Chilled Mocha Eggnog Recipes

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MOCHA EGGNOG



Mocha Eggnog image

This chocolaty twist on traditional eggnog will spread good cheer at your Christmas or New Year's celebration. My family makes a batch each year to sip while opening presents. -Beth Ann Hill, Dayton, Ohio

Provided by Taste of Home

Time 10m

Yield 2-1/2 quarts.

Number Of Ingredients 6

5 cups chocolate milk
4 cups eggnog
1 cup heavy whipping cream, divided
2 tablespoon instant coffee granules
2-1/2 teaspoons vanilla extract
1 teaspoon rum extract

Steps:

  • In a large saucepan, combine the milk, eggnog, 1/2 cup cream and coffee granules; heat through. Remove from the heat; stir in extracts. In a small bowl, beat remaining cream until stiff peaks form. Dollop over eggnog.

Nutrition Facts : Calories 329 calories, Fat 21g fat (13g saturated fat), Cholesterol 108mg cholesterol, Sodium 139mg sodium, Carbohydrate 28g carbohydrate (26g sugars, Fiber 1g fiber), Protein 8g protein.

CHILLED MOCHA EGGNOG



Chilled Mocha Eggnog image

Eggnog gets a delightful twist with a hint of mocha flavor in this recipe. Instant coffee and a sweetened cream topping make this beverage one of the season's super sippers. -Debbi Smith, Crossett, Arkansas

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 9

1-1/2 teaspoons instant coffee granules
1 tablespoon hot water
4 cups eggnog
2 tablespoons brown sugar
1/8 teaspoon ground cinnamon
1/2 cup heavy whipping cream
2 tablespoons confectioners' sugar
1/2 teaspoon vanilla extract
Additional ground cinnamon, optional

Steps:

  • In a pitcher, dissolve coffee in water. Add the eggnog, brown sugar and cinnamon; whisk until sugar is dissolved. Chill., In a small bowl, beat the cream, confectioners' sugar and vanilla until soft peaks form. Pour eggnog mixture into glasses; top with whipped cream. Dust tops with cinnamon if desired.

Nutrition Facts :

EGGNOG CHEESECAKE



Eggnog Cheesecake image

I make good use of extra eggnog by creating this luscious cheesecake. A bit of rum extract adds a special taste. -Kristen Grula, Hazleton, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 16 servings.

Number Of Ingredients 12

1 cup graham cracker crumbs
2 tablespoons sugar
3 tablespoons butter, melted
FILLING:
3 packages (8 ounces each) cream cheese, softened
1 cup sugar
3 tablespoons all-purpose flour
2 large eggs, room temperature, lightly beaten
3/4 cup eggnog
1/2 teaspoon rum extract
Dash ground nutmeg
Whipped cream and additional ground nutmeg, optional

Steps:

  • Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan. , In a small bowl, combine the cracker crumbs, sugar and butter. Press onto the bottom of pan. Place on a baking sheet. Bake at 325° for 10 minutes. Cool on a wire rack., In a large bowl, beat the cream cheese, sugar and flour until smooth. Add eggs; beat on low speed just until combined. Gradually stir in the eggnog, extract and nutmeg. Pour filling over crust., Place springform pan in a larger baking pan; add 1 in. of hot water to larger pan. , Bake at 325° until center is just set and top appears dull, 45-50 minutes. Remove springform pan from water bath. Cool on a wire rack for 10 minutes. Loosen sides from pan with a knife; cool 1 hour longer. Refrigerate overnight, covering when completely cooled. If desired, top with whipped cream, then sprinkle with nutmeg.

Nutrition Facts : Calories 275 calories, Fat 19g fat (11g saturated fat), Cholesterol 79mg cholesterol, Sodium 195mg sodium, Carbohydrate 24g carbohydrate (18g sugars, Fiber 0 fiber), Protein 5g protein.

CHILLED MOCHA EGGNOG



Chilled Mocha Eggnog image

Make and share this Chilled Mocha Eggnog recipe from Food.com.

Provided by RecipeNut

Categories     Beverages

Time 2h15m

Yield 4 cups, 4 serving(s)

Number Of Ingredients 8

1 1/2 teaspoons instant coffee granules
1 tablespoon hot water
4 cups eggnog
2 tablespoons brown sugar
1/8 teaspoon ground cinnamon
1/2 cup whipped cream
2 tablespoons confectioners' sugar
1/2 teaspoon vanilla extract

Steps:

  • In a bowl, dissolve coffee in water.
  • Add eggnog, brown sugar and cinnamon;.
  • whisk until sugar is dissolved.
  • Chill.
  • In a mixing bowl, beat cream,.
  • confectioners' sugar and vanilla until soft peaks form.
  • Pour eggnog mixture into glasses; top with whipped cream.
  • Notes: This recipe was tested with commercially prepared eggnog.

Nutrition Facts : Calories 407.1, Fat 20.7, SaturatedFat 12.3, Cholesterol 155.6, Sodium 150, Carbohydrate 46.4, Sugar 32.6, Protein 10

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