Coconut Cherry Surprise Cookies Recipes

CHERRY COCONUT COOKIES

Cherry Coconut Cookies image

These cherry coconut cookies, from my grandma's recipe, are super yummy with a subtle, not-too-sweet cherry flavor. They bake up slightly crisp on the outside with a chewy soft inside. Top with a vanilla-cherry glaze and decorate with red sugar! These yummy homemade cookies will be the star of your cookie exchange!

Provided by Amy

Categories Dessert

Time 1h16m

Number Of Ingredients 14

Ingredients

1 cup sugar
3/4 cup butter, room temperature
1 egg
1 tsp vanilla extract
2 cups sifted all purpose flour
1/2 tsp baking powder
1/2 tsp salt
1/2 cup chopped maraschino cherries
1/2 cup grated, sweetened coconut
1/2 cup chopped nuts (pecans or walnuts)
1 cup powdered sugar
2 tbsp maraschino cherry juice (from the jar)
2 tbsp melted butter
1 tsp vanilla extract

Steps:

Preheat oven to 375 degrees.
Cream together butter and sugar.
Mix egg and vanilla into butter/sugar mixture until combined.
Sift together flour, baking powder, and salt.
Add sifted dry ingredients and cherries, coconut, and nuts to butter/sugar mixture and mix until combined.
Drop onto greased cookie sheet. We used a 2 tbsp scoop, leveled to form our cookies.
Bake cookies at 375 degrees for 10-12 minutes. Cookies should be very sligthly browned on the edges. Transfer to wire rack to cool.
While cookies are cooling, make the glaze by combining powdered sugar, cherry juice, melted butter, and vanilla extract in a small bowl. Stir until smooth. If the glaze starts to harden up, you can microwave it for about 6-7 seconds to thin it out again.
Once cookies are cool, top with glaze and decorate with sprinkles (optional).

Nutrition Facts : Calories 126 calories, Carbohydrate 17 grams carbohydrates, Cholesterol 17 milligrams cholesterol, Fat 6 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 89 grams sodium, Sugar 11 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat

CHOCOLATE COCONUT CHERRY COOKIE

Chocolate Coconut Cherry Cookie image

Make and share this Chocolate Coconut Cherry Cookie recipe from Food.com.

Provided by Brigitte

Categories Dessert

Time 30m

Yield 36 cookies, 36 serving(s)

Number Of Ingredients 10

Ingredients

1 cup shortening
1 1/2 cups sugar
2 eggs
1 teaspoon almond extract
2 cups flour
1 teaspoon baking powder
1/4 teaspoon salt
1 cup semi-sweet chocolate chips
1 1/2 cups coconut
1 cup maraschino cherry

Steps:

Cream shortening and sugar in a large bowl.
Ad eggs and extract beating on medium speed for 2 minutes.
Combine flour, baking powder and salt.
Add to creamy mixture gradually beating on low speed.
Stir in chips, coconut and cherries (coarsely chopped).
Drop table spoon fill in greased baking sheet.
Bake 12 to 15 minutes at 350°F.

Nutrition Facts : Calories 158, Fat 9.7, SaturatedFat 4.4, Cholesterol 11.8, Sodium 32.1, Carbohydrate 17.5, Fiber 1, Sugar 11.2, Protein 1.5

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