CRISP KALE CHIPS WITH CHILE AND LIME
Easy, addictive and loaded with bright flavors, this is your new favorite way to prepare kale. Buy more kale than you think you need; these go fast.
Provided by Melissa Clark
Categories easy, quick, appetizer, side dish
Time 20m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- Heat the oven to 350 degrees. Make sure the kale is dry; if it is not, it will steam rather than crisp in the oven.
- In a large bowl, toss kale pieces with olive oil and kosher salt; you may need to do this in 2 batches. Massage the oil onto each kale piece until the oil is evenly distributed and the kale glistens. Spread the kale out on 2 17-by-12-inch jellyroll pans (or do this in batches). Bake the kale chips until the leaves look crisp and crumble, about 12-16 minutes. If they are not ready, bake for another 2 to 4 minutes.
- Remove from the oven and cool to room temperature. Sprinkle with the lime zest, sea salt and chile powder to taste.
CHILI KALE CHIPS
Provided by Katie Lee Biegel
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F.
- In a bowl, combine the kale and 1 tablespoon olive oil. Use your fingers to massage the oil into the kale. If it seems dry, add more oil. Season with chili powder and salt and toss to coat.
- Spread the kale onto 2 baking sheets. Bake until the chips look crisp, 10 to 15 minutes, rotating the baking sheets halfway through.
Nutrition Facts : Calories 67 calorie, Fat 4 grams, SaturatedFat 0.5 grams, Cholesterol 0 milligrams, Sodium 171 milligrams, Carbohydrate 7 grams, Fiber 2 grams, Protein 2 grams, Sugar 0 grams
CRISPY SOY ROASTED KALE CHIPS
When you're jonesing for a crispy, salty snack, satisfy your craving with these nutrient-packed, low-calorie chips. For an even easier option, buy pre-washed, torn kale leaves. Enjoy three cups for only 61 calories!
Provided by Food Network
Time 35m
Yield 4 servings (about 3 cups each)
Number Of Ingredients 3
Steps:
- Preheat the oven to 300 degrees F. Line two baking sheets with parchment paper.
- Whisk the sesame oil and soy sauce together in a large bowl until the mixture looks creamy. Add the kale and toss to coat.
- Lay about half of the kale out on both baking sheets in a single layer, leaving a little room between leaves. You will need to bake them in batches. Bake in the middle of the oven 6 for 7 minutes, then rotate the sheets and bake until the kale is crispy, another 6 to 7 minutes. Gently transfer it to a platter to cool. Repeat for the remaining kale. Serve once cooled.
SRIRACHA-LIME KALE CHIPS
A tasty, guilt-free way to eat your greens! I love experimenting with different flavors of kale chips, and this has become one of my favorites!
Provided by France C
Categories Appetizers and Snacks Snacks Snack Chip Recipes Kale Chip Recipes
Time 43m
Yield 2
Number Of Ingredients 5
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Line 2 baking sheets with baking parchment.
- Wash kale. Remove and discard ribs. Dry leaves thoroughly, using a salad spinner if available. Make sure no moisture remains. Tear kale leaves into 2- to 3-inch pieces.
- Blend olive oil, Sriracha hot sauce, lime juice, and salt together with a whisk in a large bowl; add kale and toss to coat.
- Divide kale onto prepared baking sheets and arrange so there is no overlapping of pieces.
- Bake in preheated oven for 15 minutes, flip any pieces getting too browned on the bottom, and continue baking until the kale is crisp, about 15 minute more. Let kale chips cool 3 to 4 minutes before serving.
Nutrition Facts : Calories 236.4 calories, Carbohydrate 23.6 g, Fat 15.1 g, Fiber 4.8 g, Protein 7.4 g, SaturatedFat 2.1 g, Sodium 704.9 mg, Sugar 0.1 g
More about "chili sauce kale chips recipes"
CRISPY AIR FRYER KALE CHIPS - PIPING POT CURRY
From pipingpotcurry.com
HOW TO MAKE CHEESY KALE CHIPS | VEGAN - SIMPLY QUINOA
From simplyquinoa.com
HOW TO MAKE KALE CHIPS - DOWNSHIFTOLOGY
From downshiftology.com
10 MINUTE AIR FRYER KALE CHIPS | LIVE EAT LEARN
From liveeatlearn.com
HOW TO MAKE KALE CHIPS | MINIMALIST BAKER RECIPES
From minimalistbaker.com
THE BEST CRISPY KALE CHIPS RECIPE - THE KITCHEN GIRL
From thekitchengirl.com
CRISPY KALE CHIPS WITH HONEY-LEMON DRIZZLE - 40 APRONS
From 40aprons.com
CHILI-SAUCE KALE CHIPS | KEEPRECIPES: YOUR UNIVERSAL …
From keeprecipes.com
BEST KALE CHIPS AND 10 SEASONING IDEAS - SLENDER KITCHEN
From slenderkitchen.com
Category Side Dish, SnackCalories 91 per servingTotal Time 30 mins
KALE CHIPS RECIPE (10 FLAVOR OPTIONS!) - WHOLESOME YUM
From wholesomeyum.com
5/5 (7)Total Time 35 minsCategory Appetizer, SnackCalories 86 per serving
THE BEST KALE CHIPS RECIPE AND METHOD TO MAKE AT HOME - REAL …
From realsimple.com
CRISPY KALE CHIPS RECIPE – HOW TO MAKE KALE CHIPS — EATWELL101
From eatwell101.com
30-MINUTE CHEESY KALE CHIPS | MINIMALIST BAKER RECIPES
From minimalistbaker.com
SESAME AND CHILI KALE CHIPS - FOOD NOUVEAU
From foodnouveau.com
BEST CHILI SAUCE KALE CHIPS 56294 RECIPES
From alicerecipes.com
20+ BEST RESTAURANT COPYCAT SALAD RECIPES | EATINGWELL
From eatingwell.com
SPICY KALE CHIPS RECIPE | EASY BAKED KALE CHIPS | WHITE ON RICE …
From whiteonricecouple.com
CHILI LIME STEAK BITES - 15-MINUTE DINNER RECIPE! - CUPCAKES
From cupcakesandkalechips.com
VEGAN WHITE CHICKEN CHILI - CUPFUL OF KALE
From cupfulofkale.com
CHILI KALE CHIPS - BEST EASY RECIPES & COOKING TIPS
From foodnetwork.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love