COD WITH TOMATOES AND GORDAL OLIVES
Cod with tomatoes is an easy recipe where the cod is gently simmered in a rich tomato sauce with capers and delicious Gordal olives. In less than 30 minutes you'll have a healthy and delicious dinner on the table!
Provided by Kristen Stevens
Categories Dinner
Time 25m
Number Of Ingredients 10
Steps:
- Heat the olive oil in a large pan with high sides over medium-high heat. Add the onion and garlic and cook until the onion is transparent, about 3 minutes.
- Add the red wine and let it come to a boil. Add the tomatoes (juice and all), the 1 cup of chopped Gordal olives, capers, smoked paprika, sea salt, pepper, and if using, the chili flakes. Bring the sauce to a boil then reduce the heat and simmer, uncovered, for 10 minutes, or until the sauce begins to thicken.
- Nestle the pieces of cod into the tomato sauce, cover the pot, and cook for 8 minutes, or until the cod is cooked through and flakes easily.
- Serve with 1 cup of whole Gordal olives on top.
Nutrition Facts : ServingSize 1 serving = ¼ of the recipe, Calories 375 kcal, Sugar 7 g, Sodium 1840 mg, Fat 19 g, SaturatedFat 3 g, Carbohydrate 15 g, Fiber 5 g, Protein 33 g, Cholesterol 73 mg, UnsaturatedFat 15 g
COD EN COCOTTE WITH TOMATOES, OLIVES & CHORIZO
French seafood stew from the Bistronomy cookbook by Jane Sigal.
Provided by Jane Sigal
Categories Potato Bake Kid-Friendly Dinner Cod Sugar Conscious Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Small Plates
Yield 4 Servings
Number Of Ingredients 12
Steps:
- Heat the oven to 350°F (175°C). In a medium saucepan of boiling water, cook the potatoes until tender, about 20 minutes. Drain and let cool slightly, then peel and cut into slices 1/4 inch (6 mm) thick.
- In a medium enameled cast-iron casserole, spread the potato slices, tomatoes, chorizo, olives, and garlic. Set the fish on top and add the thyme, parsley, butter, oil, and lemon juice. Season with salt and pepper. Cover and bring to a simmer on the stove, then transfer the pot to the oven and cook until the fish is just opaque throughout, 10 to 15 minutes. Serve directly from the casserole.
- Make Ahead
- The casserole can be assembled and refrigerated for up to 4 hours before baking.
More about "cod en cocotte with tomatoes olives chorizo recipes"
COD EN COCOTTE WITH TOMATOES, OLIVES & CHORIZO - YOUTUBE
Web Oct 9, 2015 INGREDIENTS2 medium Yukon Gold potatoes (12 ounces/350 g total)6 plum tomatoes, peeled, seeded, and chopped1 1/2 ounces (45 g) Spanish chorizo, cut into 1/8-...
From youtube.com
Author Recipe MoverViews 179
From youtube.com
Author Recipe MoverViews 179
See details
MEDITERRANEAN-STYLE COD FILLETS WITH OLIVES AND CAPERS
Web Mar 15, 2022 Lightly oil a baking dish. Arrange the cod fillets on the oil. Drizzle a little more oil on top. Season with salt and pepper (or peperoncino). Add the whole garlic, capers, pitted olives, the halved …
From sugarlovespices.com
From sugarlovespices.com
See details
COD WITH CHORIZO AND BREADCRUMBS RECIPE | BON APPéTIT
Web Aug 13, 2013 Step 1 Smoked Spanish chorizo is available at Spanish markets, specialty foods stores, and online sources. Instructions Step 2 Heat oven to 425°. Pulse bread in a food processor until coarse...
From bonappetit.com
From bonappetit.com
See details
COD WITH CHORIZO, TOMATOES, OLIVES & SHERRY - WAITROSE & PARTNERS
Web 1. Preheat the oven to 190°C, gas mark 5. Put all the vegetables, chorizo and the thyme into a roasting tin where they can all lie in a single layer. Season and add 2 tbsp extra …
From waitrose.com
From waitrose.com
See details
OUR 51 BEST OLIVE RECIPES | EPICURIOUS
Web Feb 5, 2019 1/51 Grain Salad With Olives and Whole-Lemon Vinaigrette Look for Castelvetrano olives for this salad recipe; their buttery flesh and mild flavor will convert …
From epicurious.com
From epicurious.com
See details
BEST COD EN COCOTTE WITH TOMATOES OLIVES CHORIZO RECIPES
Web Add the tomatoes (juice and all), the 1 cup of chopped Gordal olives, capers, smoked paprika, sea salt, pepper, and if using, the chili flakes. Bring the sauce to a boil then …
From alicerecipes.com
From alicerecipes.com
See details
31 COD RECIPES FOR DELICATE, FLAKY FISH EVERY TIME | EPICURIOUS
Web Jul 15, 2022 1/31 Sour Cream and Onion Fish We love baked cod recipes with a little trick up their sleeve. In this easy weeknight dinner, the fish is the chip. You’ll coat fish fillets …
From epicurious.com
From epicurious.com
See details
BAG-BAKED COD WITH TOMATOES, CHORIZO AND BUTTER BEANS RECIPE ...
Web Aug 28, 2015 Method STEP 1 Heat the oven to 200C/fan 180C/gas 6. Put the chorizo and 1 tbsp oil in a cold frying pan, then fry over a gentle heat until the chunks are beginning …
From olivemagazine.com
From olivemagazine.com
See details
COD WITH TOMATO RECIPE AND CHORIZO SAUCE
Web Dec 19, 2014 STEP 1 Heat 1 tbsp olive oil in a pan then cook the garlic and chorizo for a few minutes. Add the chilli and tomatoes and simmer for 10 minutes until thickened, season. Meanwhile rub the fish with a little …
From olivemagazine.com
From olivemagazine.com
See details
COD AND TOMATO STEW RECIPE | OLIVEMAGAZINE
Web Feb 27, 2023 Method. STEP 1. Put the bulgar wheat in a bowl, pour over enough just-boiled water to cover, then season and put a plate on top. Leave to swell up while you make the sauce. STEP 2. Heat the olive oil …
From olivemagazine.com
From olivemagazine.com
See details
COD EN COCOTTE WITH TOMATOES, OLIVES & CHORIZO
Web 1 1/2 ounces (45 g) Spanish chorizo, cut into 1/8-inch (3-mm) dice; 2 medium Yukon Gold potatoes (12 ounces/350 g total) 6 plum tomatoes, peeled, seeded, and chopped; 1 large garlic clove, chopped; 4 thyme …
From punchfork.com
From punchfork.com
See details
COD EN COCOTTE WITH TOMATOES AND OLIVES FROM …
Web Sep 22, 2015 Heat the oven to 350°F (175°C). In a medium saucepan of boiling water, cook the potatoes until tender, about 20 minutes. Drain and let cool slightly, then peel and cut into slices 1/4 inch (6 mm) thick. In a …
From mimbly.com
From mimbly.com
See details
BAKED COD WITH TOMATOES, OLIVES AND CAPERS RECIPE - REAL SIMPLE
Web Aug 17, 2022 Preheat oven to 425°F. Combine tomatoes, olives, onion, wine, oil, capers, crushed red pepper, 1 teaspoon salt, and several grinds of black pepper in a 3-quart …
From realsimple.com
From realsimple.com
See details
ROAST COD WITH CHORIZO CRISP RECIPE | BON APPéTIT
Web Sep 13, 2023 Pat one 2-lb. skinless cod, halibut, or haddock fillet dry; place in center of baking sheet. Using an offset spatula or butter knife, spread a thin layer of mayonnaise …
From bonappetit.com
From bonappetit.com
See details
PARCHMENT BAKED COD WITH CHORIZO + TOMATOES - "EN …
Web Apr 27, 2018 Preheat the oven to 375F. In a large bowl toss the cherry tomatoes, garlic, smoked paprika, chorizo, shallot, olive oil, and vinegar. Season the fish with salt and pepper the place on one side of the …
From cravingcalifornia.com
From cravingcalifornia.com
See details
COD EN COCOTTE WITH TOMATOES OLIVES CHORIZO FOOD - HOME AND …
Web Steps: Heat the oven to 350°F (175°C). In a medium saucepan of boiling water, cook the potatoes until tender, about 20 minutes. Drain and let cool slightly, then peel and cut into …
From homeandrecipe.com
From homeandrecipe.com
See details
COD WITH CHORIZO AND TOMATOES RECIPE - DELISH
Web Mar 21, 2013 Uncover, add tomatoes, and cook over medium-high heat, tossing, until tomatoes just start to soften, about 1 minute more. Season with 1/4 teaspoon each salt and pepper. Cover and set aside.
From delish.com
From delish.com
See details
COD EN COCOTTE WITH TOMATOES, OLIVES & CHORIZO | RECIPE
Web Jul 23, 2018 - French seafood stew from the Bistronomy cookbook by Jane Sigal.
From pinterest.com
From pinterest.com
See details
BAKED COD WITH OLIVES AND CHORIZO — CO-OP
Web Ingredients 500g Co-op baby potatoes, halved (quartered if large) 1 1/2 tbsp Co-op olive oil 1 onion, sliced 70g Co-op chorizo, diced 10g Co-op flat leaf parsley, stalks finely chopped, leaves roughly chopped 100g Co-op trio …
From coop.co.uk
From coop.co.uk
See details
COD EN COCOTTE WITH TOMATOES, OLIVES & CHORIZO RECIPE | EPICURIOUS
Web Sep 15, 2015 To revisit this recipe, visit My Account, then View saved recipes.. Close Alert. Cod en Cocotte With Tomatoes, Olives & Chorizo
From tasteinside.net-freaks.com
From tasteinside.net-freaks.com
See details
BAKED COD WITH TOMATOES - THE DINNER BITE
Web Jul 6, 2021 Add cherry tomatoes, chopped shallot, crushed garlic, olive oil, salt and black pepper to a baking dish and mix together with your hand. Place the baking dish in the preheated oven and bake at 200C/400F for …
From thedinnerbite.com
From thedinnerbite.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love