City Farm Vinaigrette Recipes

CITRUS VINAIGRETTE

Citrus Vinaigrette image

Sweet vinaigrette to pour over any salad. See note in recipe to make this vinaigrette and salad your very OWN!

Provided by Hopkins82

Categories Salad Dressings

Time 5m

Yield 2-3 tsp, 6-10 serving(s)

Number Of Ingredients 5

Ingredients

2 tablespoons fresh squeezed orange juice
1 teaspoon Dijon mustard
2 tablespoons apple cider vinegar
2 tablespoons honey
2 tablespoons extra virgin olive oil

Steps:

combine all ingredients together and whisk until well incorporated.
Drizzle 2-3 tsp of dressing over your salads.
Note: this is a great dressing to go with any green salad that is combined with some sort of fruit (pear, orange segments, grapes, strawberries, dried sweet cranberries), add some type of nut (almonds, walnuts), and cheese (crumbled bleu, feta, gorgonzola). MAKE IT YOUR OWN!

Nutrition Facts : Calories 64.9, Fat 4.5, SaturatedFat 0.6, Sodium 10.1, Carbohydrate 6.4, Fiber 0.1, Sugar 6.2, Protein 0.1

CITY FARM VINAIGRETTE

City Farm Vinaigrette image

This delicious salad dressing can be made from ingredients most people have right in their pantries. This dressing was served by one of the farms that comes to local Farmer's Market on Saturday mornings. It was published this week in our local paper. Our city has given plots of land for two local inner city farms to grow organic vegetable and herbs. The gardens are tended by the people and children of the community, and have been a great success. This yummy dressing goes wonderfully with the fresh greens that I'm able to get there in the summer

Provided by Kozmic Blues

Categories Salad Dressings

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 6

Ingredients

3/4 cup olive oil
1/2 cup balsamic vinegar
1/4 cup soy sauce
1/4 cup maple syrup
2 cloves garlic, crushed
salt and pepper

Steps:

Mix ingredients together in glass jar.
Shake well.
Serve over any fresh garden salad of your choice!

Nutrition Facts : Calories 1200.8, Fat 108.1, SaturatedFat 14.9, Sodium 2710, Carbohydrate 53.7, Fiber 0.5, Sugar 45.3, Protein 5.7

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