Cheesy Jalapeño Popper Pull Apart Bread Recipes
CHEESY JALAPEñO-BACON PULL-APART BREAD
Assembling this bread is a little messy and it will look very full, but don't be afraid to really stuff between the cuts so all the flavor and melting cheese can soak into the loaf.
Provided by Food Network Kitchen
Categories side-dish
Time 45m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat a grill to low and medium: On a gas grill, turn the center burner(s) to low and the side burners to medium; on a charcoal grill, bank the coals to the sides with a few coals in the center.
- Combine the cheddar, pepper jack, bacon, jalapeños and scallions in a medium bowl.
- Slice the bread with a serrated knife in 1-inch intervals, cutting almost all the way through. Rotate the bread 90 degrees and repeat to create a crosshatch pattern. Set the bread on 2 large stacked sheets of heavy-duty foil.
- Gently spread the bread open and brush between the cuts with 4 tablespoons melted butter. Stuff the cheese mixture into the spaces. Press the bread back together and brush the outside with the remaining 2 tablespoons melted butter; wrap in the foil.
- Once the grill registers 350˚ F to 375˚ F, set the bread in the center of the grill over low heat, cover and cook until warmed through, about 15 minutes. Pull back the foil to expose the surface of the bread (do not remove). Continue to grill, covered, until the top of the bread is crisp and the cheese melts, 10 to 15 minutes. Serve warm.
JALAPENO POPPER PULL APART BREAD
I've become fanatical about the sour dough pull apart bread appetizers posted all over the blog world. Soooooo, here's an original one from Plain Chicken's blog.
Provided by gailanng
Categories Cheese
Time 35m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Using a sharp bread knife, cut the bread into about 1 inch slices from side to side going into both directions, repeating until entire loaf is cut. Do not cut through the bottom crust. It should look something like an onion mum.
- Mix together cream cheese, jalapeno pepper juice and garlic powder. Spread cream cheese mixture inbetween cuts. Sprinkle diced jalapeno peppers and bacon bits on bread, making sure to lodge most inbetween cuts. Top bread with cheese, again, stuffing in between cuts.
- Wrap in foil the entire loaf and place on a baking sheet. Bake for 15 minutes; unwraping foil packet enough to expose the bread. Bake for an additional 10 minutes or until cheese is melted.
CHEESY JALAPEñO POPPER PULL-APART BREAD
Make and share this Cheesy Jalapeño Popper Pull-Apart Bread recipe from Food.com.
Provided by Food.com
Categories Breads
Time 35m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350F.
- Combine butter, garlic, jalapeno, green onion, and mayo in a bowl.
- Cut the bread on a diagonal into 1" wide diamonds; do not cut all the way through the bread.
- Spread the butter mixture and cheese into the cut slots in the bread.
- Wrap in foil and bake for 15 mins unti the cheese is melting.
- Remove the top layer of foil, exposing the top of the bread.
- Bake for an additional 5 mins.
- Serve immediately.
More about "cheesy jalapeño popper pull apart bread recipes"
JALAPENO POPPER PULL APART BREAD - AN AMAZING CHEESY …
From savoryexperiments.com
Estimated Reading Time 7 mins
- Score the bread loaf crosswise and lengthwise into 1-inch squares, cutting almost through to the bottom, but leaving it intact. The goal is to spread apart the bread pieces to “bloom”, but be able to pass it around and gently pull a piece off.
- In a small bowl combine cheese and jalapeno, mix. Stuff cheese blend evenly into all of the slits, nooks, and crannies. After stuffing all of the cheese it should be coming out the top- keep stuffing!
- In another small bowl combine melted butter and remaining ingredients, whisk together. Spoon or pour mixture evenly over stuffed cheese slits.
JALAPENO POPPER PULL-APART BREAD - I AM HOMESTEADER
From iamhomesteader.com
Servings 8Total Time 35 minsCategory Appetizer, Side DishCalories 493 per serving
- Make two lengthwise cuts on the top of the rolls, (like an X) making sure that the base of the bread remains attached, so not cutting all the way through.
- Separate out 1/2 cup of the cheddar cheese and carefully fill in between the wedges of the bread on each loaf.
JALAPENO POPPER PULL APART BREAD - ISABEL EATS
From isabeleats.com
CHEESY JALAPENO POPPER BREAD RECIPE - CRUNCHY CREAMY …
From crunchycreamysweet.com
DAD'S PULL APART JALAPEñO CHEESE BREAD (VIDEO)
From gluesticksblog.com
CHEESY BACON JALAPENO POPPER PULL-APART BREAD - ERICA'S RECIPES
From ericasrecipes.com
Reviews 17Estimated Reading Time 2 mins
PULL APART JALAPENO CHEESE BREAD RECIPES ALL YOU NEED IS …
From stevehacks.com
JALAPENO POPPER PULL APART BREAD | WINE AND GLUE - SIMPLE JOY
From simplejoy.com
JALAPENO CHEESE PULL APART BREAD RECIPES
From stevehacks.com
CHEESY JALAPEñO POPPER PULL-APART BREAD RECIPE - FOOD.COM
From pinterest.com
JALAPENO POPPER PULL-APART BREAD | RECIPELION.COM
From recipelion.com
HOW TO MAKE JALAPEñO POPPER PULL APART BREAD RECIPE
From thrillist.com
COOPER® JALAPEñO CHEESE PULL APART BREAD = POPPERS + MMM
From coopercheese.com
POPPER BREAD RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
23 MOUTHWATERING STUFFED BREAD RECIPES - WHIMSY & SPICE
From whimsyandspice.com
JALAPENO POPPER STUFFED CHEESY PULL APART CRACK BREAD …
From icecreamandneondreams.com
EASY JALAPENO POPPER CRESCENT ROLLS - WHITNEYBOND.COM
From whitneybond.com
JALAPEñO POPPER PULL APART BREAD - CHEF IN TRAINING
From chef-in-training.com
JALAPENO POPPER PULL APART BREAD | PULL APART BREAD APPETIZER, PULL ...
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love