TUNA MACARONI AND CHEESE
Tuna Macaroni and Cheese is a quick, stove top dinner that can be made from pantry staples. The extra cheesy tuna mac goodness will satisfy everyone in your house.
Provided by Barbara
Categories Casserole Entree Main Course
Time 25m
Number Of Ingredients 7
Steps:
- Cook elbow macaroni in a medium saucepan according to package directions.
- Drain water; add the pasta back to the saucepan.
- Cube cheese melt (Velveeta), and add to the macaroni. Add milk. Over medium-low heat, stir constantly until the cheese is completely melted.
- Add butter, garlic salt and black pepper and stir until butter is melted.
- Add undrained tuna, and stir. Serve hot.
Nutrition Facts : Carbohydrate 44 g, Protein 34 g, Fat 15 g, SaturatedFat 7 g, Cholesterol 52 mg, Sodium 2185 mg, Fiber 2 g, Sugar 8 g, Calories 452 kcal, ServingSize 1 serving
EASY MACARONI TUNA CASSEROLE
This dish is super easy. It is also a very hearty delicious bowl of comfort food. The guys in my house loved it. I loved this recipe but I used cream of mushroom soup and added the cheese into the casserole. I also melted butter and added bread crumbs to the top before baking, then sprinkle top lightly with dill seasoning. The resulting casserole was very creamy and flavorful.
Provided by Lorene Rohrbaugh
Time 45m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2-quart baking dish.
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. Drain and return macaroni to pot.
- Stir 1/4 cup butter, 1/4 cup milk, and powdered cheese from envelope into the cooked macaroni. Stir cream of mushroom soup, tuna, and 1/2 cup milk into the macaroni and cheese. Pour macaroni mixture into the prepared baking dish; top with Cheddar cheese and parsley.
- Mix bread crumbs, melted butter, and dill in a small bowl; sprinkle over Cheddar cheese layer.
- Bake in the preheated oven until cheese is melted and bread crumb topping is lightly browned, about 20 minutes.
Nutrition Facts : Calories 437.7 calories, Carbohydrate 31.4 g, Cholesterol 73.9 mg, Fat 26.9 g, Fiber 0.9 g, Protein 18.1 g, SaturatedFat 15.5 g, Sodium 881.6 mg, Sugar 5.9 g
KRAFT® MAC AND CHEESE TUNA CASSEROLE
I call this a classic tuna casserole because it is made with a boxed macaroni and cheese and the basic ingredients we all grew up with. This is comfort food at it's best, my two favorites mixed together. This is so good that I took a picture of it after having it for dinner and decided it should be shared on my favorite recipe site. You will love it too.
Provided by Nancy D'Olivo Graham
Categories Tuna Casserole
Time 1h10m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with nonstick spray.
- Bring 6 cups water to a boil in a medium saucepan. Stir in macaroni from the box and cook for 7 minutes. Drain macaroni, then rinse under cold water and drain again. Set cheese sauce packet aside.
- Melt butter in the same saucepan over medium heat. Add milk and cheese sauce packet; mix well. Stir in condensed soup and cook until heated through, about 3 minutes.
- Combine drained macaronis, peas, and tuna in a bowl. Fold in the cheesy soup mixture. Pour mixture into the prepared baking dish.
- Bake in the preheated oven for 30 minutes. Sprinkle with Cheddar cheese, then sprinkle French-fried onions over top. Bake until onions are brown and cheese is melted, another 5 minutes.
Nutrition Facts : Calories 531.9 calories, Carbohydrate 42.1 g, Cholesterol 43.2 mg, Fat 32.9 g, Fiber 2.1 g, Protein 15.1 g, SaturatedFat 13.4 g, Sodium 1012.1 mg, Sugar 5.5 g
DELUXE TUNA MAC AND CHEESE CASSEROLE
Give tuna mac and cheese casserole deluxe flavor with a crushed cracker-butter topping. Bake this Deluxe Tuna Mac and Cheese Casserole until delicious, and get ready to hand out the recipe to everyone at the potluck or family gathering.
Provided by My Food and Family
Categories Recipes
Time 35m
Yield Makes 6 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F. Prepare Dinner as directed on package. Add vegetables, tuna, milk and cheddar cheese; mix well.
- Spoon into greased 1-1/2-quart casserole dish. Toss cracker crumbs with butter; sprinkle over casserole.
- Bake 20 minutes or until heated through.
Nutrition Facts : Calories 410, Fat 18 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 45 mg, Sodium 930 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 22 g
DELUXE CHEESY TUNA MAC
Make and share this Deluxe Cheesy Tuna Mac recipe from Food.com.
Provided by CanaryLady
Categories One Dish Meal
Time 35m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 deg. F.
- Prepare dinner as directed on package.
- Add vegetables, tuna, milk and Cheddar cheese; mix well.
- Spoon into greased 1-1/2 quart casserole dish.
- Toss cracker crumbs with butter; sprinkle over casserole.
- Bake 20 minutes or until heated through.
Nutrition Facts : Calories 207.8, Fat 12.3, SaturatedFat 6.8, Cholesterol 41.3, Sodium 239.7, Carbohydrate 9.8, Fiber 1.5, Sugar 2.3, Protein 14.4
CHEESY TUNA MAC
Toss KRAFT Deluxe Macaroni & Cheese Dinner together with tuna, onion and celery for the easiest, cheesiest tuna casserole ever.
Provided by My Food and Family
Categories Recipes
Time 20m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Prepare Dinner as directed on package, adding vegetables during the last 3 minutes of the Macaroni cooking time.
- Stir in tuna and mustard; cook until heated through, stirring occasionally.
Nutrition Facts : Calories 380, Fat 6 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 30 mg, Sodium 1090 mg, Carbohydrate 57 g, Fiber 4 g, Sugar 9 g, Protein 24 g
TUNA MAC
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring water to boil in a saucepan. Cook macaroni at a boil, stirring occasionally, until tender, 7 to 8 minutes; drain.
- Return macaroni to the saucepan. Stir cheese sauce mixture from the packet, margarine, and milk into the macaroni until the margarine melts and the macaroni is evenly coated in sauce. Add tuna and mushrooms; stir. Pour macaroni mixture into a small casserole dish; top with bread crumbs.
- Bake in preheated oven until hot, about 30 minutes.
Nutrition Facts : Calories 446.6 calories, Carbohydrate 56.3 g, Cholesterol 17.8 mg, Fat 15.2 g, Fiber 3 g, Protein 21.1 g, SaturatedFat 3.5 g, Sodium 902.6 mg, Sugar 8.2 g
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