Cheese Mustard Dip Recipes

CHEESE & MUSTARD DIP

Cheese & Mustard Dip image

Make and share this Cheese & Mustard Dip recipe from Food.com.

Provided by English_Rose

Categories Cheese

Time 5m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

4 1/2 ounces natural yogurt
4 1/2 ounces full fat soft cheese
2 scallions, chopped
2 tablespoons coarse grain mustard
3 ounces cheddar cheese, grated

Steps:

Place all the ingredients in a bowl & mix together. Serve with sliced pita bread & raw vegetables.

Nutrition Facts : Calories 107.7, Fat 8.1, SaturatedFat 5.2, Cholesterol 26.5, Sodium 148, Carbohydrate 2.3, Fiber 0.2, Sugar 1.8, Protein 6.5

CREAMY MUSTARD DIP

Creamy Mustard Dip image

A smooth cream cheese and sour cream base gets a lovely Dijon mustard flavor boost in this party-perfect dip.

Provided by My Food and Family

Categories Home

Time 2h15m

Yield 1-1/2 cups or 12 servings, 2 Tbsp. each

Number Of Ingredients 6

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
2 Tbsp. BREAKSTONE'S or KNUDSEN Sour Cream
2 Tbsp. GREY POUPON Dijon Mustard
2 Tbsp. finely chopped red pepper s
2 Tbsp. chopped fresh parsley
1 green onion, finely chopped

Steps:

Mix first 3 ingredients until well blended.
Stir in remaining ingredients.
Refrigerate 2 hours.

Nutrition Facts : Calories 70, Fat 7 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 130 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 1 g, Protein 2 g

MUSTARD DIP

Mustard Dip image

Some like it hot-but others prefer a mustard that's mildly sweet. This easy-to-make food gift can be fixed either way. It really keeps its "zip" in the refrigerator.

Provided by Taste of Home

Categories Appetizers

Time 5m

Yield 1-1/2 cups.

Number Of Ingredients 4

Ingredients

1 can (14 ounces) sweetened condensed milk
1/4 cup ground or prepared mustard
3 tablespoons prepared horseradish
1 tablespoon Worcestershire sauce

Steps:

In a bowl, combine all ingredients until smooth (mustard will thicken as it stands). Store in the refrigerator.

Nutrition Facts : Calories 124 calories, Fat 4g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 68mg sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 1g fiber), Protein 3g protein.

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