Classic Mincemeat Canadian Living Recipes

CLASSIC MINCEMEAT - CANADIAN LIVING

Classic Mincemeat - Canadian Living image

Make and share this Classic Mincemeat - Canadian Living recipe from Food.com.

Provided by nips5719

Categories Dessert

Time 1h15m

Yield 2-4 pies, 6-10 serving(s)

Number Of Ingredients 16

Ingredients

6 golden delicious apples, peeled and grated (5 cups)
2 cups raisins
2 cups sultanas, seeded
2 cups currants
1 3/4 cups brown sugar, packed
1/2 cup butter, softened
1 cup mixed candied peel
1/4 cup lemon rind, grated
3/4 cup lemon juice
3/4 cup apple cider or 3/4 cup apple juice
2 teaspoons cinnamon
2 teaspoons nutmeg
1 teaspoon ground cloves
1 teaspoon allspice
1 teaspoon salt
1/2 cup rum or 1/2 cup brandy

Steps:

In Dutch oven, combine apples, raisins, lexia raisins, currants, brown sugar, suet, candied peel, lemon rind and juice, cider, cinnamon, nutmeg, cloves, allspice and salt, bring to boil.
Reduce heat and simmer until thickened and syrupy, about 45 minutes. Stir in rum; let cool. (Make-ahead: Refrigerate in airtight containers for up to 3 weeks or freeze for up to 3 months.).

Nutrition Facts : Calories 981.2, Fat 16.7, SaturatedFat 10.1, Cholesterol 40.7, Sodium 564.5, Carbohydrate 210.1, Fiber 13, Sugar 175.8, Protein 6.3

CLASSIC MINCEMEAT PIE

Classic Mincemeat Pie image

Talk about quick and easy! In under an hour you can prep, bake and serve this classic mincemeat pie.

Provided by Crosse & Blackwell

Categories Trusted Brands: Recipes and Tips Crosse & Blackwell®

Time 40m

Yield 8

Number Of Ingredients 3

Ingredients

1 (15 ounce) package refrigerated pie crusts, both crusts softened as directed on package
1 (29 ounce) jar Crosse & Blackwell® Mincemeat Filling & Topping or Crosse & Blackwell® Rum & Brandy Mincemeat Filling & Topping
1 tablespoon Vanilla ice cream

Steps:

Heat oven to 425 degrees F. Unroll pie crusts. Line ungreased 9-inch pie plate with one crust. Fill with mincemeat. Cover with second crust and seal edges. Cut slits in top crust to vent steam. Bake 25 to 30 minutes. Serve warm with vanilla ice cream if desired.

Nutrition Facts : Calories 491.6 calories, Carbohydrate 80.6 g, Cholesterol 0.4 mg, Fat 16.3 g, Fiber 1.8 g, Protein 3 g, SaturatedFat 4.1 g, Sodium 551.3 mg, Sugar 0.3 g

More about "classic mincemeat canadian living recipes"

MINCEMEAT TARTS - A CANADIAN FOODIE

Web 2012-12-31 Instructions: Pre-heat oven to 350°F. Roll out the tart pastry exactly as instructed for the Butter Tarts. Use a flower shaped cookie cutter to create a lovely tart edge; tuck each tart cutting into the miniature tin to …
From acanadianfoodie.com

See details

BEST CLASSIC MINCEMEAT PIE RECIPES | FOOD NETWORK CANADA

Web 2009-10-28 Directions. Step 1. For mincemeat, peel, core and grate apple, squeezing out excess juices. Chop raisins, almonds and dried apple and toss with grated fresh apple. Stir in currants, candied peel, sugar, …
From foodnetwork.ca

See details

CLASSIC BEEF MEAT LOAF | CANADIAN LIVING

Web 2013-11-01 In skillet, heat oil over medium heat; cook onion, celery and garlic, stirring occasionally, until softened, about 8 minutes. Transfer to large bowl; let stand for 10 minutes. Stir in bread crumbs, egg, horseradish, …
From canadianliving.com

See details

CLASSIC MINCEMEAT – THE IRISH TIMES

Web 2021-11-20 1 Put all of the ingredients except the brandy into a medium saucepan and stir well to combine. Bring to the boil. Reduce the heat to a simmer and cook for a further five …
From irishtimes.com

See details

CLASSIC MINCEMEAT | CANADIAN LIVING | ROASTED BEETS, CANADIAN …

Web When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com

See details

CANADIAN LIVING’S ALL-TIME FAVOURITE DESSERT RECIPES. | CANADIAN LIVING

Web By: Rheanna Kish and the Canadian Living Test Kitchen The holiday season is full of traditions, and getting the family together to make an annual gingerbread project is one …
From canadianliving.com

See details

EASY 1 HOUR HOMEMADE MINCEMEAT RECIPE - TRADITIONAL CHRISTMAS …

Web 2022-12-04 Recipe Yield: This recipe makes about 1 quart (4 cups) of mincemeat filling, which is enough for 1 (9-inch) mince pie or 16 mince tarts made in a regular-sized …
From anediblemosaic.com

See details

ROBERTSON'S MINCEMEAT RECIPES ALL YOU NEED IS FOOD

Web Line a baking sheet with parchment paper; set aside. On a lightly floured surface, roll half the pate brisee into a 12-inch circle. Fit pastry into a 9-inch glass pie plate; trim dough …
From stevehacks.com

See details

CANADIAN LIVING

Web Canadian Living is the #1 lifestyle brand for Canadian women. Get the best recipes, advice and inspired ideas for everyday living.
From canadianliving.com

See details

CANADIAN LIVING

Web Canadian Living is the #1 lifestyle brand for Canadian women. Get the best recipes, advice and inspired ideas for everyday living.
From canadianliving.com

See details

CANADIAN LIVING'S 25 MOST POPULAR RECIPES OF ALL TIME

Web 2016-07-05 This article is featured on: The Family Table. Canadian Living recipes get a lot of love online and we've rounded up 25 of our most-searched recipes, from beef stew …
From canadianliving.com

See details

MINCEMEAT BUNDT CAKE | CANADIAN LIVING

Web 2005-07-14 Stir in mincemeat. In separate bowl, whisk together flour, baking powder, baking soda and salt. Add to butter mixture alternately with milk, making 3 additions of …
From canadianliving.com

See details

CLASSIC MINCEMEAT CANADIAN LIVING RECIPES

Web 2019-11-15 To 1 quart meat, add 3 quarts chopped apples, 1 quart each of chopped raisins, sugar, and molasses, 1 pint chopped suet, 1/2 cup each of salt and cinnamon, …
From tfrecipes.com

See details

CLASSICMINCEMEATCANADIANLIVING FOOD

Web Make and share this Classic Mincemeat - Canadian Living recipe from Food.com. Provided by nips5719. Categories Dessert. Time 1h15m. Yield 2-4 pies, 6-10 serving(s) …
From topnaturalrecipes.com

See details

CLASSIC MINCEMEAT | CANADIAN LIVING

Web 2005-07-14 %RDI. Iron 6.0; Folate 1.0; Calcium 2.0; Vitamin C 7.0; Method. In Dutch oven, combine apples, raisins, lexia raisins, currants, brown sugar, suet, candied peel ...
From canadianliving.com

See details