Cheesy Bbq Beef Dip Recipes
CHEESY BBQ BEEF DIP
Barbecued beef dip is a holiday staple in our house. My husband can't get enough! -Selena Swafford, Dalton, Georgia
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Spread cream cheese onto bottom of a greased 9-in. pie plate. Spread evenly with beef. Sprinkle with cheddar cheese and red onion. Bake until heated through, 15-20 minutes. Sprinkle with french-fried onions; bake 5 minutes longer. If desired, top with tomatoes, onion and cilantro. Serve with tortilla chips.
Nutrition Facts : Calories 279 calories, Fat 19g fat (10g saturated fat), Cholesterol 57mg cholesterol, Sodium 578mg sodium, Carbohydrate 16g carbohydrate (10g sugars, Fiber 0 fiber), Protein 12g protein.
CHEESY BARBECUE DIP RECIPE
This Cheesy Barbecue Dip recipe is a delicious appetizer that you can share with friends at a backyard barbecue or bring to holiday parties and potlucks.
Provided by The Gunny Sack
Categories Appetizer
Time 35m
Number Of Ingredients 7
Steps:
- Mix together the barbecue pork or chicken, barbecue sauce, ranch dressing, cream cheese and shredded colby jack cheese until well blended.
- Spread the mixture in a small casserole dish.
- Bake at 350 degrees for 20-25 minutes until heated through.
- Top with shredded mozzarella cheese
- Place under the broiler for 2-3 minutes, if desired or just allow the cheese to melt on the hot dip.
- Sprinkle with sliced green onions.
Nutrition Facts : Calories 251 calories, Carbohydrate 7 grams carbohydrates, Cholesterol 58 milligrams cholesterol, Fat 19 grams fat, Fiber 0 grams fiber, Protein 12 grams protein, SaturatedFat 9 grams saturated fat, ServingSize 1 grams, Sodium 418 grams sodium, Sugar 5 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 9 grams unsaturated fat
CHEESY BBQ BEEF DIP
Barbecued beef dip is a holiday staple in our house. My husband can't get enough! -Selena Swafford, Dalton, Georgia
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Spread cream cheese onto bottom of a greased 9-in. pie plate. Spread evenly with beef. Sprinkle with cheddar cheese and red onion. Bake until heated through, 15-20 minutes. Sprinkle with french-fried onions; bake 5 minutes longer. If desired, top with tomatoes, onion and cilantro. Serve with tortilla chips.
Nutrition Facts : Calories 279 calories, Fat 19g fat (10g saturated fat), Cholesterol 57mg cholesterol, Sodium 578mg sodium, Carbohydrate 16g carbohydrate (10g sugars, Fiber 0 fiber), Protein 12g protein.
BEEFY CHEESE DIP
This dip is wonderful. I put it in a slow cooker after it's done to keep it warm. Serve this with tortilla chips.
Provided by Stephanie S.
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 30m
Yield 72
Number Of Ingredients 5
Steps:
- In a large skillet, brown beef and sausage. Drain excess fat.
- In another large skillet, mix green onions, salsa and processed cheese over a low heat. Continue stirring until cheese melts.
- Add meat to the cheese mixture and simmer uncovered until ready to serve.
Nutrition Facts : Calories 90.1 calories, Carbohydrate 1.7 g, Cholesterol 19.7 mg, Fat 7.4 g, Fiber 0.2 g, Protein 4.3 g, SaturatedFat 3.5 g, Sodium 243.7 mg, Sugar 1.2 g
CHEESY BEEF TACO DIP
Try this recipe for a warm, hearty snack with a bit of a kick. It's a hit with my family, and guests rave about it, too. Ideal for parties, it makes a big potful. The only "utensil" you'll need to serve it with is a brimming bowl of tortilla chips. -Carol Smith, Sanford, North Carolina
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 10 cups.
Number Of Ingredients 10
Steps:
- In a large skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in the cheeses, taco sauce, tomatoes, mushrooms and olives. Cook and stir over low heat until cheese is melted. Serve warm with tortilla chips.
Nutrition Facts : Calories 127 calories, Fat 9g fat (5g saturated fat), Cholesterol 30mg cholesterol, Sodium 332mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 9g protein.
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