Classic French Salad Recipes

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CLASSIC FRENCH SALAD



Classic French Salad image

Voilà! Make this colorful dinner salad in minutes. What could be easier?

Provided by Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 6

Number Of Ingredients 9

4 cups mixed salad greens
3 cups sliced, cooked new red potatoes, unpeeled
3 cups cooked cut green beans
3 hard-cooked eggs, quartered
2 medium tomatoes, cut into wedges
1 can (5 oz) tuna or 1 can (4.5 oz) chicken, drained, flaked
1/2 cup pitted ripe olives
1/3 cup Betty Crocker™ Bac~Os® bacon flavor bits or chips
1 cup olive oil vinaigrette dressing

Steps:

  • On extra-large serving platter, arrange all ingredients except dressing. Just before serving, drizzle with dressing.

Nutrition Facts : Calories 280, Carbohydrate 27 g, Cholesterol 115 mg, Fat 1 1/2, Fiber 6 g, Protein 15 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 610 mg, Sugar 8 g, TransFat 0 g

13 CLASSIC FRENCH SALADS YOU'LL ADORE



13 Classic French Salads You'll Adore image

Try these French salad recipes for a true taste of France! From Nicoise to the famous bistro salad, you'll want to make these again and again.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 13

Famous French Green Salad with French Vinaigrette
French Bistro Salad
French Country Salad with Lemon Dijon Vinaigrette
French Chopped Salad
Simple French-Style Potato Salad
Niçoise Salad
French Carrot Salad
Parisian Chicken Salad
French Lentil Salad with Goat Cheese
Vegetarian Niçoise Salad with White Beans
French Vinaigrette Pasta Salad
French Green Bean Salad
Endive Salad with Pears and Blue Cheese

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a French salad in 30 minutes or less!

Nutrition Facts :

CLASSIC FRENCH SALAD



Classic French Salad image

Throw together a Classic French Salad by My Food and Family. This flavorful salad has fresh cucumber, mushrooms, tomatoes, baby greens, blue cheese and more.

Provided by My Food and Family

Categories     Home

Time 15m

Yield 4 servings

Number Of Ingredients 7

5 cups loosely packed mixed baby salad greens
1 large vine-ripened tomato, cut into wedges
1 small cucumber, peeled, sliced
1 cup sliced fresh mushrooms
1/2 Vidalia or Walla Walla onion, chopped
1/2 cup KRAFT Creamy French Dressing
1/4 cup ATHENOS Crumbled Blue Cheese

Steps:

  • Toss greens with tomatoes, cucumbers, mushrooms and onions in large bowl.
  • Drizzle with dressing; sprinkle with cheese.

Nutrition Facts : Calories 200, Fat 16 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 10 mg, Sodium 390 mg, Carbohydrate 11 g, Fiber 2 g, Sugar 8 g, Protein 5 g

CLASSIC FRENCH GREEN SALAD



Classic French Green Salad image

Make and share this Classic French Green Salad recipe from Food.com.

Provided by Dreamer in Ontario

Categories     Spinach

Time 15m

Yield 4 serving(s)

Number Of Ingredients 11

2 cups romaine lettuce, washed, dried and torn into bite-sized pieces
1 cup spinach leaves, washed, dried and torn into bite-sized pieces
2 cups boston lettuce, washed, dried and torn into bite-sized pieces
2 tablespoons chives, chopped
1 teaspoon fresh tarragon
3 tablespoons olive oil
1 tablespoon red wine vinegar
1/2 teaspoon Dijon mustard
sea salt & fresh black pepper, to taste
1 dash Worcestershire sauce (vegetarian sauce for vegetarians)
1 -2 cup brie cheese, cubed (optional)

Steps:

  • Whisk together the chives, tarragon, olive oil, vinegar, mustard,salt, pepper and Worcestershire sauce.
  • Add in the Brie, if using.
  • Pour over greens and toss until coated.

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