Comforting Cheeseburger Pasta Recipes

STOVETOP CHEESEBURGER PASTA

Steps:

• Cook pasta according to package directions; drain., Meanwhile, in a Dutch oven, cook and crumble beef over medium heat until no longer pink, 5-7 minutes. Remove from pan with a slotted spoon; pour off drippings., In same pan, melt butter over low heat; stir in flour until smooth. Cook and stir until lightly browned, 2-3 minutes (do not burn). Gradually whisk in milk, broth, Worcestershire sauce and mustard. Bring to a boil, stirring constantly; cook and stir until thickened, 1-2 minutes. Stir in tomatoes; return to a boil. Reduce heat; simmer, covered, 5 minutes., Stir in green onions, pasta and beef; heat through. Stir in half of the cheeses until melted. Sprinkle with remaining cheese; remove from heat. Let stand, covered, until melted.

CHEESEBURGER PASTA

Steps:

• In dutch oven, heat oil, add onion and garlic, cook 1 minute.
• Add ground beef, cook and stir 8 minutes.
• Add next 7 ingredients, mix well.
• Bring to a boil, boil for 3 minutes.
• Add pasta, heat through.
• Stir in 1 cup cheese.
• Sprinkle with remaining cheese, cover and cook until cheese melts.

CHEESEBURGER PASTA

Steps:

• Brown ground beef.
• Add other ingredients and heat to a boil.
• Cook over medium heat 10 to 15 minutes or until done, stirring often.

COMFORTING CHEESEBURGER PASTA

Steps:

• Bring some water to boil in a large pan, add a little olive oil and cook pasta al dente, you do not want it to be to soft as there is extra cooking in the oven.
• Brown beef in a pan, remove and wipe pan clean, heat a small amount of oil in pan add onion cook until onion softens.
• Retuen beef to pan with soup, water, garlic, parsley, oregano and cheeses stir to combine and continuing stirring until all the cheese has melted. Stir in pasta.
• Transfer mixture to an oven proof dish, sprinkle with parmesan and gruyere cheese. Bake in a 180°c oven until top browns about 8 Min's.
• Serves 4-6 depending on appetites, it will keep a couple of days in the fridge so the leftovers make a good quick lunch you can reheat in the microwave.

CHEESEBURGER PASTA

Steps:

• Cook beef in skillet until browned.
• Pour off fat.
• Add soups, water and pasta.
• Heat to a boil.
• Cover, and cook over medium heat 10 minute or until done, stirring often.

FAMILY FAVORITE CHEESEBURGER PASTA

Steps:

• Cook pasta according to directions. Meanwhile, in a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain. Drain pasta; add meat to mixture.
• Stir in tomatoes, relish, mustard, ketchup, steak seasoning, and seasoned salt. Bring to a boil. Reduce heat; simmer uncovered for 5 minutes.
• Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted.