Chinese Mustard Recipes
CHINESE HOT MUSTARD
Now you can enjoy the robust flavor of the Chinese mustard you can't get enough of at Chinese restaurants at home. It's surprisingly simple to make, and a definite highlight of an authentic Chinese meal. -Matt Warren, Mequon, Wisconsin
Provided by Taste of Home
Time 10m
Yield 1/2 cup.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the mustard, sugar and salt. Stir in water and oil until smooth. Refrigerate until serving.
Nutrition Facts :
CHINESE RESTAURANT STYLE HOT MUSTARD
It's so easy to whip up your very own Chinese hot mustard! Simple and uncomplicated, with no cooking needed. This can be diluted further with the addition of more water. White pepper is optional, but adds extra kick. Store remaining mustard in the refrigerator.
Provided by Lorraine Pierce
Categories Side Dish Sauces and Condiments Recipes
Time 5m
Yield 8
Number Of Ingredients 3
Steps:
- Whisk mustard, water, and white pepper together in a bowl.
Nutrition Facts : Calories 24.4 calories, Carbohydrate 1 g, Fat 1.6 g, Fiber 0.2 g, Protein 1.4 g, Sodium 0.3 mg
CHINESE MUSTARD VINAIGRETTE
This is the dressing used on Wolfgang Puck's Chinois Chicken Salad. He suggests also adding 1 egg yolk to the dressing; if doing so be sure to use pasteurized eggs, or just leave it out as I've done here.
Provided by Brookelynne26
Categories Salad Dressings
Time 5m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Put all of the ingredients, except the peanut oil, in a blender or food processor and blend until smooth. With the machine running, slowly pour in the oil. Taste and adjust the seasonings according to taste.
Nutrition Facts : Calories 144.6, Fat 13.6, SaturatedFat 2.1, Sodium 84.1, Carbohydrate 6.6, Sugar 6.5, Protein 0.2
CHINESE HOT MUSTARD
Make and share this Chinese Hot Mustard recipe from Food.com.
Provided by Verelucky
Categories Asian
Time 10m
Yield 1/2 cup, 2 serving(s)
Number Of Ingredients 3
Steps:
- Gradually add the boiling water to the dry english mustard.
- Then add the oil, stir well.
- I got this from "Cook's Thesaurus".
More about "chinese mustard recipes"
CHINESE HOT MUSTARD: EASY, AUTHENTIC RECIPE - THE WOKS …
2019-05-10 Add water and stir well until a liquid paste forms and all dry ingredients are absorbed. Next, add oil and vinegar and stir well until evenly …
From thewoksoflife.com
4.9/5 (39)Total Time 15 minsCategory CondimentsCalories 13 per serving
From thewoksoflife.com
4.9/5 (39)Total Time 15 minsCategory CondimentsCalories 13 per serving
- Mix the dry ingredients together in a small bowl until evenly combined. Add water and stir well until a liquid paste forms and all dry ingredients are absorbed. Next, add oil and vinegar and stir well until evenly combined.
- Let your Chinese hot mustard rest for 10 minutes covered, and re-stir to ensure the dry ingredients have fully absorbed. At this point, taste your Chinese Hot Mustard and adjust it to your own preferences.
- Add a little more water or oil if you like a thinner in consistency. Add more vinegar if you like it a tad tart. Omit the vinegar altogether if you like it spicier, since vinegar makes your mustard a bit mellower in flavor. Add more white pepper and/or mustard powder if you like it spicier.
See details
10 BEST CHINESE MUSTARD GREENS RECIPES | YUMMLY
2022-11-04 Steamed Pork Belly with Preserved Mustard Greens 梅菜扣肉 (Pressure Cooker) Ice or Rice. garlic, green onion, sugar, hoisin sauce, soy sauce, sugar, Shaoxing rice wine and 10 more.
From yummly.com
From yummly.com
See details
CHINESE MUSTARD GREENS (芥菜) - THE WOKS OF LIFE
2020-12-14 Chinese mustard greens, or jiè cài (芥菜) in Mandarin and gai choy in Cantonese, have been cultivated for centuries. Things can get confusing, however, as there are many different types, each with different uses in the …
From thewoksoflife.com
From thewoksoflife.com
See details
STIR-FRIED CHINESE MUSTARD GREENS (XUELIHONG) - THE WOKS …
2016-11-25 Now add the mustard greens, turning the heat up to the highest setting. Add the sugar, sesame oil, and salt (and organic chicken bouillon if using). Stir and mix everything well. Cover the lid, and let it cook for about 45 …
From thewoksoflife.com
From thewoksoflife.com
See details
CHINESE MUSTARD GREEN RECIPE (WITH GINGER GARLIC SAUCE)
2019-04-15 Rinse well. If the mustard green comes with leafy parts, separate the stems and the leaves. Prepare garlic and ginger. Set aside ready to use. Hot water blanch the stems with a pinch of salt for about 30 seconds. If the …
From iheartumami.com
From iheartumami.com
See details
A STEP BY STEP GUIDE OF CHINESE MUSTARD RECIPE (HOT)
2019-12-10 Instruction. Add the ingredients to a medium sized bowl and mix them thoroughly until they form an even mix. While mixing, add some water in stages until a thick paste of …
From misschinesefood.com
Reviews 4Estimated Reading Time 6 mins
From misschinesefood.com
Reviews 4Estimated Reading Time 6 mins
See details
25 CHINESE MUSTARD RECIPE IDEAS IN 2022 | COOKING RECIPES, RECIPES, …
Apr 23, 2022 - Explore Sissy's board "Chinese mustard recipe" on Pinterest. See more ideas about cooking recipes, recipes, food.
From pinterest.com
From pinterest.com
See details
NUTRITIONIST-APPROVED REASONS TO INCLUDE MUSTARD LEAVES IN YOUR …
2 days ago 5. Stir-Fried Chinese Mustard Greens. Here we bring you a delicious Chinese recipe to try at home. In this recipe, cut down a few leafy greens such as mustard greens, …
From food.ndtv.com
From food.ndtv.com
See details
CHINESE MUSTARD RECIPES | PUNCHFORK
Ginger-Glazed Salmon, Chinese Mustard Green Recipe, Halloween Deviled Tea Eggs and 20 more top-rated Chinese Mustard recipes on Punchfork.
From punchfork.com
From punchfork.com
See details
MUSTARD PEEL RECIPE - SIMPLE CHINESE FOOD
Peel, wash, and cut into strips. 2. Shred the shallots and cucumber. 3. Chop the pork into minced meat, add green onion, ginger, salt, cooking wine, soy sauce, thirteen spices and marinate for …
From simplechinesefood.com
From simplechinesefood.com
See details
COPYCAT CHINESE IMPERIAL PALACE HOT MUSTARD RECIPE - MASHED.COM
2021-06-01 Measure and mix. Once all of your ingredients are present and accounted for, grab a mixing bowl to start the process. Now, measure out the mustard powder starting with a …
From mashed.com
From mashed.com
See details
CHINESE HOT MUSTARD RECIPE HOMEMADE RECIPES - STEVEHACKS
Ingredients. 1 cup dry mustard. 1 cup apple cider vinegar. 1 cup sugar. 3 large pasteurized eggs, lightly beaten. Steps: Stir together first 2 ingredients in top of a double boiler. Cover and let …
From stevehacks.com
From stevehacks.com
See details
FERMENTED CHINESE MUSTARD GREENS RECIPE - VIET WORLD KITCHEN
2018-09-21 Set aside. Pour water into a separate large mixing bowl (or pot), add the salt, and stir to combine. Add the rice and let soak for 30 minutes. Position a mesh strainer on the …
From vietworldkitchen.com
From vietworldkitchen.com
See details
CHINESE MUSTARD RECIPES ALL YOU NEED IS FOOD
Dec 22, 2021 · Chinese Mustard Greens Recipes 14,594 Recipes. Last updated Dec 22, 2021. This search takes into account your taste preferences. 14,594 suggested recipes. Stir-fried …
From stevehacks.com
From stevehacks.com
See details
10 BEST CHINESE MUSTARD GREENS RECIPES | YUMMLY
2022-04-27 Chinese Cashew Chicken Foodown. rice wine, soy sauce, water, ginger, white pepper, oil, oyster sauce and 10 more. Chinese Mustard Greens Stir Fry Oh Snap! Let's eat! …
From yummly.com
From yummly.com
See details
CHINESE MUSTARD SAUCE RECIPE | CDKITCHEN.COM
Combine all ingredients and stir thoroughly. If the paste is too thick for dipping, add a few more drops of vinegar until it is the consistency of thick cream. Variations: For a stronger, more …
From cdkitchen.com
From cdkitchen.com
See details
CHINESE MUSTARD RECIPE RECIPES ALL YOU NEED IS FOOD
chinese imperial palace chinese hot mustard - copykat recipes May 14, 2009 · And the first recipe for mustard was found in an ancient Roman cookbook dating back to the late 4th …
From stevehacks.com
From stevehacks.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love