Chocolate Hockey Pucks Recipes

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HOCKEY PUCKS



Hockey Pucks image

These treats are enjoyed by all peanut butter and chocolate lovers and are on my Christmas tray every year.

Provided by Denyce Zerwas

Categories     Desserts     Candy Recipes     Chocolate Candy Recipes

Yield 12

Number Of Ingredients 3

1 (16 ounce) jar peanut butter
1 (16 ounce) package buttery round crackers
1 pound semisweet chocolate, chopped

Steps:

  • Spread 1 teaspoon peanut butter on a cracker and top with another cracker.
  • Place chocolate in top of double boiler; stir frequently over medium heat until melted.
  • Place cracker sandwiches onto a fork and dip into the chocolate. Drain excess chocolate and cool on waxed paper. Store in refrigerator or cover and freeze until ready to serve.

Nutrition Facts : Calories 602.1 calories, Carbohydrate 50.8 g, Fat 41.5 g, Fiber 5.7 g, Protein 14.4 g, SaturatedFat 12.7 g, Sodium 515.6 mg, Sugar 24.4 g

CHOCOLATE HOCKEY PUCKS



Chocolate Hockey Pucks image

Hockey pucks are a new twist on two classic American treats: peanut butter cups and Oreos®! These take just a few minutes to make and are true crowd pleasers. Make them for your next gathering and watch them fly off the plate!

Provided by Arizona Desert Flower

Categories     Desserts     Cookies

Time 48m

Yield 16

Number Of Ingredients 4

16 chocolate sandwich cookies (such as Oreo®)
16 chocolate-covered peanut butter cups (such as Reese's®)
1 (12 ounce) bag semi-sweet chocolate chips
2 tablespoons shortening

Steps:

  • Line a baking sheet with waxed paper.
  • Split each sandwich cookie open using a paring knife, putting as much filling as possible on one side of the cookie. Arrange cookies on a microwave-safe plate. Place 1 peanut butter cup on the filling-side of each cookie; cover with the remaining cookie top.
  • Heat cookie sandwiches in the microwave until chocolate is slightly softened, about 5 seconds. Press cookie sandwich firmly together to adhere both sides of the cookie to the peanut butter cup.
  • Place chocolate chips and shortening in a microwave-safe bowl. Microwave on high for 1 minute, remove, stir, and repeat in 30 second increments until chocolate is smooth and melted.
  • Dip each cookie sandwich in the melted chocolate mixture, completely covering in chocolate. Allow excess to drip off before placing on waxed paper-lined baking sheet. Hide any finger prints on the cookies with extra melted chocolate. Freeze the 'hockey pucks' until chocolate is hardened, at least 30 minutes.

Nutrition Facts : Calories 248.9 calories, Carbohydrate 29.8 g, Cholesterol 1 mg, Fat 15 g, Fiber 2.1 g, Protein 3.2 g, SaturatedFat 6.3 g, Sodium 104 mg, Sugar 23.5 g

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