CHERRY SORBET
Steps:
- Combine sugar and cherries and refrigerate overnight. Place mixture into a blender and puree until smooth. Add lemon juice and pulse until combined. Pour mixture into ice cream machine and churn according to manufacturer's instructions.
SOUR CHERRY SORBET
When sour cherries are in season, this preparation really shows off their color and flavor. Do not omit the salt as it keeps the sorbet 'scoopable' instead of a solid block of ice. Preparation time does not include time for pitting cherries. I get mine in Door County, Wisconsin, already pitted.
Provided by xvc
Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes
Time 12h15m
Yield 6
Number Of Ingredients 5
Steps:
- Place the cherries into the work bowl of a food processor, and process until pureed, about 1 minute. Add sugar, white wine, almond extract, and salt to the pureed cherries, and process again to mix well, about 30 seconds.
- Pour the mixture into a 6-cup freezer container with a flat bottom. Cover the sorbet, and freeze until partially frozen, 3 to 4 hours. Stir and scrape the frozen sorbet into the soft part of the sorbet to mix well; cover and freeze 2 to 3 more hours. Repeat stirring and scraping, cover again, and freeze overnight.
Nutrition Facts : Calories 193.6 calories, Carbohydrate 45.7 g, Fat 0.7 g, Fiber 1.7 g, Protein 0.9 g, SaturatedFat 0.2 g, Sodium 194.5 mg, Sugar 43.8 g
CHERRY CHOCOLATE SORBET VITA-MIX
I was looking for an ice cream type dessert. This was the solution! I used my Vita-mix. I don't know how well this will do in any other blender. I also use Organic Cocoa
Provided by Bonnie Traynor
Categories Ice Cream
Time 7m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Mix all together making sure it is combined. About 45 seconds.
- Don't go too long or it could melt and be slushier. If you want it that way then go for it!
- Enjoy!
Nutrition Facts : Calories 139.8, Fat 1.6, SaturatedFat 0.9, Sodium 5.3, Carbohydrate 35.2, Fiber 6.3, Sugar 26.4, Protein 3.6
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