Cool Whip Lemon Frosting Recipes
COOL WHIPPED FROSTING
A light and cool topping vaguely resembling Bavarian cream.
Provided by shirleyo
Categories Desserts Frostings and Icings
Time 15m
Yield 10
Number Of Ingredients 4
Steps:
- In a medium bowl, combine pudding mix with milk and vanilla. Mix until smooth. Gently fold in whipped topping until no streaks remain. Spread evenly over cake.
Nutrition Facts : Calories 120.7 calories, Carbohydrate 15.5 g, Cholesterol 2 mg, Fat 6.2 g, Protein 1.1 g, SaturatedFat 5.2 g, Sodium 156.9 mg, Sugar 13.7 g
COOL WHIP FROSTING
Make and share this Cool Whip Frosting recipe from Food.com.
Provided by Juanan Whiteaker
Categories Dessert
Time 5m
Yield 4 cups
Number Of Ingredients 4
Steps:
- Pour milk into bowl add pudding mix and sugar.
- Beat with wire whisk for 2 minutes.
- Gently fold in whipped topping.
LEMON WHIPPED CREAM FROSTING
This creamy and fluffy lemon frosting is a great alternative to sweet buttercream frosting. Add an extra tablespoon of lemon juice if you want an even more lemony flavor.
Provided by fabeveryday
Categories Lemon Frosting
Time 25m
Yield 12
Number Of Ingredients 4
Steps:
- Chill a bowl and beaters (or a whisk attachment for a stand mixer) in the refrigerator for 20 minutes.
- Add the heavy whipping cream to the chilled bowl and beat on medium-high speed until frothy and soft peaks form.
- Reduce speed to medium and gradually add the confectioners' sugar, lemon juice, and lemon zest while beating. Continue beating until smooth, thick, and stiff peaks form. Use immediately.
Nutrition Facts : Calories 176.7 calories, Carbohydrate 11.4 g, Cholesterol 54.3 mg, Fat 14.7 g, Fiber 0 g, Protein 0.8 g, SaturatedFat 9.1 g, Sodium 15.2 mg
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