Chipotle Sriracha Buffalo Wings Recipes
SRIRACHA BUFFALO SAUCE
An easy Sriracha Buffalo Sauce recipe. This is part of the recipe Chicken Wings Five Ways.
Provided by Alexis Touchet
Categories Sauce Super Bowl Backyard BBQ Tailgating Gourmet
Yield Makes 1 1/2 cups
Number Of Ingredients 3
Steps:
- Heat butter, sriracha, vinegar, and 1/4 teaspoon salt in a small saucepan over medium heat, stirring, until butter is melted.
CHIPOTLE-SRIRACHA BUFFALO WINGS
Make and share this Chipotle-Sriracha Buffalo Wings recipe from Food.com.
Provided by gailanng
Categories Chicken
Time 4h20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine Frank's hot sauce, sriracha, chipotles, garlic and agave. Reserve about 1/2 cup for basting.
- Place chicken pieces with remaining marinade in a heavy 1 gallon ziplock plastic bag and massage to evenly coat. Marinate in refrigerator for at least 30 minutes up to 4 hours.
- Preheat grill to medium.
- Place chicken on grill. Cook about 10 minutes per side basting with reserved sauce. This will vary depending on the size of your grill and wings until juices run clear.
- Serve with celery sticks and blue cheese dressing.
Nutrition Facts : Calories 560.4, Fat 29.8, SaturatedFat 8.2, Cholesterol 275.8, Sodium 2146.4, Carbohydrate 2.2, Fiber 0.3, Sugar 0.9, Protein 66.2
SRIRACHA-BUFFALO CHICKEN WINGS
Classic hot wings get an update thanks to sriracha, a Thai-style hot sauce. The vinegar-chile sauce adds just enough of a twist to feel fresh while staying true to all the beloved characteristics of the addictive game day staple.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Time 50m
Number Of Ingredients 4
Steps:
- In a large bowl, whisk together sriracha and butter. Add cooked wings; toss. Serve, with crumbled blue cheese and celery sticks.
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