Chocolate Chip Brownie Cheesecake Recipes

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BROWNIE CHOCOLATE CHIP CHEESECAKE



Brownie Chocolate Chip Cheesecake image

Provided by Food Network

Categories     dessert

Time 1h45m

Yield 12-16 servings

Number Of Ingredients 7

Crisco® Original No-Stick Cooking Spray
1 (19.5 oz.) pkg. Pillsbury® Classic Traditional Fudge Brownie
3 (8 oz.) pkgs. cream cheese, softened
1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
3 large eggs
2 tsps. vanilla extract
1/2 cup mini chocolate chips

Steps:

  • HEAT oven to 350 degrees F. Spray bottom only of 9-inch springform pan with no-stick cooking spray. Prepare brownie according to package directions for chewy brownies. Spread evenly in prepared pan.
  • BAKE 35 minutes or until set.
  • BEAT cream cheese until fluffy in large bowl. Gradually beat in sweetened condensed milk. Add eggs and vanilla; mix well. Stir in chocolate chips. Pour into prepared pan.
  • REDUCE oven temperature to 300 degrees F. Bake 50 minutes or until set. Cool. Chill thoroughly. Remove side of springform pan. Garnish as desired.

CHOCOLATE CHIP CHEESECAKE BROWNIES



Chocolate Chip Cheesecake Brownies image

Here's a scrumptious recipe that combines a blonde brownie and cheesecake!

Provided by Barb W.

Categories     Desserts     Cookies     Brownie Recipes     Blondie Recipes

Time 1h10m

Yield 24

Number Of Ingredients 13

1 cup shortening
1 cup brown sugar
½ cup white sugar
1 teaspoon vanilla extract
3 eggs
2 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 ½ cups semisweet chocolate chips
2 (8 ounce) packages cream cheese
¼ cup white sugar
2 eggs
1 cup chopped pecans

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
  • In a large bowl, cream together shortening, brown sugar, and 1/2 cup white sugar. Beat in the 3 eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, and salt; blend into the sugar mixture. Stir in chocolate chips, and set aside.
  • In a separate bowl, mix together the cream cheese and 1/4 cup white sugar. Mix in the 2 remaining eggs.
  • Spread 1/2 of chocolate chip dough in bottom of the prepared pan. Pour cream cheese batter on top of dough. Sprinkle with pecans. Drop pieces of the remaining chocolate chip batter over filling. Don't worry if there are gaps; the batter will spread.
  • Bake for 45 minutes in preheated oven, or until lightly browned on the top. Let the brownies cool in the pan before cutting into bars.

Nutrition Facts : Calories 334.7 calories, Carbohydrate 31 g, Cholesterol 59.3 mg, Fat 22.6 g, Fiber 1.3 g, Protein 4.7 g, SaturatedFat 8.7 g, Sodium 174.7 mg, Sugar 21.2 g

CHOCOLATE CHIP 'BOX' BROWNIE CHEESECAKE RECIPE BY TASTY



Chocolate Chip 'Box' Brownie Cheesecake Recipe by Tasty image

Here's what you need: brownie mix, cream cheese, sugar, vanilla, whipped cream, chocolate chips

Provided by Tasty

Categories     Bakery Goods

Yield 6 servings

Number Of Ingredients 6

1 box brownie mix, and ingredients needed to make them
15 oz cream cheese, softened
1 cup sugar
1 teaspoon vanilla
8 oz whipped cream, or whipped topping
1 cup chocolate chips

Steps:

  • Prepare the brownie mix according to package instructions, and pour the batter into a springform pan. Bake according to package instructions, and cool completely.
  • Beat cream cheese and sugar until smooth.
  • Fold in vanilla and whipped cream, then fold in the chocolate chips.
  • Spread cream cheese mixture over the cooled brownie in the springform pan.
  • Decorate with toppings of your choice, or just leave it plain!
  • Refrigerate for at least 4 hours before serving.
  • Enjoy!

Nutrition Facts : Calories 964 calories, Carbohydrate 108 grams, Fat 56 grams, Fiber 4 grams, Protein 11 grams, Sugar 85 grams

CHOCOLATE CHIP BROWNIE CHEESECAKE RECIPE



Chocolate Chip Brownie Cheesecake Recipe image

This Chocolate Chip Brownie Cheesecake is so easy to make and tastes AMAZING!

Yield 10

Number Of Ingredients 6

1 (18.3 ounce) package boxed fudgy brownies
3 (8 ounce) packages cream cheese, softened
1 (14 ounce) can sweetened condensed milk
3 large eggs
2 teaspoons vanilla extract
1 cup mini chocolate chips

Steps:

  • Preheat oven to 350 degrees F.
  • Spray a 9-inch springform pan with nonstick cooking spray.
  • Prepare brownie mix according to package directions for chewy brownies and spread batter in prepared pan.
  • Bake for 30-35 minutes or until set.
  • In a large mixing bowl, beat cream cheese until fluffy.
  • Mix in sweetened condensed milk, eggs and vanilla.
  • Fold in chocolate chips and pour into prepared pan.
  • Reduce oven temperature to 300 degrees F.
  • Bake for 50 minutes or until the center of the cheesecake is set and the edges are golden brown.
  • Let cool completely and store leftovers in the refrigerator.

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