Chocolate Hug Cookies Recipes

CHOCOLATE HUG COOKIES RECIPE - (4.1/5)

Chocolate Hug Cookies Recipe - (4.1/5) image

Provided by janetbrawner

Number Of Ingredients 10

Ingredients

1 3/4 cups all-purpose flour
3/4 cup unsweetened cocoa powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 stick unsalted butter, softened
3/4 cup light brown sugar, packed
1/2 cup white sugar
2 1/2 teaspoons vanilla extract
2 large eggs
1 bag Hershey's Hugs Kisses, wrappers removed

Steps:

Preheat the oven to 350°F. Line two cookie sheets with parchment paper and set aside. Combine the flour, cocoa powder, baking soda, and salt in a small bowl. Gently stir with a whisk to evenly distribute. Set aside. Fit a stand mixer with a paddle attachment and cream the butter, both sugars, and vanilla until light and creamy. Add the eggs and mix until completely incorporated. Scrape down the sides of the bowl. Add the dry ingredients and mix on low speed until the ingredients are just combined. Use a tablespoon to place the dough onto the prepared cookie sheets. Do not flatten the cookie dough balls. Bake for 12 to 14 minutes. Do not over-bake. Remove the cookies from the oven and let them cool for 5 minutes. Then, gently press a Kiss into the middle of each cookie. Cool for 15 to 20 more minutes then serve warm. Or, let the cookies cool completely before serving or storing.

HERSHEY'S HUG BROWNIE COOKIES RECIPE

Hershey's Hug Brownie Cookies Recipe image

Provided by Six Sisters Stuff

Yield 36

Number Of Ingredients 13

Ingredients

1/2 cup shortening
1/2 cup butter (softened to room temp)
1 cup brown sugar
1 1/4 cups sugar (divided)
2 eggs
2 teaspoons vanilla
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
2 1/2 cups flour
1/3 cup cocoa
1 (10 ounce) package Hershey's Hugs
1/4 cup sugar

Steps:

Preheat oven to 350 degrees F.
In a large mixing bowl, cream together shortening, softened butter, brown sugar and 1 cup sugar until light and fluffy.
Add eggs and vanilla.
In a separate bowl, combine baking powder, baking soda, salt, flour and cocoa powder.
Add to the wet ingredients and combine.
Roll into 1 inch balls and roll in 1/4 cup sugar.
Place onto an ungreased cookie sheet.
Bake for 8 minutes or until set up.
Let the cookies cool for 1 minute, then place a Hershey's Hug on top of each one. Press down gently.
Allow to cool until the Hugs are set up.

Nutrition Facts : Servingsize 1 serving, Calories 4487 kcal, Fat 202 g, SaturatedFat 85 g, Cholesterol 254 mg, Sodium 3910 mg, Carbohydrate 644 g, Sugar 396 g, Protein 35 mg

CHOCOLATE ZEBRA HUG COOKIES

Chocolate Zebra Hug Cookies image

Calling all chocolate lovers! This is a tasty, easy-to-bake cookie that is like a snow -capped brownie. It is sure to please anyone!

Provided by Cricket

Categories Dessert

Time 1h

Yield 48 cookies

Number Of Ingredients 9

Ingredients

4 ounces unsweetened baking chocolate
3 eggs
1 1/2 cups granulated sugar
1/2 cup oil
2 teaspoons baking powder
2 teaspoons vanilla extract
2 cups flour
48 Hershey's Hugs chocolates (black and white)
powdered sugar (to roll dough balls in)

Steps:

Over low heat melt unsweetened chocoate and set aside to cool.
Combine eggs, sugar, melted chocolate, vanilla, and oil.
Gradually add flour and baking powder (Dough will be a stiff brownie-like mixture).
Chill for two hours.
Shape dough into small balls (I use a rounded greased measuring spoon or small cookie scoop) and roll into powdered sugar.
Place on a ungreased cookie sheet ( although I grease all my cookie pans).
Bake at 375 degrees for 8-10 minutes, or until edges are set and tops are cracked.
Place an unwrapped Hershey's Hug in the center (don't push all the way to bottom).

Nutrition Facts : Calories 80.5, Fat 3.9, SaturatedFat 1.2, Cholesterol 13.2, Sodium 20.2, Carbohydrate 11, Fiber 0.5, Sugar 6.3, Protein 1.2

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