CINDY'S SOUTHERN VEGETABLE DELIGHT
This is a great dish when you have all those extra summer vegetables on hand. Add some chicken if you like to make it a main dish, and serve over rice. The secret is to use all fresh vegetables.
Provided by SYNDI111
Categories Side Dish Vegetables Squash Summer Squash
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Place butter in a skillet over medium heat. Stir in potatoes, squash, tomatoes, and onion. Season with salt and pepper. Cook, stirring occasionally, until tender, about 30 minutes.
Nutrition Facts : Calories 145.9 calories, Carbohydrate 28.8 g, Cholesterol 5.1 mg, Fat 2.5 g, Fiber 6.1 g, Protein 4.3 g, SaturatedFat 1.3 g, Sodium 27.5 mg, Sugar 3.8 g
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