CHEESE DIABLO WAFERS (HOT)
Make and share this Cheese Diablo Wafers (Hot) recipe from Food.com.
Provided by _Pixie_
Categories Cheese
Time 6m
Yield 48 wafers, 10 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients and shape in 1-inch balls.
- Arrange about 2 inches apart on baking sheet and bake in very hot oven (450 degrees F.) about 6 minutes.
- Serve hot or cool.
Nutrition Facts : Calories 219, Fat 16.9, SaturatedFat 10.7, Cholesterol 48.3, Sodium 222.4, Carbohydrate 9.9, Fiber 0.4, Sugar 0.2, Protein 7.1
CHEESE WAFERS
I found this recipe in an old Bicentennial Cookbook. They aren't crunchy but rather soft. I use extra sharp cheese to make this, my personal preference.
Provided by Ds Darling
Categories Cheese
Time 25m
Yield 36-48 wafers
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees.
- In a medium sized bowl sift together the flour and baking powder.
- With a pastry blender, cut in the butter and cheese.
- Add the water and mix well.
- Pinch off dough and roll into balls.
- Place on ungreased cookie sheets.
- Using a fork, press to flatten.
- Bake for 10 minutes.
- Sprinkle the wafers with paprika if desired.
Nutrition Facts : Calories 47.9, Fat 3.6, SaturatedFat 2.3, Cholesterol 10.1, Sodium 42.8, Carbohydrate 2.7, Fiber 0.1, Protein 1.2
CHEESE WAFERS
Make and share this Cheese Wafers recipe from Food.com.
Provided by Derf2440
Categories Sauces
Time 24m
Yield 38 wafers
Number Of Ingredients 6
Steps:
- In a medium bowl, beat together butter, cheese and cayenne pepper until thoroughly blended.
- Add flour, beating until blended.
- Shape dough into log about 9 1/2 inch long and 1 1/2 inches in diameter.
- Roll log in sesame seeds, coating completely.
- Wrap and refrigerate until firm, several hours or overnight.
- To bake wafers, preheat oven to 350 degrees.
- Cut chilled dough into 1/4 inch slices.
- Place 1 inch apart on ungreased baking sheets.
- Press a pecan half in centre of each, if using.
- Bake 12-14 minutes or until edges and bottoms are golden.
- Remove wafers from baking sheets, cool on racks.
CHEESE DIABLO WAFERS
Steps:
- 1. Mix all ingredients and shape in 1-inch balls.
- 2. Arrange about 2 inches apart on baking sheet.
- 3. bake in very hot oven (450 degrees) about 6 minutes.
- 4. Serve hot or cool.
- 5. Makes about 4 dozen.
- 6. NOTE: Reduce the amount of cayenne pepper for a milder wafer.
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