Cinnamon Apple Delight Recipes

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APPLE DELIGHT



Apple Delight image

I finish off many of my meals with this dessert, a tart and tongue-tingling dessert that's a breeze to cook in the microwave.-Mary Malchow, Neenah, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 4 servings.

Number Of Ingredients 5

4 medium tart apples, peeled and sliced
4 teaspoons brown sugar
Ground cinnamon to taste
4 teaspoons butter
Caramel ice cream topping, optional

Steps:

  • Divide apples among four ungreased 10-oz. microwave-safe bowls. Top each with 1 teaspoon of brown sugar. Sprinkle with cinnamon; top each with 1 teaspoon butter. , Cover and microwave on high for 7-1/2 minutes or until apples are tender. Cool slightly; drizzle with caramel topping if desired.

Nutrition Facts : Calories 124 calories, Fat 4g fat, Cholesterol 0 cholesterol, Sodium 46mg sodium, Carbohydrate 23g carbohydrate, Fiber 1g protein.

CINNAMON APPLE DELIGHT



Cinnamon Apple Delight image

This recipe came about when I was fooling around with an apple one day. I tried this once, and had others sample it, and the reaction I got was great. This is a relatviely fast and tasty little treat that I can imagine would be perfect for small gatherings or just something for yourself at home.

Provided by Jule Barrett

Categories     Dessert

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1 apple
1 tablespoon cinnamon
1/2 cup sugar
1/2 cup water

Steps:

  • First, core the apple.
  • After the apple is cored, separate the pieces into two equal groups (if your corer makes 6 slices, separate them into groups of 3 pieces each, etc).
  • Chop the pieces of one group into 1/4ths.
  • Slice off the skin from each little piece, and keep the skin.
  • Mix 3/4 of the chopped up pieces of apple with the sugar and water in a blender.
  • On its highest setting, blend the mixture for about 1 second.
  • In a small bowl, place the other 1/4 of the chopped up pieces at the bottom of the bowl.
  • Pour half of the apple mush evenly over the pieces.
  • Chop the rest of the other group into very tiny pieces.
  • Put these tiny pieces on top of the mush, and then pour the rest of the mush on top of them.
  • On top of the bowl, line the top layer of mush with the apple skin pieces you saved from before.
  • In the middle of the top of the mush, pour the cinnamon evenly.
  • Optional- Microwave on high for 20 seconds.
  • Enjoy your cinnamon apple delight!

Nutrition Facts : Calories 476.5, Fat 0.5, SaturatedFat 0.1, Sodium 5.5, Carbohydrate 124.5, Fiber 7, Sugar 114.4, Protein 0.6

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