Cheesecake Casserole Recipes

PHILLY CHEESESTEAK CASSEROLE

Steps:

• Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish. Bring a large pot of lightly salted water to a boil Add pasta, and cook until al dente, about 8 minutes; drain, and set aside in a large bowl.
• Heat vegetable oil in a skillet over medium heat. Saute onions until they begin to soften. Add ground beef, and cook, stirring, until evenly browned. Drain off grease, and pour into the bowl with the pasta. Stir in the condensed soup, then measure the milk using the soup can. Add mushrooms, and thyme until well blended. Mix in 3 cups of the cheese, and season with salt and pepper. Spread into baking dish.
• In a small bowl, mix together the bread crumbs and melted butter. Mix in remaining 1 cup cheese. Sprinkle the mixture evenly over the top of the baking dish.
• Bake for 30 to 35 minutes in the preheated oven, or until topping is crispy and golden.

OUR BEST CHEESECAKE

Steps:

• Heat oven to 350 degrees F.
• Mix graham crumbs, butter and 1/4 cup sugar; press onto bottom of 9-inch springform pan.
• Beat cream cheese and remaining sugar in large bowl with mixer until blended. Add sour cream and vanilla; mix well. Add eggs, 1 at a time, beating on low speed after each addition just until blended. Pour over crust.
• Bake 1 hour to 1 hour 10 min. or until center is almost set. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate cheesecake 4 hours.
• Top with pie filling before serving.

CHEESECAKE CASSEROLE

Steps:

• 1. Preheat oven to 350 degrees Mix both pkgs. of cream cheese cream with 1 cup of sugar. Mix until spreadable and add 1 1/2 tsp. of vanilla - mix in.
• 2. Open 1 can of crescent rolls and line bottom of prepared baking dish keeping rolls connected.
• 3. Spread , completely covering crescent rolls with cream cheese mixture.
• 4. Unroll remaining can of rolls, keeping rolls connected, and layer on top of cream cheese layer. Spread melted butter over entire top layer (may use more butter if desired).
• 5. Sprinkle generously with cinnamon and sugar. May drizzle with honey, if desired.Dish is now ready for oven.
• 6. Place in pre-heated oven and bake 20--30 minutes. Top should be nice and brown. Pull out of oven and let cool slightly, serve warm.
• 7. it is so good by itself; however, adding fresh berries with whipped cream just adds an extra kick and allows you to serve additional guests. Hubby put a dip of vanilla ice cream on his - can't vouch for the taste test but he loved it.