ENGLISH ROYALTY CHOCOLATE CHIP SCONES
These scrumptious scones will make you feel like you're Queen for a day! The chocolate chips make them very tasty but the orange juice makes them special. Make sure butter is well chilled to produce the flakiest texture possible. Serve with clotted cream or lemon curd.
Provided by MARBALET
Categories Bread Quick Bread Recipes Scone Recipes
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Spray a baking sheet with nonstick cooking spray.
- In a large bowl, whisk together the flour, sugar, baking powder and salt. With a pastry blender or a large fork, cut in the butter until the mixture resembles coarse crumbs. Stir in the chocolate chips. Mix in the orange juice to form a dough.
- Turn out the dough on a floured surface. Pat or roll into a 9 inch circle about 1/2 inch thick. With a 2 1/2 inch fluted biscuit cutter, cut out 12 scones, pushing the dough scraps together for the last few, if necessary. Transfer the scones to the baking sheet.
- Bake in preheated oven until golden brown, about 12 minutes. Move to wire racks to cool.
Nutrition Facts : Calories 167 calories, Carbohydrate 24.6 g, Cholesterol 12.7 mg, Fat 7.1 g, Fiber 0.9 g, Protein 2.3 g, SaturatedFat 4.3 g, Sodium 180 mg, Sugar 9.9 g
CHOCOLATE CHIP SCONES
Provided by Ree Drummond : Food Network
Time 55m
Yield 8 scones
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F. Line a baking sheet with parchment.
- Mix together the baking mix and brown sugar in a large bowl. Cut the butter into the baking mix until fine crumbs form. Mix together the eggs, buttermilk and vanilla in a small pitcher. While mixing with a fork, slowly add the wet mix to the dry until just combined. Gently fold in the chocolate chips.
- Turn the dough onto a lightly floured surface. Form into a 3/4-inch-thick rectangle, then into 4 equal squares. Cut each square in half, creating 8 triangles. Transfer the triangles to the baking sheet and bake until lightly browned, about 18 minutes. Allow them to cool slightly.
- For the icing: While the scones cool, mix together the milk, vanilla, powdered sugar and salt in a bowl until smooth.
- Drizzle the icing over the cooled scones, then sprinkle with the mini chocolate chips. Allow the icing to set slightly before eating.
CHOCOLATE CHIP SCONES
These chocolate chip scones are delicious warm, served with butter, when the chips are melted and gooey. -Diane LaFurno, College Point, New York
Provided by Taste of Home
Time 35m
Yield 6 scones.
Number Of Ingredients 8
Steps:
- In a bowl, combine the flour, sugar, baking powder and salt. Cut in butter until the mixture resembles coarse crumbs. In a small bowl, combine egg and cream; stir into dry ingredients just until moistened. Fold in chocolate chips. , Turn onto a floured surface; knead gently 6-8 times. Pat into a 6-in. circle. Cut dough into 6 wedges. Separate wedges and place 1 in. on an ungreased baking sheet. Bake at 350° for 18-20 minutes or until golden brown. Remove from pan to a wire rack. Serve warm.
Nutrition Facts : Calories 241 calories, Fat 12g fat (7g saturated fat), Cholesterol 56mg cholesterol, Sodium 178mg sodium, Carbohydrate 32g carbohydrate (15g sugars, Fiber 1g fiber), Protein 4g protein.
More about "chocolate chocolate chip scones recipes"
CHOCOLATE CHIP SCONES RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
4.7/5 (66)Calories 220 per servingTotal Time 40 mins
- Preheat the oven to 400°F. Lightly grease (or line with parchment) a baking sheet., In a medium-sized bowl, whisk together the flour, salt, sugar, and baking powder until thoroughly combined.
- Add the butter, working it in until the mixture is unevenly crumbly., Whisk together the cream, eggs, and vanilla.
- Set aside 2 tablespoons, and add the rest to the dry ingredients, along with the chocolate chips.
- Mix to form a moist dough., Transfer the sticky dough to a heavily floured rolling mat or other work surface.
THE BEST CHOCOLATE CHIP SCONES RECIPE - HOUSE OF NASH …
From houseofnasheats.com
4.8/5 (6)Total Time 37 minsCategory BreakfastCalories 534 per serving
- Grate the frozen butter on the large holes of a box grater, then cut the butter into the flour mixture with a pastry cutter. If it's warm in your kitchen, I recommend popping the bowl in the freezer for 10-15 minutes to keep the butter really cold.
- In a separate bowl, whisk together the cream, egg, and vanilla extract. Add to the flour mixture with the chocolate chips, stirring with a fork or spatula to moisten the dry ingredients into a very shaggy dough.
CHOCOLATE CHIP SCONES - RECIPES SIMPLE
From recipessimple.com
EASY CHOCOLATE CHIP SCONES RECIPE - LITTLE SWEET BAKER
From littlesweetbaker.com
CHOCOLATE CHIP SCONES RECIPE- TWO PEAS & THEIR POD
From twopeasandtheirpod.com
EASY CHOCOLATE CHIP SCONES RECIPE - CHISEL & FORK
From chiselandfork.com
CHOCOLATE CHIP SCONES - RECIPE DETAILS
From festivarel.mooo.com
MINI CHOCOLATE CHIP SCONES - SUGAR SPUN RUN
From sugarspunrun.com
CHOCOLATE CHIP SCONE RECIPES - 1 RECIPE | NIFTYRECIPE.COM
From niftyrecipe.com
CHOCOLATE CHIP SCONES RECIPE - THE BLACK PEPPERCORN
From theblackpeppercorn.com
SPECIAL DARK CHOCOLATE CHIP SCONES | RECIPES
From hersheyland.com
MINI CHOCOLOATE CHIP SCONES, SIMPLE AND DELICIOUS :: QUICK AND …
From youtube.com
EASY CHOCOLATE CHIP SCONES RECIPE | KITCHN
From thekitchn.com
CHAI CHOCOLATE CHIP SCONES: EASY AND HEALTHY RECIPE
From plumdeluxe.com
SCONE RECIPE | CHOCOLATE CHIP SCONES – PORCH LIGHT READING
From porchlightreading.com
THE BEST CHOCOLATE CHIP SCONES RECIPE — BITE ME MORE
From bitememore.com
CHOCOLATE CHIP SCONES - THE BAKERMAMA
From thebakermama.com
ICED PUMPKIN CHOCOLATE CHIP SCONES - SUEBEE HOMEMAKER
From suebeehomemaker.com
CHOCOLATE CHIP SCONES - BEYOND THE BUTTER
From beyondthebutter.com
CHOCOLATE CHIP SCONES RECIPE | RECIPES.NET
From recipes.net
BEST CHOCOLATE CHIP SCONE RECIPE - COOKTHINK
From cookthink.com
RECIPES – TAGGED "SCONE"– EUPHORIA CHOCOLATE COMPANY
From euphoriachocolate.com
CHOCOLATE CHIP SCONES - STEPHANIE'S SWEET TREATS
From stephaniessweets.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love