef Casserole recipe from Food.com.
Provided by MarieRynr
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix together all ingredients except for the crumbs. Put into a greased 1 1/2 QT casserole dish. Top with the buttered crumbs and bake at 350*F for 35 to 40 minutes until bubbly and lightly browned.
CABBAGE BEEF BAKE
Make and share this Cabbage Beef Bake recipe from Food.com.
Provided by Parsley
Categories Oven
Time 1h35m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350. Lightly grease/spray a deep 13 x 9 baking dish.
- Place shredded cabbage in bottom of baking dish; set aside.
- Brown and crumble ground beef (or turkey) with the onion and red bell pepper; drain and return to the skillet.
- To the drained beef mixture, add the diced tomatoes (undrained), salt, pepper, sugar and caraway seeds. Stir together well and spread this mixture over the cabbage in the baking dish.
- In a small bowl, stir together the tomato sauce and sour cream, blending well. Spread this mixture over the beef mixture in the baking dish.
- Cover and bake for 1 hour.
- Uncover, evenly sprinkle with the 1 cup of shredded swiss cheese and bake (uncovered) for an additional 15-20 minutes.
Nutrition Facts : Calories 390.9, Fat 21.6, SaturatedFat 10.9, Cholesterol 106, Sodium 545.9, Carbohydrate 18.1, Fiber 5.3, Sugar 9.5, Protein 31.9
More about "corned beef cabbage macaroni bake recipes"
EASY BAKED CORNED BEEF AND CABBAGE | A SPICY PERSPECTIVE
From aspicyperspective.com
5/5 (19)Calories 572 per servingCategory Dinner, Main, Main Course
- Preheat the oven to 325 degrees F. Set out a large roasting pan. Rinse the corned beef brisket in cold water, then pat dry. Place it in the roasting pan.
- In a small bowl, mix the whole grain mustard, brown sugar, and black pepper. Rub the mixture over the top of the brisket. (The fatty side.)
- Sprinkle the seasoning packet in the base of the roasting pan. Pour 4 cups of water into the pan, being careful not to wash the mustard off the brisket. Then cover the top of the pan tightly with foil. Bakes for 2 hours.
- Meanwhile, cut the cabbage in half and remove the core. Cut each half into 4 wedges. Peel the onion and cut into wedges. Trim and peel the carrots. Then cut them into 2-3 inch segments.
QUICK AND EASY CORNED BEEF AND CABBAGE CASSEROLE …
From thespruceeats.com
4.2/5 (77)Total Time 1 hr 10 minsCategory Entree, DinnerCalories 373 per serving
CORNED BEEF AND CABBAGE {BAKED OR BOILED} - SIMPLY …
From simplyrecipes.com
CORNED BEEF CASSEROLE - BEAUTIFUL LIFE AND HOME
From icecreaminspiration.com
CORNED BEEF, CABBAGE, MACARONI BAKE RECIPE - EASY RECIPES
From recipegoulash.cc
CORNED BEEF AND CABBAGE - FARMER'S PROMISE
From farmerspromise.com
51 EASY AND TASTY BEEF CABBAGE SOUP RECIPES BY HOME COOKS
From cookpad.com
CROCK-POT CORNED BEEF - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
WHAT CABBAGE FOR CORNED BEEF? - DE KOOKTIPS - HOMEPAGE
From itaba.us.to
HOW DO I CUT CABBAGE FOR CORNED BEEF? - DE KOOKTIPS
From itaba.us.to
BAKED CORNED BEEF & CABBAGE RECIPE | EATINGWELL
From eatingwell.com
BEST CROCK POT CORNED BEEF AND CABBAGE RECIPE - CROCK POTS AND …
From crockpotsandflipflops.com
CORNED BEEF, CABBAGE AND MACARONI BAKE RECIPE
From recipetips.com
CORNED BEEF, CABBAGE AND MACARONI BAKE RECIPE - RECIPETIPS.COM
From recipetips.com
BEST CORNED BEEF & CABBAGE QUESADILLAS RECIPE - HOW TO MAKE …
From delish.com
CLASSIC CORNED BEEF AND CABBAGE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
INSTANT POT CORNED BEEF AND CABBAGE - COPYKAT RECIPES
From tasteofroti.net-freaks.com
10 BEST CORNED BEEF MACARONI RECIPES | YUMMLY
From yummly.com
AIR FRYER CABBAGE RECIPE & TIPS! - JOY FILLED EATS
From joyfilledeats.com
CORNED BEEF CASSEROLE RECIPE : TASTE OF SOUTHERN
From tasteofsouthern.com
HOW LONG TO COOK CORNED BEEF BRISKET IN CROCK POT? - DE …
From itaba.us.to
CORNED BEEF AND CABBAGE RECIPE - NYT COOKING
From cooking.nytimes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love