Copycat Taco Time Meat Recipes

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COPYCAT TACO BELL BEEF RECIPE



Copycat Taco Bell Beef Recipe image

Don't want to go through the drive-thru? No problem. Just whip up this copycat Taco Bell beef recipe in the comfort of your own home.

Provided by Kristen Carli,Mashed Staff

Categories     main dish

Time 20m

Number Of Ingredients 10

1 tablespoon olive oil
2 pounds ground beef
1/4 cup oats
1 teaspoon MSG such as Ac'cent
3 tablespoons chili powder
2 tablespoons salt
2 teaspoons sugar
2 teaspoons ground cumin
1/2 teaspoon onion powder
1/2 teaspoon garlic powder

Steps:

  • Place the oats in a food processor and pulse until ground into a flour.
  • In a large skillet at medium heat, pour the olive oil, then add the beef and 2 tablespoons of oat flour. Cook, breaking up with the back of a wooden spoon, until no longer pink.
  • Add MSG, chili powder, salt, sugar, cumin, onion powder, and garlic powder. Simmer over medium heat, stirring occasionally, for about 5 minutes.

Nutrition Facts : Calories 338 calories, Carbohydrate 6 g carbohydrates, Cholesterol 81 mg cholesterol, Fat 25 g fat, Fiber 2 g fiber, Protein 21 g protein, SaturatedFat 9 g saturated fat, ServingSize 0 g, Sodium 292 mg, Sugar 1 g, TransFat 1 g

TACO TIME'S SECRET BEEF SEASONING



Taco Time's Secret Beef Seasoning image

I found this recipe on Y! Answers last week and finally tried it tonight. It did not disappoint. I used burrito size tortillas. I thought maybe that Taco Time's mixture is a little wetter, but the taste is spot-on! I used about 1/4 of a large onion and used a chopper. *Update - added some water as it was warming and it definitely helped. I didn't measure, but it was at least 4 T. Just add a little at a time.

Provided by Scotland

Categories     Tex Mex

Time 20m

Yield 6 burritos, 1 serving(s)

Number Of Ingredients 6

1 tablespoon minced onion
1 1/2 teaspoons instant beef bouillon
1 teaspoon chili powder
1/4 teaspoon salt
1/8 teaspoon minced garlic (1 clove)
1/2 teaspoon ground cumin

Steps:

  • Add all ingredients in a small dish and add to one pound of cooked lean ground beef (92/8 is great). Put some mixture on a warm tortilla, add shredded colby/jack cheese, chopped tomato, shredded iceberg lettuce and sour cream.

Nutrition Facts : Calories 16.3, Fat 0.6, SaturatedFat 0.1, Sodium 647, Carbohydrate 2.9, Fiber 1.2, Sugar 0.7, Protein 0.7

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