Cinnamon Apple Delight Recipes

APPLE DELIGHT

Apple Delight image

I finish off many of my meals with this dessert, a tart and tongue-tingling dessert that's a breeze to cook in the microwave.-Mary Malchow, Neenah, Wisconsin

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 4 servings.

Number Of Ingredients 5

Ingredients

4 medium tart apples, peeled and sliced
4 teaspoons brown sugar
Ground cinnamon to taste
4 teaspoons butter
Caramel ice cream topping, optional

Steps:

Divide apples among four ungreased 10-oz. microwave-safe bowls. Top each with 1 teaspoon of brown sugar. Sprinkle with cinnamon; top each with 1 teaspoon butter. , Cover and microwave on high for 7-1/2 minutes or until apples are tender. Cool slightly; drizzle with caramel topping if desired.

Nutrition Facts : Calories 124 calories, Fat 4g fat, Cholesterol 0 cholesterol, Sodium 46mg sodium, Carbohydrate 23g carbohydrate, Fiber 1g protein.

CINNAMON APPLE DELIGHT

Cinnamon Apple Delight image

This recipe came about when I was fooling around with an apple one day. I tried this once, and had others sample it, and the reaction I got was great. This is a relatviely fast and tasty little treat that I can imagine would be perfect for small gatherings or just something for yourself at home.

Provided by Jule Barrett

Categories Dessert

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

1 apple
1 tablespoon cinnamon
1/2 cup sugar
1/2 cup water

Steps:

First, core the apple.
After the apple is cored, separate the pieces into two equal groups (if your corer makes 6 slices, separate them into groups of 3 pieces each, etc).
Chop the pieces of one group into 1/4ths.
Slice off the skin from each little piece, and keep the skin.
Mix 3/4 of the chopped up pieces of apple with the sugar and water in a blender.
On its highest setting, blend the mixture for about 1 second.
In a small bowl, place the other 1/4 of the chopped up pieces at the bottom of the bowl.
Pour half of the apple mush evenly over the pieces.
Chop the rest of the other group into very tiny pieces.
Put these tiny pieces on top of the mush, and then pour the rest of the mush on top of them.
On top of the bowl, line the top layer of mush with the apple skin pieces you saved from before.
In the middle of the top of the mush, pour the cinnamon evenly.
Optional- Microwave on high for 20 seconds.
Enjoy your cinnamon apple delight!

Nutrition Facts : Calories 476.5, Fat 0.5, SaturatedFat 0.1, Sodium 5.5, Carbohydrate 124.5, Fiber 7, Sugar 114.4, Protein 0.6

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