Chartreuse Punch Recipes

SIMPLE SYRUP FOR CHARTREUSE PUNCH

Simple Syrup for Chartreuse Punch image

This recipe is used in our Chartreuse Punch.

Provided by Martha Stewart

Categories Gluten-Free Recipes

Time 30m

Yield Makes about 1/2 cup

Number Of Ingredients 2

Ingredients

1/2 cup sugar
1/2 cup water

Steps:

Bring sugar and water to a boil in a small saucepan over high heat. Cook, stirring, until sugar dissolves. Let cool.

CHARTREUSE PUNCH

Chartreuse Punch image

Chartreuse, a French liqueur made by monks, is said to contain more than 130 herbs. It's available in most liquor stores.

Provided by Martha Stewart

Categories Drink Recipes

Time 30m

Yield Makes 10 cups

Number Of Ingredients 7

Ingredients

2 cups herbal liqueur, preferably green Chartreuse, chilled
2 cups gin, chilled
1/2 cup plus 2 tablespoons fresh lime juice, strained and chilled
Simple Syrup for Chartreuse Punch, chilled
1 bottle (1 liter) seltzer, chilled
Ice cubes
Lime slices, for garnish

Steps:

Stir together Chartreuse, gin, lime juice, and simple syrup in a punch bowl. Pour in seltzer just before serving. Ladle into ice-filled glasses, and garnish each with a lime slice.

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