Cheesy Honey Chicken Recipes

CHEESY HONEY CHICKEN

Cheesy Honey Chicken image

This recipe was passed down through my family. I have "upgraded" it a bit over the years and it is seriously an awesome chicken dish. Serve it with rice or roasted potatos. Its always a winner!

Provided by cupkakequeen24

Categories Chicken

Time 1h30m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

4 -6 boneless skinless chicken breasts, pounded but not too thin
1 bottle , store bought good quality honey mustard marinade
1 large sweet onion, choped
2 tablespoons olive oil
1 tablespoon butter
2 cups shredded cheddar cheese
1/4 cup honey
1/4 cup yellow mustard
salt and pepper

Steps:

Clean chicken breasts, place in a sealable plastic bag or container. Pour bottle of marinade over chiken and let chill for 1-2 hours, or overnight if you choose. Heat up the grill or grill pan to medium-high to start. After the first side of the chicken is browned, flip it and turn the girll to medium. Preheat a large pan for onions over medium high heat, add olive oil and butter to onion pan. Add to hot pan, add salt and pepper and cook onions until slightly browned 8-10 minutes. When chicken is almost done pile onions and cheese on top of each piece of chicken, making sure to portion so there will be enough for each piece.
Close grill lid or make a foil lid for your grill pan to allow the cheese to melt for 2-4 minutes. Remove and place on serving tray.
Combine honey and mustard, drizzle over chicken breasts, leaving some for dipping.
Serve!

Nutrition Facts : Calories 526.1, Fat 30, SaturatedFat 15.1, Cholesterol 135.4, Sodium 506.9, Carbohydrate 22.4, Fiber 0.7, Sugar 19.4, Protein 42

CHEESY HONEY MUSTARD CHICKEN RECIPE - (4.2/5)

Cheesy Honey Mustard Chicken Recipe - (4.2/5) image

Provided by á-25138

Number Of Ingredients 8

Ingredients

4 boneless chicken breasts
3/4 cup honey
1/2 cup Dijon mustard
1 teaspoon lemon juice
1/2 teaspoon paprika
Lemon pepper, to taste
4 tablespoons bacon, cooked and chopped (I used Oscar Meyer bacon bits in the yellow bag)
1 cup mozzarella cheese, shredded

Steps:

Preheat oven to 375°F. Season chicken breasts with lemon pepper. Place in 9x13-inch baking dish. Combine honey, mustard, lemon juice and paprika. Pour over chicken. Bake for 20-25 minutes. Top each chicken breast with 1 tablespoon of bacon and 1/4 cup mozzarella cheese. Continue to bake until cheese is starting to brown, about 10 minutes.

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