Chinese Pink Sauce Recipes

PINK DIPPIN' SAUCE

Pink Dippin' Sauce image

A pink sauce that is great on just about everything. My family likes it on chicken, fish, game meat, beef, rice... We have found similar sauces at local Chinese restaurants.

Provided by mrs.rainwater

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 4h

Yield 16

Number Of Ingredients 6

Ingredients

¼ cup white sugar
¼ cup mustard powder
½ cup vegetable oil
½ cup mayonnaise
¼ cup ketchup
¼ cup water

Steps:

In a medium bowl, stir together the sugar and mustard powder. Whisk in the oil, mayonnaise and ketchup until well blended. Gradually whisk in water. Cover and refrigerate for 4 hours before serving. Use within 5 days.

Nutrition Facts : Calories 137.5 calories, Carbohydrate 4.8 g, Cholesterol 2.6 mg, Fat 13.1 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 1.9 g, Sodium 80.9 mg, Sugar 4.1 g

CHINESE PINK SAUCE

Chinese Pink Sauce image

All of our local Chinese resturants serve this with Mar Far Chicken. Great on chicken strips/nuggets. Adults and kid's love this dip!!

Provided by KarlaOregon

Categories Sauces

Time 5m

Yield 1 1/2 Cups, 8 serving(s)

Number Of Ingredients 6

Ingredients

1 cup mayonnaise
1/2 cup ketchup
1/4 cup sugar
3 tablespoons white vinegar
3 tablespoons ground dry mustard (no substitutions!!)
1/8 teaspoon horseradish

Steps:

Combine sugar, vinegar and ground dry mustard; mix well.
Add mayo, horseradish and ketchup, whip until smooth;
cover and let set overnight. Enjoy!

CHINESE PINK SAUCE

Chinese Pink Sauce image

This sauce is great mixed in fried rice, or for dipping fried shrimp and mar far chicken in.

Provided by cynthia selby

Categories Other Sauces

Time 5m

Number Of Ingredients 5

Ingredients

2 c vegetable oil
1 c sugar
3/4 c ketchup
3/4 c apple cider vinegar
2 Tbsp dry mustard

Steps:

1. Mix all ingredients in a blender well.
2. Chill in refrigerator
3. Enjoy

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