Cooking For Two Chili Ranch Grilled Pork Recipes

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COOKING FOR TWO: CHILI RANCH GRILLED PORK



Cooking for Two: Chili Ranch Grilled Pork image

Number Of Ingredients 6

2 Pork Loin Chops [boneless, @ 4 oz each]
2 tablespoons Ranch Dressing
1/4 teaspoon Salt
1/4 teaspoon Chili Powder
1/8 teaspoon Thyme [dried]
1/8 teaspoon Garlic Powder

Steps:

  • 1. Broil or grill. Place pork chops in shallow bowl. Pour dressing over both sides of pork chops. Cover and refrigerate 15 minutes.
  • 2. Meanwhile, in small bowl, mix remaining ingredients. Remove pork from marinade; discard marinade.
  • 3. Sprinkle half of seasoning mixture over one side of pork chops. Place pork on grill [or in broiler], seasoned side down. Sprinkle remaining seasoning mixture over pork. Cover and grill over medium heat 8 to 10 minutes, turning once, until pork is no longer pink and meat thermometer inserted in center reads 160°F.

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