Chinese Mung Bean Dessert Recipes

More about "chinese mung bean dessert recipes"

BAOBING CHINESE SHAVED ICE RECIPE - THE WOKS OF LIFE

Web Sep 13, 2019 Drain the soaked beans and transfer the red beans and mung beans to two separate pots. Add 3 cups of fresh water, the sugar, …
From thewoksoflife.com
5/5 (1)
Category Dessert And Sweet Stuff
Cuisine Chinese
Total Time 13 hrs 30 mins

Drain the soaked beans and transfer the red beans and mung beans to two separate pots. Add 3 cups of fresh water to each.
Cook the tapioca pearls in separate small pots per package instructions. For the dried white tapioca pearls, use these instructions. The white tapioca pearls can be slightly tricky to cook, but the black tapioca pearls (the ones in the packages that say, “Ready in 5 Minutes”) cook quickly, so feel free to only use those if you prefer.
Shave the ice and heap it into a big tower in a shallow bowl. You may need to shave the ice into a smaller bowl than what you’ll serve it in. If you need to move ice around, just be sure to move quickly!

See details

MUNG BEAN CAKE (MUNG BEAN PASTE) - CHINA SICHUAN …

Web May 29, 2016 Transfer the mung bean into a pan, add butter and vegetable oil and keep frying over medium slow fire. Add sugar when the …
From chinasichuanfood.com
5/5 (5)
Total Time 25 hrs
Category Sauce
Calories 405 per serving

In a high pressure cooker, add clean water to slightly cover the mung beans and cook with a bean procedure until the beans are soft and easy to smash. Then smash them with a spatula until a smooth and fine mixture. Transfer it to a non-stick pan.
Add pinch of salt, butter and vegetable oil to the mung bean mixture. Heat over medium slow fine and keep stirring in the process. Add sugar when the oil is well absorbed. Keep stirring until they can sticky together easily. Turn off the fire.
Divide the dough into two equal portions and then transfer one portion out. Add around 5-8g matcha powder to the another portion and mix well.

See details

MUNG BEAN POPSICLES - THE WOKS OF LIFE

Web Aug 1, 2016 Rinse the dried mung beans in a colander. Transfer to a medium pot and soak in 9 cups of water for at least two hours prior to …
From thewoksoflife.com
5/5 (1)
Total Time 8 hrs 40 mins
Category Dessert And Sweet Stuff
Calories 193 per serving

Rinse the dried mung beans in a colander. Transfer to a medium pot and soak in 9 cups of water for at least two hours prior to cooking. Mix the glutinous (sweet) rice flour with ½ cup of cold water until completely dissolved, and set aside.
When two hours have passed, add the sugar to the pot, and bring to a boil with the lid on. Once boiled, turn the heat down and simmer for 30-35 minutes until the mung beans are soft, with the majority still maintaining their shape. During this time, check the beans periodically, because fresher beans cook much faster than older beans. Depending on what you have, you may not need the full 30 minutes to cook the mung beans to the right consistency. Be sure not to overcook them.
Now turn up the heat, bring the mixture to a boil, and add the glutinous rice flour mixture. (Make sure to give it a stir to recombine before adding.) Stir the mixture quickly, and turn off the heat. Drain and scoop out a cup of cooked beans, and set aside to cool.
Let the mung bean soup cool completely before adding it to a blender, and pulse it a couple of times to break down the beans without turning it into a puree. Now we’re ready to assemble the popsicles!

See details

MUNG BEAN CAKE (MOONG DAL RECIPE) - SILK ROAD RECIPES

mung-bean-cake-moong-dal-recipe-silk-road image

Web Jun 16, 2021 1 cup dry split yellow mung beans or 3 cups soaked (See Note 1) ¼ teaspoon kosher salt ¼ cup vegetable oil 3 tablespoon butter …
From silkroadrecipes.com
Ratings 3
Category Dessert
Cuisine Asian, Chinese
Total Time 45 mins

See details

SWEET MUNG BEAN SOUP (綠豆沙) - OH MY FOOD RECIPES

sweet-mung-bean-soup-綠豆沙-oh-my-food image

Web Apr 3, 2020 Instructions for how to make instant pot mung bean soup: 1. First, wash and soak ¼ cup of dried seaweeds for a couple minutes. 2. …
From ohmyfoodrecipes.com
Ratings 7
Servings 8
Cuisine Asian, Chinese
Category Dessert

See details

CHINESE SWEET MUNG BEAN DESSERT SOUP – EATING CHINA

Web 60 g (2 oz) mung beans 1.4 litre (1.5 qt) water 3 tablespoons white sugar, or to taste Method Soak beans overnight, or least for 4 hours, in plenty of water. Place beans in a large pot, add water. Bring to a boil, stir, and …
From eatingchina.com

See details

10 BEST MUNG BEAN DESSERT RECIPES | YUMMLY

Web Apr 18, 2023 Mung Bean Cake China Sichuan Food salt, mung beans, vegetable oil, sugar, butter, matcha powder Mung Bean Popsicles The Woks of Life cold water, rock sugar, rice flour, mung beans Mung Bean …
From yummly.com

See details

10 BEST SWEET MUNG BEAN DESSERT RECIPES | YUMMLY

Web Apr 23, 2023 Mung Bean Cake China Sichuan Food vegetable oil, matcha powder, butter, sugar, mung beans, salt Mung Bean Popsicles The Woks of Life rock sugar, cold water, rice flour, mung beans Mung Bean Filling …
From yummly.com

See details

LAYERED PASTRY AND MUNG BEAN CAKE (BANH PIA) - SCRUFF …

Web Aug 21, 2019 Put a medium sized mixing bowl on the kitchen scales. Measure and add the dough ingredients one at a time. The weight after adding each ingredient in the order of the recipe is 200 gm, 270 gm, 305 …
From scruffandsteph.com

See details

VIETNAMESE MUNG BEAN DESSERT (CHE DAU XANH)

Web Nov 1, 2020 In a large pot, combine the dried green mung beans and 8 cups of water. Bring to a boil. Turn the heat to low and simmer for 45 minutes (until the mung beans are nearly cooked through). Add the …
From onolicioushawaii.com

See details

30 BEST MUNG BEAN RECIPES - TABLE FOR SEVEN

Web Apr 25, 2023 Using mung beans, salt, pepper, and sautéed onions to give a savory sweetness, these banh it tran Vietnamese Mung Bean Dumplings are packed with …
From ourtableforseven.com

See details

EASY CHINESE SWEET MUNG BEAN SOUP 綠豆沙 - NOMSS.COM

Web Oct 5, 2022 2 Cups Green Mung Beans 绿豆 1 piece Dried Chinese mandarin peel 陳皮 50g rock sugar 冰糖 6 Cups Cold Water Optional Herbal Ingredients ¼ cup Dried Lotus …
From nomss.com

See details

REFRESHING DESSERTS【MUNG BEAN CAKE】 RECIPE - SIMPLE CHINESE …

Web 1. Put the mung beans in the pot and boil them to bloom. The amount of water is more careful. After submerging the beans about 2-3 cm, you can boil them on high heat and …
From simplechinesefood.com

See details

MUNG BEAN FILLING (FOR MOONCAKES) - CHRISTINE'S RECIPES

Web Aug 30, 2012 Method: Rinse mung beans. Soak over night or at least 4 hours. Transfer the mung beans into a large shallow pan. Cover the mung beans with boiling water with …
From en.christinesrecipes.com

See details

MUNG BEAN (CHINESE GREEN BEAN) SOUP - CHINA SICHUAN FOOD

Web Sep 19, 2021 1 cup mung beans ¼ cup rock sugar a small pinch of salt 3 L water Hot winter version 1 cup mung beans (Chinese green beans) 2 tbsp. rock sugar a small …
From chinasichuanfood.com

See details

SWEET GREEN MUNG BEAN SOUP (HONG KONG DESSERT) - CHRISTINE'S …

Web Nov 30, 2011 Method: Rinse the beans and soak for about 1 hour. Soak the seaweed until softened. Drain well. Cut into thick strips. Rinse rice and drain well. Set aside. Use a …
From en.christinesrecipes.com

See details

10 BEST MUNG BEAN DESSERT RECIPES | YUMMLY

Web Apr 22, 2023 The Best Mung Bean Dessert Recipes on Yummly | Mung Bean Dessert (che Dau Xanh), Easy Tau Suan / Lek Tau Suan (split Mung Bean Dessert), Split Mung …
From yummly.com

See details

GREEN BEAN DESSERT SOUP 綠豆沙 - CHINESE RECIPES

Web Jul 25, 2014 1 cup green beans (200g, also known as mung beans) 8 cups water 1/2 cup rock sugar or raw sugar (115g) Directions: Rinse the green beans. Check over for any …
From thehongkongcookery.com

See details

25 TRADITIONAL CHINESE DESSERTS - INSANELY GOOD

Web Mar 19, 2023 Red bean paste ( Hong Dou Sha / 红豆沙) is a very popular filling in Chinese cuisine. It’s made from adzuki beans, sugar, and fat and can be served chunky or …
From insanelygoodrecipes.com

See details

MUNG BEAN AND RED BEAN PASTE DESSERT RECIPE - SIMPLE CHINESE …

Web Soak red beans. 2. Soak mung beans. 3. Put the mung beans and red beans soaked in advance into the pot and cook them. It will be worse if they cook for a longer time. This is …
From simplechinesefood.com

See details

17 MUNG BEAN RECIPES (HEARTY AND DELICIOUS!) - INSANELY GOOD

Web Aug 3, 2022 The mung bean filling is soft and savory, while the dumpling dough is deliciously chewy. They’re covered in a flavorful sauce. This recipe is fairly simple, but it …
From insanelygoodrecipes.com

See details

BUCHI WITH RED BEAN FILLING (SESAME BALLS) - KAWALING PINOY

Web Sep 14, 2014 Making the Mung Bean Filling. Rinse beans with cold water and drain well. In a pot over medium heat, combine beans and about 2 cups water. Bring to a boil. …
From kawalingpinoy.com

See details

CHINESE MUNG BEAN CAKE - PROVEG INTERNATIONAL

Web Cook the mung beans until they are soft and easy to smash. Then smash them with a spatula until it becomes a smooth and fine mixture. Transfer it to a non-stick pan. Add a …
From proveg.com

See details