Chocolate Orange Waffles Recipes

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CHOCOLATE ORANGE WAFFLES



Chocolate orange waffles image

Add cocoa and orange essence to waffle batter for a speedy, crowd-pleasing pud or indulgent brunch. Top with cream, fresh orange and more chocolate

Provided by GF member Emma Foster

Categories     Brunch, Dessert, Treat

Time 30m

Number Of Ingredients 10

2 eggs
200ml milk
130g self-raising flour , sieved
20g cocoa powder , sieved
20g caster sugar
60g butter , melted
1 tsp orange essence
1 large orange , zested
25g dark chocolate , roughly chopped, plus extra to serve
segmented , maple syrup, grated chocolate and whipped cream

Steps:

  • Heat a waffle maker, or if you don't have one, use a griddle pan (see tip, below). Meanwhile, mix the eggs and milk in a jug.
  • Combine the flour, cocoa and sugar in a bowl, then gradually whisk in the egg and milk mixture until there are no lumps. Slowly pour in the melted butter, still whisking, then add the orange essence, zest and chocolate.
  • Pour a ladleful of the batter into the waffle iron or griddle pan (see below), and cook for 5-6 mins, then repeat - don't worry if the waffles look dark, it's simply the cocoa. Cut in half and top with the oranges, maple syrup, more chocolate and whipped cream.

Nutrition Facts : Calories 375 calories, Fat 21 grams fat, SaturatedFat 12 grams saturated fat, Carbohydrate 35 grams carbohydrates, Sugar 9 grams sugar, Fiber 3 grams fiber, Protein 10 grams protein, Sodium 0.7 milligram of sodium

CHOCOLATE CHIP WAFFLES WITH ORANGE CREAM



Chocolate Chip Waffles with Orange Cream image

Need breakfast in a hurry? Then check out these chocolate chip waffles with orange cream that are easily made in just 30 minutes using Original Bisquick® mix!

Provided by Betty Crocker Kitchens

Categories     Breakfast

Time 30m

Yield 6

Number Of Ingredients 10

3/4 cup whipping cream
2 tablespoons powdered sugar
2 tablespoons frozen orange juice concentrate, thawed
2 cups Original Bisquick™ mix
2 tablespoons powdered sugar
2 tablespoons grated orange peel
1 1/3 cups milk
2 tablespoons vegetable oil
1 egg
1/2 cup miniature semisweet chocolate chips

Steps:

  • In chilled small bowl, beat whipping cream and 2 tablespoons powdered sugar with electric mixer on high speed just until soft and fluffy. Beat in juice concentrate until blended. Refrigerate while making waffles.
  • Heat waffle iron. (Waffle irons without a nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray.) In medium bowl, mix all waffle ingredients except chocolate chips with wire whisk or fork until blended. Stir in chocolate chips.
  • For each waffle, pour batter onto center of hot waffle iron. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle iron. Bake 3 to 5 minutes or until steaming stops. Carefully remove waffle. Serve waffles with orange cream.

Nutrition Facts : Calories 440, Carbohydrate 46 g, Cholesterol 75 mg, Fat 5, Fiber 2 g, Protein 7 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 530 mg, Sugar 19 g, TransFat 2 g

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