Chicken Salad Wraps With Cracked Pepper Almonds Recipes

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CHICKEN SALAD WRAPS WITH CRACKED PEPPER ALMONDS



Chicken Salad Wraps with Cracked Pepper Almonds image

These are the chicken salad wraps to make when you want to impress-made with seasoned almonds, white wine vinegar and dried tarragon.

Provided by My Food and Family

Categories     Home

Time 10m

Yield Makes 8 servings.

Number Of Ingredients 13

3 cups shredded cooked chicken
1 cup halved seedless red grapes
1/2 cup MIRACLE WHIP Dressing
1/2 cup finely chopped red onions
1/2 cup PLANTERS FLAVOR GROVE Skinless Almonds Cracked Pepper with Onion and Garlic, coarsely chopped
1 rib celery, finely chopped
1 shallot, finely chopped
2 Tbsp. white wine vinegar
1 tsp. dried tarragon leaves
1/4 tsp. freshly ground black pepper
8 flour tortillas (8 inch)
4 cups shredded lettuce
1 tomato, chopped

Steps:

  • Combine first 10 ingredients.
  • Top tortillas with lettuce, chicken mixture and tomatoes; fold in sides, then roll up.

Nutrition Facts : Calories 370, Fat 16 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 50 mg, Sodium 530 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 22 g

CHICKEN SALAD WRAPS



Chicken Salad Wraps image

Great picnic or lunch sandwich, with a salsa twist. For a spicier version, add some finely chopped jalapeno chile peppers! It's a wrap!

Provided by DAWN1

Categories     Main Dish Recipes     Sandwich Recipes     Chicken

Time 10m

Yield 6

Number Of Ingredients 7

2 (10 ounce) cans chunk chicken, drained and flaked
¼ cup chopped onion
¼ cup mayonnaise
4 tablespoons fresh salsa
salt and pepper to taste
6 (10 inch) flour tortillas
12 lettuce leaves

Steps:

  • In a small bowl combine the chicken, onion, mayonnaise, salsa, salt and pepper. Mix together.
  • Line each tortilla with two lettuce leaves, then divide chicken salad mixture evenly among each tortilla and roll up, or 'wrap'.

Nutrition Facts : Calories 463.7 calories, Carbohydrate 42.5 g, Cholesterol 61.4 mg, Fat 14.8 g, Fiber 3 g, Protein 27.2 g, SaturatedFat 3.2 g, Sodium 933.7 mg, Sugar 1.3 g

ALMOND CHICKEN SALAD



Almond Chicken Salad image

This is a great summer salad that can be prepared ahead of time so you can enjoy the day.

Provided by LINDA W.

Categories     Salad

Time 30m

Yield 4

Number Of Ingredients 12

4 green onions, thinly sliced
1 large carrot, shredded
1 red bell pepper, cut into 1/2 inch pieces
½ pound sugar snap peas, halved
2 cups chopped, cooked chicken breast meat
½ cup fresh cilantro leaves
½ cup blanched slivered almonds, toasted
2 tablespoons white sugar
2 tablespoons distilled white vinegar
1 ½ tablespoons sesame oil
1 tablespoon teriyaki sauce
1 tablespoon ground dry mustard

Steps:

  • In a large bowl, mix together the onions, carrot, red pepper, peas, chicken, cilantro and almonds. Set aside.
  • In a small bowl, whisk together the sugar, vinegar, sesame oil, teriyaki sauce and dry mustard until smooth. Pour over salad mixture and toss until coated. Serve in pita pockets or on a bed of lettuce.

Nutrition Facts : Calories 323.4 calories, Carbohydrate 19.7 g, Cholesterol 53.9 mg, Fat 15.1 g, Fiber 4.4 g, Protein 26.3 g, SaturatedFat 1.8 g, Sodium 236.8 mg, Sugar 9.9 g

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