Cherry Ripe Fudge Recipes

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CHOCOLATE CHERRY FUDGE



Chocolate Cherry Fudge image

This chocolate cherry fudge is unique from others, and festive for the holidays. It's a recipe my husband really enjoys. I've made it for our Homemaker group's Christmas party. -June Lindquist, Hammond, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 4-5 dozen.

Number Of Ingredients 5

1 can (14 ounces) sweetened condensed milk
2 cups semisweet chocolate chips
1/2 cup coarsely chopped almonds
1/2 cup chopped candied cherries
1 teaspoon almond extract

Steps:

  • In a microwavable bowl, combine milk and chocolate chips. Microwave on high until chips are melted and mixture is smooth when stirred, about 1 minute. Stir in almonds, cherries and extract. Spread evenly in a greased 8-in. square pan. Cover and chill until firm. Cut into squares. Store, covered, in the refrigerator.

Nutrition Facts : Calories 59 calories, Fat 3g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 10mg sodium, Carbohydrate 8g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.

CHERRY VANILLA FUDGE



Cherry Vanilla Fudge image

Make and share this Cherry Vanilla Fudge recipe from Food.com.

Provided by Lvs2Cook

Categories     Candy

Time 1h

Yield 16 serving(s)

Number Of Ingredients 8

3 cups sugar
1/2 teaspoon salt
1 cup light cream
1/2 cup milk
1/4 cup light corn syrup
2 tablespoons butter
2 teaspoons vanilla
1 cup candied cherries or 1 cup maraschino cherry, well drained, quartered

Steps:

  • Combine sugar, salt, cream, mil, corn syrup and butter in a large heavy saucepan.
  • Cook over medium heat, stirring constantly, until mixture comes to boiling.
  • Continue cooking, stirring occasionally, until candy thermometer reaches 238F (soft-ball stage).
  • Remove from heat, leaving thermometer in the saucepan. Cool to 100°F.
  • Add vanilla. Beat briskly until fudge thickens and begins to lose its gloss.
  • Stir in cherries.
  • Pour into buttered 8" square pan.
  • Cool. Cut into squares when firm.

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