CHILI CON CARNE CON FRIJOLES
This chili is chock full - of meat, beans and flavor! And it feeds a crowd. If making vegan, don't add the ground beef. Substitute any canned beans for the ones listed, the more the merrier, whatever your pot will hold. If making a small batch use the cans of unseasoned "bean medley" and cut back on the other ingredients. If you're watching your sodium, drain and rinse the beans before adding, but if not, use undrained - excellent source of fiber.
Provided by Chefiebig
Categories Beans
Time 2h15m
Yield 16 serving(s)
Number Of Ingredients 16
Steps:
- In a large pot, brown ground beef, breaking apart any large chunks.
- Add in onion and garlic, fry until softened.
- Add green pepper.
- Add tomatoes, undrained.
- Stir in all beans, undrained.
- Add chili powder, black pepper.
- Stirring once in awhile to prevent scorching, simmer for 2 hours.
- Skim fat, if lean beef used this step shouldn't be necessary.
- Taste and adjust seasoning.
Nutrition Facts : Calories 491.6, Fat 7.9, SaturatedFat 2.7, Cholesterol 36.9, Sodium 468.3, Carbohydrate 73.4, Fiber 21.5, Sugar 2.8, Protein 35.2
HOT DOGS WITH CHILI BEANS
This was a recipe my mom used often when I was growing up. These hot dogs were a favorite summertime meal with potato salad and chips.
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a large saucepan, cook beef, garlic and 1/2 cup onion over medium heat, until meat is no longer pink; drain. Stir in the beans, water, chili powder, salt and pepper; bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes. , Place hot dogs in buns. Top each with 1/4 cup chili bean mixture. Serve with cheese and remaining onion.
Nutrition Facts :
CHILE WITH BEANS / CHILE CON FRIJOLES/ HOT DOG CHILE
Make and share this Chile With Beans / Chile Con Frijoles/ Hot Dog Chile recipe from Food.com.
Provided by wildheart
Categories One Dish Meal
Time 50m
Yield 8 cups
Number Of Ingredients 7
Steps:
- Brown the meat.
- Add the onions, beans, and seasonings.
- Simmer 30 minutes.
- If chili is thin, add a tablespoon cornmeal.
- Serve with tortillas or rice, or on hot dogs.
Nutrition Facts : Calories 288.6, Fat 9.7, SaturatedFat 3.5, Cholesterol 38.6, Sodium 86.7, Carbohydrate 30.7, Fiber 10.7, Sugar 1, Protein 20.6
BACON, HOT DOGS & BEANS CHILI
Bacon. Hot dogs. Tender baked beans. Is there no limit to how much deliciousness can fit in one bowl of chili? (Apparently not!)
Provided by My Food and Family
Categories Home
Time 40m
Yield 1 cup (8 cups)
Number Of Ingredients 6
Steps:
- Heat a deep skillet over medium heat. Add bacon and onions. Stir occasionally and cook for 10 minutes.
- Increase heat to medium- high. Add water and brown sugar. Stir until sugar has dissolved and the mixture is bubbling.
- Add hot dogs and baked beans, stir and reduce heat to a medium low and simmer for 20 minutes.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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